Osangokhala zipatso za mtedza ndizofunikira kwambiri kwa odwala matenda ashuga, komanso masamba a mtengo. Mankhwala achikhalidwe komanso achikhalidwe amadziwa zambiri zamankhwala zomwe zimagwiritsidwa ntchito pazinthu izi.
Kodi masamba a mtedza ali ndi phindu lanji?
Choyamba, dziwani kuti masamba a mtedza ndi njira yabwino kwambiri yothetsera matenda a shuga a 2. Chifukwa cha kupezeka kwa ndulu yambiri, tsamba limatha kukhala ndi bala. Mankhwalawa amateteza matenda a mabala, komanso amathandizira kuchotsa matenda oyamba ndi khungu.
Kuphatikiza apo, masamba a mtedza ali ndi ma tannins ndi ma flavonoids omwe amateteza maselo amthupi, komanso phenol carboxylic acid, zomwe ndizofunikira kwa mtundu uliwonse wa matenda ashuga.
Kuphatikiza apo, ziyenera kuwonetsedwa kuti masamba ali ndi kuchuluka kwakukulu:
- mchere wamchere;
- polysaccharides;
- mafuta ofunikira.
Ndi kupezeka kwa ma polysaccharides omwe amachititsa kuti chitha kugwiritsa ntchito masamba a mtedza kuchotsa shuga.
Njira zazikulu zogwiritsira ntchito masamba
Mankhwala achikhalidwe amapereka njira zingapo zogwiritsira ntchito tsamba la mtedza nthawi imodzi. Itha kukhala:
- decoction;
- tincture;
- mafuta;
- chotsa.
Zothandiza kwambiri ndalamazi zimakhala mu shuga mellitus wamtundu wachiwiri, womwe umadziwika kuti kuphwanya kwa shuga m'maselo a thupi.
Njira yabwino pankhaniyi ikakhala kugwiritsa ntchito kulowetsedwa uku. Kuphika ndi kosavuta.
Kuti muchite izi, tengani supuni ya masamba owuma osenda ndikuwathira ndi 250 ml ya madzi otentha. Gwiritsani ntchito chida chotere pa 50 ml katatu patsiku, mosasamala kanthu za kudya.
Mutha kupeza zotsatira zabwino chifukwa cha chithandizo chotere ngati mutaphunzitsidwa kangapo.
Chithandizo choterechi sichingalimbikitsidwe osati matenda a shuga okha, komanso mavuto otsatirawa:
- asthenia;
- kutopa kwa thupi pambuyo matenda akulu;
- kuphwanya kuzungulira kwa msambo.
Mankhwala achilengedwe athandizira kuyeretsa thupi ndikusintha kagayidwe.
Masamba a Walnut ndi amtengo wapatali chifukwa chokhoza kuthana ndi kutupa. Nthawi zambiri amatha kugwiritsa ntchito gout ndi rheumatism. Decoctions amathandizira kuchepetsa moyenera Zizindikiro za matenda.
Kuphatikiza apo, decoction ithandizanso kuyimitsa njira yotupa pamlomo wamkamwa, kulimbitsa mano komanso kuthana ndi matenda.
Madokotala ena amakono angapereke lingaliro kutengera masamba a mtedza kuti muchotse:
- stomatitis;
- tonsillitis;
- matenda a periodontal.
Njira yophikira ndi yosavuta. Ndikofunikira kutenga 10 g pa pepalali ndikuwadzaza ndi 400 ml ya madzi. The osakaniza kuwiritsa pa moto wochepa kwa mphindi 20, kenako ndikuwupereka kwa 2 maola firiji. Msuzi wokonzeka umagwiritsidwa ntchito kutsuka pakhosi ndi pakamwa.
Mankhwalawa sakhalanso othandiza kwa furunculosis, eczema, scrofula, lichen, komanso zotupa za khungu zoyambitsidwa ndi chifuwa chachikulu.
Ndi mtundu wachiwiri wa matenda ashuga, mtedza umathandiza kupewa zovuta zilizonse zamtunduwu. Tikuyankhula za zotupa zam'munsi, kamvekedwe kamkamwa ndi ziwalo zina za mucous.
Nthawi zina, zopangidwa ndi mtedza zimatha kugwiritsidwa ntchito kunja. Izi ndi zoona pochiza matenda a mastitis azimayi. Tincture wina ukhoza kutengedwa pakamwa ngati pakufunika, kuti muchepetse kupanga mkaka wa m'mawere.
Ngakhale kuti amagwiritsa ntchito maphikidwe a anthu wowerengeka komanso ogwira ntchito kwambiri, tisaiwale za kufunsidwa kwa dokotala. Izi zikuthandizani kuti mudziteteze ku zotsatira zoyipa za mankhwalawa.
Walnut ndi matenda ashuga
Mbali yoyamba komanso yayikulu ya mtedza inali kuthekera kwake kumenya nkhondo moyenera. Poona izi, ndi mtundu wa 2 shuga mellitus, mtengo wa walnut ndi zipatso zake zingathandize kuthana ndi cholesterol yambiri yam'magazi ndipo idzakhala njira yabwino kwambiri yodzitetezera ku sitiroko ndi kupunduka kwa myocardial.
Madokotala amati mtundu wachiwiri wa matenda ashuga ungagonjetsedwe ngati mutamwa lipids yoyenera, yomwe ndi mtedza. Pambuyo pa miyezi itatu yokha yokhazikika yophatikiza mtedza muzakudya, mulingo wa insulin womwe umapangidwa umakhala wabwino.
Ma Walnuts omwe ali ndi matenda amtundu wa 2 akhoza kukhala chida chabwino choti angateteze ku zovuta zam'mimba chifukwa cha kuthekera kwawo kwa kutulutsa acidity.
Ngati simuyiwala kudya mtedza, amakuthandizani:
- kuthetsa mitsempha yamitsempha yamagazi;
- kuthetsa kusowa tulo;
- muchepetse vuto la mitsempha m'thupi.
Zonsezi zidzatheka chifukwa cha kuchuluka kwa magnesium.
Omwe ali ndi vuto la kuchepa magazi amayeneranso kudya walnuts. Magazi abwereranso kuthokoza kwazitsulo ndi mchere wina womwe ulipo.
Muthanso kugwiritsa ntchito mafuta a mtedza chifukwa cha mankhwala. Zitha kuthandizira kuthana ndi mavuto ngati awa:
- zotupa m'mimba;
- zilonda zam'mimba.
Izi matendawa nthawi zambiri amapezeka ndendende odwala matenda ashuga.
Kugwiritsa ntchito mafuta 20 g kokha kumathandizira kuti mafuta asawonongeke m'chiwindi cha wodwalayo, komwe ndi zovuta za matenda ashuga.
Mafuta a Walnut alinso ndi izi:
- otakasuka;
- bactericidal;
- odana ndi yotupa;
- vasodilator.
Kodi kudya nati?
Choyamba, malonda ayenera kukhala atsopano momwe angathere. Amasunga mtedza mufiriji, zomwe sizingangothandiza kuti zisunge zonse zomwe zili ndi antioxidant, komanso kuti zisawoneke. Poyamba, tiwona ndendende ngati mtedza ungagwiritsidwe ntchito mtundu 2 wa shuga, ndipo zitatha izi tiyamba kuphunzira za kuthekera ndi maphikidwe.
Walnut imaphatikizidwa ndi chakudya 50-70 g, koma pakalibe mavuto ndi kunenepa kwambiri. Ndi kunenepa kwambiri, amadya malonda ake moyenera - osapitirira 30 g patsiku.
Ndani ali bwino kusiya mtedza?
Kuphwanya kwakukulu kwa kudya mtedza ndi neurodermatitis ndi psoriasis. Matendawa amathanso kukulira vuto lomwe siligwirizana ndi mtedza kapena ndi vuto lakelo.
Payokha, zitha kudziwika momwe mtedza umagwirira ntchito ndi kapamba, chifukwa odwala matenda ashuga nthawi zambiri amakhala ndi zovuta ndi kapamba.
Chifukwa champhamvu ya vasodilating, pogwiritsa ntchito mtedza mopitirira muyeso, kupweteka mutu kumatha kuyamba.
Magawo a Walnut a shuga
Odwala omwe ali ndi matenda ashuga amatha kuphatikiza mu chakudya chawo chokha, komanso msuzi wa septum. Magawo ali ndi zida zapadera - zimakhudza kuchuluka kwa shuga wamagazi komanso kupewa kufalikira kwa matenda ashuga.
Kutengera ndi zigawo zake, mutha kukonza mankhwala omwe amamwa ndi supuni katatu patsiku. Pokonzekera, ndikofunikira kutenga chophimba cha 40 zidutswa za mtedza ndikuwathira ndi 20 ml ya madzi otentha. Osakaniza amawiritsa m'madzi osamba kwa mphindi 60. Pambuyo pake, umasefedwa ndikudyedwa musanadye.
Muthanso kupanga tincture wa mowa. Kuti muchite izi, tengani 50 g ya septum, yomwe imadzaza 500 ml ya mowa wamphamvu. Chogwiritsidwacho chimasungidwa kwa masabata awiri, kenako chimadyedwa mu 3 ml katatu patsiku, chomwe chimasungunulidwa kale ndi madzi.
