Katsabola ndi parsley wa kapamba amagwiritsidwa ntchito ndi ma phytotherapists ambiri. Zitsamba zatsopano ndi mbewu nthawi zambiri zimagwiritsidwa ntchito poyambitsa matenda am'mimba, makamaka, ndi matenda a cholecystitis.
Chomerachi chimakhala ndi mitundu yambiri yochitapo kanthu, motero amalimbikitsidwa matenda osiyanasiyana. Madzi otchedwa dill amachotsa njira yotupa, ndipo chikhululukiro chikachitika, mankhwala achilengedwe awa amatulutsa njira zama metabolic.
Mbewu za chinangwa ndi chimbudzi ndizothandiza kwambiri. Koma ndikofunikira kumvetsetsa kuti mankhwalawa alibe. Kuti mukwaniritse zochizira, ndikofunikira kumwa mankhwala omwe adokotala amuuzani.
Kugwiritsa ntchito katsabola mu matenda
Ngakhale kuti katsabola ali ndi zovulaza, sangathe kudya ngati munthu ali ndi mawonekedwe owononga pancreatic. Izi ndichifukwa choti mbewu iyi sikuti imangochepetsa mapangidwe am'mimba m'matumbo.
Dill imakhala ndi choleretic, chifukwa imakhala ndi mafuta ambiri ofunika. Mukutupa, kupanga kwambiri kwa bile sikuvomerezedwa, ndizowopsa kwa kapamba. Pamaso pa vuto la dyspeptic ndi matenda a pancreatitis pachimake, izi zimatha kuwonjezera matenda am'mimba komanso kupweteka.
Kuchiza ndi katsabola wa kapamba amaloledwa ndi matenda a kapamba. Kuti muchite izi, gwiritsani ntchito mafuta atsopano komanso owuma pokonzekera masaladi, sopo, supu, mbale zam'mbali ndi zina zomwe zimaloledwa ndi zakudya zamankhwala.
Katsabola wowuma ndi wobiriwira ali ndi zinthu zabwino zotsatirazi:
- Popanga cholembera zokometsera, kukoma kwa mbale kumakhala bwino;
- Mafuta ofunikira omwe akuphatikizidwa ali ndi lingaliro loyembekezera;
- Pali kuchepa kwa kuthamanga kwa magazi;
- Mitsempha yamagazi ikukula;
- Mapangidwe amipweya amachepetsa;
- Mankhwala ali ndi okodzetsa;
- Ma microflora am'mimba amakhala bwino.
Mwa akazi, mkaka wa m`mawere umatheka. Dill ilinso ndi antioxidants yambiri ndipo imagwira ntchito ngati aphrodisiac. Mwambiri, mbewuyo imakhudza bwino zamanjenje ndi zamaganizidwe ndipo imakhala ndi ma calorie otsika.
Ndikofunika kumvetsetsa kuti katsabola wa kapamba amatha kupangitsa munthu kusagwirizana, kutsika kwa magazi ndikuwonjezera mamvekedwe a uterine. Chifukwa chake, wowerengeka yothetsera mankhwala amadziwikiratu pakubala.
Munthawi yachikhululukiro, amaloledwa kugwiritsa ntchito mankhwalawa zosaposa supuni zisanu ndi ziwiri za katsabola patsiku. Chochita chimagwiritsidwa ntchito kuwira, kuphika kapena kutsitsa mbale zazikulu. Mwambiri, mankhwala oterewa ali ndi malingaliro abwino.
Zothandiza pa katsabola
Mbewu za katsabola zimakhala ndi fiber, mafuta ofunikira, nikotini, kanjedza, linoleic, oleic ndi folic acid. Amakhalanso ndi mavitamini A, B, C, mchere wamchere, selenium, tannin, wosakhazikika, mafuta flavonoids, carvone ndi zina zofunikira.
Chifukwa cha kapangidwe kameneka, dongosolo logaya chakudya, matenda a pakhungu, kusokonekera kwamitsempha, matenda amkodzo thirakiti, komanso matenda amtima amathandizidwa ndi mbewu.
Mankhwala oterewa amagwiritsidwa ntchito ngati chida chodziyimira pawokha, komanso kuphatikiza ndi mitundu ina ya mankhwala. Mankhwala azitsamba amathandizira kuthetsa ndikupewa zizindikiro zosasangalatsa za kapamba.
Makamaka, mbewu za katsabola zimathandiza:
- Lekani kupweteka kwa ma syndromes;
- Perekani zotuluka za bile;
- Kuchulukitsa matumbo motility;
- Chotsani njira zowola;
- Anachotsa njira yotupa;
- Sinthani chakudya cham'mimba;
- Yambitsani kaphatikizidwe ka madzi am'mimba;
- Pewani kudzimbidwa ndi kutsegula m'mimba ndi kapamba;
- Pewani nkhawa.
Mwa odwala omwe ali ndi matenda, zowawa komanso zowonda zimasowa, chopondapo chimasintha. Chifukwa cha izi, bile limayamba kuyenda bwino kuchokera ku ndulu. Mphamvu ya bactericidal imakupatsani mwayi wolimbana ndi kuvunda, ndipo anti-kutupa amachotsa kutupa ndikuyambiranso njira zamagayidwe.
Katsabola amagwiritsidwa ntchito kuti achepetse kuwongolera komanso kuwonjezera matumbo. Popeza njira zam'mimba zimapangidwira, wodwalayo amakhala ndi thanzi labwino. Kuphatikiza ndi katsabola mbewu kumachepetsa nkhawa komanso kusintha kugona.
Kukonzekera kwazitsamba kumatha kuyambitsa kukodzetsa, kuwonjezera chiyembekezo, kuchepa kwa magazi, ndikuwonjezera mkaka wa akazi. Koma ndikofunikira kumvetsetsa kuti mbewu za katsabola zimaphatikizidwa:
- Kuthamanga kwa magazi;
- Gastritis;
- Kuphwanya mamvekedwe a minofu ya m'mimba;
- Kuchepa magazi magazi;
- Kuchulukitsa kwa chidwi cha munthu payekha.
Momwe mungachitire ziphuphu ndi mbewu za katsabola
Pali maphikidwe ambiri wowerengeka omwe amagwiritsa ntchito nthangala za katsabola pancreatitis. Makamaka, mankhwala achilengedwe amagwiritsidwa ntchito pokonzekera infusions, decoction, ufa.
Kupanga kulowetsedwa, muyenera kugwiritsa ntchito malangizowo. Mbewu zochuluka supuni imodzi zimadulidwa mosamala ndikutsanulira ndi madzi otentha. Galasi yokhala ndi yankhoyo imakutidwa ndi thaulo la terry ndikuyika kwa ola limodzi. Mankhwalawa amasefedwa ndikuwumwa mu 50 ml mphindi 30 asanadye.
Msuzi umakonzedwa kuchokera ku supuni imodzi yazinthu zopangidwa pansi bwino ndi kapu ya madzi otentha. Mankhwalawa ayenera kupangidwa kwa mphindi zitatu. Pambuyo pozizira, malonda amasefedwa ndikuwadyedwa mu 50 ml theka la ola musanadye. Tsiku limaloledwa kumwa zosaposa 250 ml ya decoction.
Kupanga ufa, mbewu za katsabola zimaphwanyidwa ndi chopukusira khofi kapena matope. Kenako, uchi kapena shuga wonunkhira umawonjezeredwa pokonzekera. Mankhwala omwe amatsitsidwa amatengedwa theka la supuni katatu patsiku, pomwe ndikofunikira kumwa mankhwalawo ndi madzi ofunda.
Kuti mupeze tiyi wamankhwala, mankhwala a chamomile, timbewu tonunkhira, mbewa, gwiritsani ntchito. Misonkho yamtsuko imathiridwa ndi kapu yamadzi otentha, opaka ndi kusefa. Imwani mankhwalawa mu 100 ml mphindi 60 mutatha kudya katatu patsiku.
- Kuti akonze mankhwala achilengedwe, mbewu za katsabola zimagulidwa ku malo ogulitsira kapena kukolola mosadalira malinga ndi malingaliro ena.
- Zosakaniza zimasonkhanitsidwa m'malo oyera mwachilengedwe, kutali ndi misewu yayikulu ndi mabizinesi akampani.
- Mankhwalawa kapamba, kugwiritsa ntchito kununkhira kapena katsabola wa Volosh, komanso fennel ya mankhwala, amaloledwa.
- Zinthuzo zikakololedwa, maambulera amadulidwa ndikupanga mitolo yaying'ono, mwanjira imeneyi mbewuyo imayimitsidwa ndikuuma.
Pambuyo pake, mbewu zimatengedwa ndikupunthwa kuchokera kuzomera zouma. Sungani chinthu chophwanyika mumiphika yamagalasi chotseka mwamphamvu ndi chivindikiro. Moyo wa alumali wovomerezeka wamankhwala achilengedwe siwoposa zaka ziwiri.
Ubwino wa mbewu za katsabola wafotokozedwa mu kanema munkhaniyi.
