Mu shuga mellitus, chifukwa cha kulephera kuyamwa glucose, kufooka kwa pafupifupi kachitidwe konse kamapanga m'thupi.
Chowongolera chokha chothandizira kuchiritsa matenda a shuga ndikuchepetsa shuga m'magazi mothandizidwa ndi zakudya zamankhwala ndi mankhwala - insulin kapena mapiritsi omwe amachepetsa shuga.
Kukonzekera kwazitsamba sikungaloze m'malo mwa mankhwala, koma kukhala ndi zovuta pa thupi, kumathandizira kuchepetsa kufunika kwa mankhwala ndikupititsa patsogolo ambiri odwala.
Phytotherapy a shuga
Mankhwala achikhalidwe amagwiritsidwa ntchito ngati matenda ashuga ngati chithandizo chokhacho ngati matenda a shuga ali ofatsa, poyambira, koma nthawi zambiri amalimbikitsidwa ndi kulolerana kwa shuga - prediabetes.
Pankhaniyi, nthawi zambiri kusiyanasiyana ndi zakudya za shuga ndi kudya mankhwala azitsamba kungakhale kokwanira kukhalabe ndi thanzi komanso kupewa kuchuluka kwa shuga m'magazi.
Nthawi zina, zitsamba amazichitira limodzi ndi mankhwala. Zomera zimatha kuchepetsa kuchepa kwa shuga, zimawonjezera kuyankha kwa thupi ku mankhwala othandizira odwala matenda ashuga, omwe angathandize kuchepetsa mlingo wawo.
Kuthekera kwachepetsa shuga ya shuga kumaonekera chifukwa cha mankhwala okhala ndi insulin m'mapangidwe awo ndipo amatha kugawidwa m'magulu angapo:
- Kuphatikizikako kumakhala ndi arginine, guanidine, inositol: walnut, nyemba, dandelion, letesi, amondi, udzu winawake.
- Mirtillin ili ndi mabulosi abulu, periwinkle, madzi a anyezi, ginseng, prickly peyala cactus.
- Glycoproteins (phytohemagglutinins) ali ndi nyemba, nandolo, mphodza ndi soya.
- Kukhumudwa kumathandizira kubwezeretsa maselo a beta mu kapamba. Pali ambiri a iwo omwe amakhala mu chowawa, elecampane, wort wa St. John, chicory ndigrigass.
- Yambitsani kapamba ndi kutulutsa insulin. Umu ndi momwe anyezi, masamba a bay, adyo, ginger ndi sinamoni, katsabola, kabichi, ginger wodula ginger.
Ubwino wa mankhwala azitsamba ndiwofatsa komanso pang'onopang'ono, kulekerera bwino, kuwopsa pang'ono, zimakhudza thupi lonse.
Udzu wa ginger, safironi mankhwala
Udzu wofiira (filakisi wabodza, sesame yaku Germany) pazomwe amachiritsa amayandikira nati ya paini, chifukwa cha zomwe zili ndi mania ndi mavitamini E, D ndi A.
Ma polyunsaturated acid Omega 3 ndi Omega 6 mmenemo ali mu mulingo woyenera kwambiri. Izi zimapangitsa chomera kukhala chida chofunikira pothandizira matenda a metabolism yamafuta, kusalinganika kwa mahomoni, atherosulinosis.
Kugwiritsa ntchito redhead matenda opatsirana a mtima kumalumikizidwa ndi mbewu zotere:
- Amasintha kapangidwe ka magazi pochepetsa cholesterol.
- Amachepetsa kutupa kwa mkati mwa mtsempha wamagazi.
- Amabwezeretsa zovuta zamagazi, kuyeretsa kuwala kwa mitsempha yamagazi.
- Amachepetsa kuthamanga kwa magazi.
Pankhani ya mavitamini E, redhead imaposa mkungudza, fulakesi ndi mpendadzuwa. Vitamini E ali ndi katundu wa antioxidant, ndiye kuti, amateteza ziwalo kuti zisawonongedwe ndi ma free radicals. Izi zimathandizira kupewa matenda omwe amabwera ndi kukalamba kwa thupi, zomwe zimaphatikizapo matenda a shuga a 2. Ichi ndi chimodzi mwazinthu zochitira udzu wa ginger mu shuga.
Kugwiritsa ntchito njere kumachitika m'njira yachilendo pakapita msambo pakukalamba. Kusabereka kumathandizidwa ndi mafuta ambewu. Amagwiritsidwanso ntchito bwino mu cosmetology monga anti-ukalamba wothandizira.
Vitamini A popanga nthangala za ginger ali ndi mphamvu yochiritsa, amakongoletsa mawonekedwe ndi khungu, amatenga nawo kaphatikizidwe ka mahomoni ndi spermatogeneis, kagayidwe kamapuloteni ndi mafuta.
Magnesium wofiyira imapezeka yambiri, imapangitsa ntchito ya mtima, mantha, minofu, komanso kukonza chimbudzi. Chifukwa chake, udzu wa ginger umagwiritsidwa ntchito poletsa ndi kuchiza matenda:
- Atherosulinosis.
- Matenda a mtima.
- Biliary dyskinesia.
- Urolithiasis.
- Matenda a prostate gland - adenomas ndi prostatitis.
Kugwiritsira ntchito kwa ginger ndi matenda a shuga kumayenderana ndi zotsatira za magnesium pama metabolism a carbohydrate ndikusunganso kuchuluka kwa shuga m'magazi.
Monga mavitamini D ndi K, magnesium imathandizira kupewa kuchepa kwa kufalikira kwa mafupa, komwe kumafotokozera kugwiritsa ntchito kwake kupewa mafupa am'mimba mwa okalamba komanso nthawi ya kusintha kwa thupi.
Chlorophyll mu mbewu ya red mutu imakulitsa kuchuluka kwa hemoglobin, imathandizira kugwira ntchito kwa ziwalo zam'mimba, zam'mapapu komanso zamtima, komanso kubwezeretsa zochitika za endocrine system. Pamodzi ndi magnesium, chlorophyll imalepheretsa mapangidwe a gallstones.
Ma phytosterols omwe amaphatikizidwa amathandizira matenda a prostate ndipo ali ndi antitumor ndi antisranceotic katundu.
Zambiri za phospholipids zimabwezeretsa zamkati mwa ma cell a chiwindi, zomwe zimapangitsa kuti chiwindi chikhale bwino komanso zimalepheretsa mafuta kuwonongeka kwa chiwindi.
Momwe mungagwiritsire ntchito mutu wa matenda ashuga
Udzu wofiira kuchokera ku matenda ashuga umagwiritsidwa ntchito pofuna kutsitsa shuga komanso kuphatikiza mankhwala. Kuphatikiza apo, mutu wokhala ndi matenda ashuga umalepheretsa kukula kwamavuto, makamaka angio ndi neuropathies. Nthawi yomweyo, mphamvu yogwira ntchito imayenda bwino kwa odwala, kuthamanga kwa magazi kumachepa, kufooka kwa shuga kumatha.
Ginger wodwala matenda a shuga angagwiritsidwe ntchito mwa mitundu ya udzu wouma kapena nthangala za mbewu.
Udzuwo umawuma m'malo opuma bwino m'malo otetezedwa ndi dzuwa. Chomera chowuma ndi pansi ndipo supuni imapangidwa ndi kapu yamadzi otentha. Muyenera kuphika msuzi m'madzi osamba kwa mphindi 20, kumwa magawo atatu mwa magalasi musanadye.
Pali njira zingapo zomwe mungagwiritsire ntchito njere za mutu wofiira:
- Pogaya mu chopera cha khofi kukhala ufa.
- Kuphika decoction.
- Tengani mafuta.
Mbewu zapansi pamutu zimayamwa m'mawa m'mimba yopanda supuni, kutsukidwa ndi theka kapu yamadzi. Njira ya mankhwala ndi mwezi. Pambuyo masiku 15 oyamba, pumulani masiku 5.
Kuti akonze msuzi, mbewu za ginger zimagwiritsidwanso ntchito zophwanyika, supuni yotsetsereka imawonjezedwa ndi kapu yamadzi, yophika kwa mphindi 15. Musanadye, tengani 100 ml ya msuzi wosefa.
Ndikosavuta kugula mafuta a redhead mu pharmacy, popeza-kuphika nokha ndizovuta. Imwani mafuta supuni pamimba yopanda kanthu.
Pa maphunziro achiwiri, tikulimbikitsidwa kuphatikiza redhead ndi zitsamba zina zomwe zimachepetsa shuga. Mutha kukonzekera zolemba zotere
- Blueberry Masamba 20 g
- Nyemba Kumanga 15 g.
- Zipatso za Hawthorn 10 g.
- Black currant imasiya 10 g.
- Hypericum udzu 10 g.
- Zosangalatsa 10 g.
- Mbewu za ginger 5 g.
- Mbewu za fulakesi 5 g.
- Peppermint imasiya 5 g.
- Maluwa a elderberry 5 g.
- Rasipiberi kusiya masamba 5 g.
Ikani mu thermos yausiku pamiyeso ya supuni ziwiri zodzaza ndi zosakaniza kapu yamadzi otentha. Pezani kutentha, kufinya katatu patsiku. Mlingo umodzi wa 75 ml. Mutha kudya mphindi 20 mutatenga.
Mukamaliza ndi kukonzekera kwa mutu, ndikofunikira kuti muchepetse mafuta azinyama komanso mowa mu zakudya.
Kukonzekera kwa chomera nthawi zambiri kumagwirizanitsidwa, kusanza, kusanza, kufooka, mutu, ndi kutsekula m'mimba kumatha kuchitika.
Zotsatira pa ntchito mutu:
- Zizolowezi zimachitikira.
- Kusalolera payekha.
- Pachimake ndi matenda gastritis, colitis.
- Cataract ndi glaucoma.
- Nthawi zambiri zochitika za hypoglycemic.
Mankhwala azitsamba a shuga mellitus, udzu wofiira umayenera kugwiritsidwa ntchito pang'onopang'ono kuwunika kwa shuga, chifukwa hypoglycemia imatha kuchitika makamaka sabata yoyamba yamankhwala. Mlingo wovomerezeka ndi endocrinologist wokhayo samavomerezeka kuti asinthidwe.
Kuti muwongolere mankhwalawa, tikulimbikitsidwa kuti mbiri ya glycemic ikhale yolingalira pakudya udzu. Kanemayo munkhaniyi apitiliza mutu wa mankhwala azitsamba a matenda ashuga.
