Momwe mungagwiritsire miyala ya kapamba

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Zikondamoyo ndi gawo lofunikira lomwe limapangitsa kuti pakhale pancreatic juwisi kuti isweke komanso kupezeka bwino kwa chakudya. Mwa anthu athanzi, nthawi zambiri gawo lalikulu la chiwalochi limakhala losalala komanso lopanda mawonekedwe, pomwe madziwo amalowa m'matumbo aang'ono. Ndi kapamba, mawonekedwe amkokomo amasintha, akukoka m'malo, chifukwa cha kutupa.

Chifukwa choti msuziwo ulibe kutuluka kwathunthu, odwala ena amatha kupanga miyala mu kapamba. Madziwo akatsekedwa, munthu amatha kumva ululu waukulu womwe uyenera kuthandizidwa.

Zolemba za matendawa

Miyala mu kapamba ndimatenda osowa kwambiri, koma m'zaka zaposachedwa kuchuluka kwa matendawa kumawonjezeka kwambiri. Cholinga cha izi ndi kupezeka kwa njira zotupa zosafunikira mthupi. Komanso chomwe chimayambitsa ndi metabolism, yomwe imachitika chifukwa cha kuchuluka kwa calcium mu kapamba, womwe umalepheretsa kugaya chakudyae michere.

Kuphatikiza pamiyala kapeni, mwala mu ndulu, womwe umamangidwa mu ndulu ya bile kuphatikizika ndi kapamba, umatha kubweretsa zopinga. Miyala yotere imapanga pamene zigawo za bile zimakhazikika ndikukhala makhiristo. Ngati mwala umalepheretsa mzere, ma enzyme okugaya amayamba kugwira ntchito mwachindunji, ndipo zimawonongera.

Miyala ikhoza kukhala yayikulu komanso yaying'ono. Masiku ano, akatswiri sanakonzekere kunena chifukwa chomwe adapangidwira mwa anthu ena, koma osati mwa ena. Pakadali pano, pali zinthu zina zomwe zimapangitsa kuti miyala ipangidwe m'thupi:

  • Kulemera;
  • Kuwonjezeka kwa kuchuluka kwa bilirubin kapena cholesterol popanga bile;
  • Moyo wopanda ntchito;
  • Nthawi zambiri, matendawa amapezeka mwa akazi;
  • Matendawa amapezeka mwa anthu okalamba;
  • Matenda a shuga;
  • Matenda a chiwindi
  • Konzedweratu kwa urolithiasis.

Miyala ya Bilirubin kapena cholesterol nthawi zambiri imapangidwa mu:

  • Anthu omwe ali ndi vuto lalikulu la chiwindi;
  • Odwala omwe awulula matenda am'magazi;
  • Amayi patatha zaka 20 ndipo ali ndi pakati;
  • Amuna opitirira 60;
  • Anthu onenepa kwambiri;
  • Iwo omwe nthawi zambiri amakhala ndi njala ndikutopa thupi ndi kuwonda kwambiri;
  • Anthu omwe amamwa mankhwala ndi mahomoni
  • Odwala omwe nthawi zambiri amamwa mankhwala kuti achepetse cholesterol yawo.

Zizindikiro za matendawa

Wodwala akakhala ndi ululu wowopsa komanso kwanthawi yayitali m'chigawo cham'mimba kapenanso mbali yakumanja, zizindikilo zotere zitha kuwonetsa kukhalapo kwa miyala mu kapamba.

Nthawi zina, ululu umatha kumva kwa maola angapo, omwe umatha kuperekedwa kumapewa ndikumalo pakati pa masamba. Wodwalayo nthawi zambiri amatha kumva kuwawa ndikutuluka thukuta kwambiri. Kuphatikiza miyala, nthawi zina kumapangitsa kuti pakhale kupanikizika kwa kapamba.

Zizindikiro zazikulu zomwe zimachitika ndi matendawa zimadziwikiranso.

  1. Kupweteka kwapafupipafupi komanso kwamphamvu pamimba, kufikira kumbuyo;
  2. Ululu pamimba mutatha kudya;
  3. Kumva kawirikawiri nseru;
  4. Kusanza pafupipafupi
  5. Phukusi lonyowa;
  6. Thukuta;
  7. Kufalikira;
  8. Pokhudza m'mimba, wodwalayo amamva kuwawa.

Kuphatikiza apo, chifukwa ma enzymes am'mimba amatsekedwa chifukwa cha miyala mu kapamba, zovuta zazikulu zimatha kudwala. Monga mukudziwa, kapambayu ndiye amachititsa kuti mahomoni azitha kusintha magazi a munthu. Chifukwa cha miyala, katulutsidwe ka timadzi titha kuchepa, komwe kumayambitsa matenda a shuga, motero ndikulimbikitsidwa kuti wodwala ayesedwe matenda ashuga.

Ndi kulepheretsa kwa nthawi yayitali ma ducts chifukwa cha miyala, nthawi zina, njira yotupa imatha kuyamba, yomwe ndi mtundu wa pancreatitis. Chochitika chofananachi chimayambitsa kutentha thupi, kupweteka kwa nthawi yayitali komanso matenda a kapamba. Ululu, monga lamulo, umachitika chifukwa cha kusatheka kwa gawo la madzimadzi kudzera m'mitsuko.

Miyala, ikupanga duct ya bile, imabweretsa zowawa, malungo ndi chikaso cha khungu, zomwe zikuwonetsa kuti bile yatsika. Ngati zizindikiro zotere zikuwoneka, wodwala amafunikira kuchipatala mwachangu. Pambuyo pa kufufuza, adotolo adzalembera chithandizo choyenera ndi mankhwala opha tizilombo ndi ma pinkiller.

Chithandizo cha miyala ya pancreatic

Wodwala akakhala ndi zikayikiro zokayikitsa, ndikofunikira kuyamba kuchiza ziphuphu kuti muchotse matendawa. Mankhwalawa asanam'patse, dokotala amayeza mayeso a m'mimba, ma x-ray am'mimba, makonzedwe amkati, zonsezi ndizofunikira pakuchita opareshoni.

Ndi miyala yocheperako, wodwalayo adayamwa kuti atenge mapiritsi a Henodiol ndi Ursodiol, omwe amagwiritsidwa ntchito pochotsa bile ndikufafaniza miyala yomwe mwadzaza Pofuna kudziwa komwe miyala ili mthupi, endoscopic retrograde cholangiopancreatography imachitika. Mwa kuchotsedwa kwa opaleshoni gawo la kapamba kapena potumiza madzi a kapamba, miyala ing'onoang'ono itha kuthetsedwa. Kuchotsa miyala ikuluikulu, kulumikizana kwa minyewa kumapangidwa ndipo mwalawo umakankhidwira m'chigawo cha matumbo aang'ono. Kuchita koteroko sikumaphatikizapo kuchotsedwa kwathunthu kwa kapamba, matulukidwe pambuyo pa kulowererapo kumakhala bwino nthawi zonse.

Njira yatsopano ikhoza kuphwanyidwa, ndipo miyala mu zikondwererozi imachotsedwa pogwiritsa ntchito mafunde amawu ndikutali kwa mafunde. Mafuta omwe amapezeka ataphwanya amuchotsa m'thupi. Ndondomeko ikuchitika pansi pa opaleshoni kwa mphindi 45-60. X-ray itazindikira komwe miyala inali, chipangizocho chimatumizidwa kumalo ano ndipo mothandizidwa ndi kugwedezeka kwamphamvu pamiyala, komabe, izi sizichotsa kufunikira kwa milandu ina ndi zina.

Musanagwetse miyala, kukonzekera bwino ndikofunikira. Kwa masiku angapo, muyenera kukana kumwa mankhwala aliwonse omwe amawonda magazi kuti musayambitse magazi kwambiri. Muyeneranso kusiya kusuta. Malangizo onse okonzekereratu pokonza njirayi adzaperekedwa ndi adokotala.

Ndikofunika kudziwa kuti mukatha kutsatira njirayi musavutike, pita kumbuyo kwa gudumu ndikuyenda mwachangu. Chifukwa chake, muyenera kukonzeratu pasadakhale kuti wina adzatsagana ndi wodwalayo tsiku lonse. Komanso, wina ayenera kukhala pafupi ndi wodwalayo usiku woyamba atapwanya miyala. Ngati wodwala akumva kupweteka kosalekeza, ngakhale atakhala kuti akumva mankhwala osokoneza bongo, kumva kupweteka mseru, komanso ngati akumva kutentha, chopondapo chakuda, kusanza, muyenera kuyimbira dokotala. Kumwa mowa ndi kusuta posachedwa sikulimbikitsidwa.

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