Matenda a shuga ndi imodzi mwaz matenda omwe sanathe. Odwala omwe ali ndi matenda ofanana, amafunika kukhala ndi shuga m'magazi nthawi zonse.
Pamodzi ndi mankhwala othandizira, amathandizira anthu ambiri pazithandizo zawo zamankhwala. Chothandiza kwambiri pakati pawo ndi chithandizo cha matenda a shuga ammy. Kuchita kwake kwatsimikiziridwa ndi kafukufuku wazaka zambiri.
Zomwe zimayambitsa ndi zizindikiro
Zinthu ngati izi zimayambitsa kukula kwa matenda ashuga:
- Kukhazikika kwa chiwopsezo;
- Zakudya zomanga thupi;
- Zotsatira za viral chiyambi;
- Kunenepa kwambiri
- Matumbo dongosolo.
Zimachitika kuti kuzindikira kumeneku kumadziwika mwamwayi, panthawi yoyesedwa ndi madokotala apadera. Munthu aliyense amakhala ndi matenda amtundu wake. Zizindikiro zazikulu za matendawa ndi monga:
- Kukoka pafupipafupi;
- Kuchepetsa thupi, ndikukhalabe ndi chidwi chachikulu;
- Kufooka kumamveka;
- Masomphenya akuipiraipira;
- Kutopa mthupi;
- Zungu;
- Malingaliro a miyendo;
- Kumva kulemera m'miyendo;
- Ululu mumtima;
- Khungu loyera;
- Mabala amachiritsa bwino;
- Hypotension ndiyotheka.
Matenda a shuga ndi osachiritsika. Popewa kutukuka kwake, kuti mupewe, magawo a glucose ayenera kuyang'aniridwa ndipo kusintha kwawo kumayang'aniridwa nthawi zonse. Wodwalayo azitsatira zakudya zokhazikika, azikhala wochepa mphamvu, kumwa mankhwala omwe amachepetsa shuga tsiku lililonse.
Ntchito zosangalatsa ndizomwe zimaphatikizira ntchito amayi omwe ali ndi matenda ashuga. Akatswiri amati ichi ndi njira zabwino kwambiri zothandizira kukhalabe ndi thupi labwino ndi matenda oterewa.
Mitundu ya matenda ashuga
Odwala omwe ali ndi vuto lalikulu la pathological amafunikira chithandizo cha matenda a shuga ndi amayi chifukwa cha dongosolo linalake. Zitenga 20 tbsp. l madzi ozizira koma owiritsa ndi 4 g ya "phula laphiri". Zopangira zimayenera kulumikizidwa. Imwani katatu patsiku 1 tbsp. l., onetsetsani kuti mumamwa mankhwalawo ndi madzi. Amayi ayenera kumwedwa mphindi 30 chakudya chisanafike.
Njira ya mankhwalawa ndi yotere: masiku 10 akumwa mankhwalawa, ndiye kuti kupuma ndikofunikira nthawi yomweyo. Maphunzirowa ayenera kuchitika kangapo ka 6 pachaka.
Mummy omwe ali ndi matenda a shuga amatha kugwiritsidwa ntchito mwanjira ina. Imwani mankhwalawa mlingo wa 0,2 mamawa ndi madzulo. Kudya koyamba kwa mankhwalawa - 1 ora asanadye, wachiwiri kuchita asanagone. Malangizo a azimayi omwe ali ndi vuto la matenda ashuga a 2 ndi mulingo wambiri: zaka khumi kumwa mankhwalawo, ndiye kuti mupumule kwa masiku 5.
Pa nthawi yonse ya mankhwalawa, pafupifupi 10 g ya chinthu ichi ndi yofunika. Panthawi yogwiritsa ntchito amayi kapena kufa pochiza matenda ashuga, ludzu limachepetsa kwambiri, mkodzo umatha kuonekera kwambiri, kupweteka mutu, kutupa kumatayika, kukakamiza kwa matenda, ndipo wodwala amasiya kutopa msanga. Zomwe munthu akachita, akuwonetseredwa ndi mseru, ndikofunikira kuti muchepetse kugwiritsa ntchito mankhwalawa pambuyo pake ndikudya, osambitsidwa ndi madzi amchere.
Osati kale kwambiri, madokotala adapanga njira yogwiritsira ntchito mummies pa matenda a shuga a 2. Umu ndi momwe amawonekera. Kumwa yankho mu ndende ya 3.5% ndi mkaka kapena msuzi wa zipatso ndikofunikira, kutsatira njirayi mosamala:
- Masiku 10 theka la ola limodzi chakudya chisanachitike. l mankhwala;
- Masiku 10 theka la ola pamaso chakudya 1.5 tbsp. l mankhwala;
- Masiku 5 theka la ola chakudya chisanachitike. l mankhwala.
Chithandizo
Poganizira za ubale wa amayi ndi matenda a shuga, ndikofunika kulabadira malingaliro ena okhudzana ndi vuto la mankhwala ndi mankhwala ena awa:
- Kuti tichotseretu kuchuluka kwa mkodzo ndi ludzu lofooketsa, tikulimbikitsidwa kugwiritsa ntchito njira ya 5 g ya utomoni ndi 0,5 l a madzi owiritsa. Asanadye chilichonse, muyenera kumwa theka la kapu ngati madzi, ndikutsuka ndi madzi a zipatso kapena mkaka.
- Mutha kumwa piritsi la mummy pamimba yopanda kanthu, musanadye nkhomaliro ndikupita kukagona. Njira ya chithandizo choterocho iyenera kumatenga masiku 10, ndiye yopuma masiku asanu. Pazonse, maphunziro osachepera anayi amafunikira.
- Ndi bwinonso kusungunula 17 ga resin mu theka la lita imodzi ya madzi ofunda ndikumwa masiku 10 musanadye chilichonse - woyamba 1 tbsp. l., ndiye 1.5 tbsp. l Ndi bwino kumwa zakumwa izi ndi msuzi wa zipatso kapena mkaka. Ngati mseru umachitika, muyenera kusintha makonzedwe, pogwiritsa ntchito mankhwalawa mutatha kudya masiku 20. Chifukwa cha chithandizo chotere, odwala matenda ashuga amachotsa ludzu, kukakamiza kosalekeza kukakamira, ndipo kumva kutopa msanga kumachepa.
Koma pa matenda a shuga pamafunika mtundu wina wapadera. Mummies (4 g) ayenera kusungunuka pogwiritsa ntchito madzi owiritsa (20 tbsp. L.). Muyenera kumwa potion pamimba yopanda kanthu komanso musanagone, kumwa 1 tbsp panthawi imodzi. l Njira yovomerezedwa iyenera kukhala masiku khumi, ndikudzibwereza yokha ikatha nthawi yayitali.
Zotsatira zake zidzaonekere kale mwezi umodzi chitatha. Ndizachilendo kwambiri musanachiritsidwe kuti zina zowonjezera za matenda zimachitika. Chidwi chachikulu chiyenera kutsogoleredwa pamankhwala osankhidwa pamwambapa, popeza kusatsatira kwawo kuli ndi zotsatirapo zoyipa.
Contraindication
Sizoletsedwa kugwiritsa ntchito amayi pazinthu ngati izi:
- Ndi tsankho la munthu payekha;
- Ana mpaka chaka;
- Matenda a oncological;
- Mimba ndi mkaka wa m`mawere;
- Matenda a Addison;
- Kukhala ndi mavuto ndi ma adrenal gland.
Ngati matenda a shuga ayambitsidwa, zizindikiro za matenda zimawonekera kwambiri. Muzochitika zotere, chithandizo chamankhwala chokhala ndi amayi chimangovomerezeka ngati chithandizo chowonjezera.
Pomaliza
Kuchiza matenda ashuga ndi njira yotenga nthawi, yosatheka popanda mankhwala apadera, kuyang'anira pafupipafupi ndi akatswiri. Koma kugwiritsa ntchito maimoni kumapangitsa kuti zithetse kwambiri mkhalidwe wa odwala, kukonza moyo wabwino kwa odwala. Kuphatikiza pa zopindulitsa, chithandizo chamankhwala oterewa chimasintha bwino moyo wa anthu.
