Kugwiritsira ntchito kwaberryberry officinalis mu shuga

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Maphikidwe azitsamba ndi njira yotsimikiziridwa polimbana ndi matenda ena. Nthawi zambiri m'mikhalidwe yovuta kapena mawonekedwe obwereranso, anthu amayamba kugwiritsa ntchito mankhwala achikhalidwe.

Chomera chodziwika bwino pochiza matenda ambiri, makamaka matenda ashuga, ndi Galega officinalis (mbuzi).

Mapulogalamu a Grass

Galega officinalis - chomera chaudzu chokhudzana ndi nyemba, chimadziwika kuti ndi mbuzi. Imakhala ndi tsinde komanso dizilo, maluwa yaying'ono (onani chithunzi) ndi zipatso zomwe. Amagwiritsidwa ntchito mwachangu pantchito zaulimi, zamankhwala, zodzikongoletsera, ndipo amazisamalira chifukwa chakuchiritsa kwake.

Pali mitundu iwiri ya mbewu - zam'mbuyomu komanso zamankhwala. Yoyamba imagwiritsidwa ntchito kwambiri paulimi monga chakudya cham'madzi, kukonza nthaka.

Mu cosmetology, decoctions ochokera ku mbuzi yamankhwala amagwiritsidwa ntchito pothandizira kutulutsa khungu la nkhope. Zinthu zopindulitsa, ma organic acid, mavitamini ndi mafuta ochulukirapo apezeka m'mbewu za Galega. Mtengowo ulinso chomera cha uchi, uchi womwe umapezeka umagwiritsidwa ntchito kwambiri pochiritsa komanso prophylactic.

Ochiritsa achikhalidwe amalangizidwa kuti azigwiritsa ntchito udzu pazinthu zotere:

  • chithandizo cha cystitis;
  • kuchiritsa mabala;
  • monga okodzetsa;
  • ndi matenda ashuga;
  • zochizira endocrine dongosolo;
  • monga anthelmintic;
  • kuti muchepetse kutupa.

Mphamvu zakuchiritsa za Galegi

Nyumba ya mbuzi imakhala ndi zinthu zingapo zofunika: alkaloid galegin, tannins, flavonoids, mavitamini, mafuta ofunikira, sucrose, carotene, organic acid, peganin.

Galega imachulukitsa kamvekedwe ka minofu ndikusintha katulutsidwe ka mkaka. Omwe amathandizira pakumwa mankhwala osokoneza bongo amamwa pakumwa. Goatskin amachepetsa shuga, kumawonjezera glycogen mu chiwindi, komanso amathandizira kutuluka kwa bile.

Ma elixir omwe adakonzedwa kuchokera ku chomera ali ndi antibacterial komanso anti-yotupa - ndi bwino kuti iwo azitha kupanga mabala ndi zilonda zapamwamba. Grass nthawi zambiri amagwiritsidwa ntchito kuti atulutse helminths, kuchitira cystitis ndi urethritis.

Galega amagwiritsidwa ntchito mwachangu ndi odwala matenda ashuga. Chomera chimagwira ntchito yabwino monga mankhwala. Kugwiritsa ntchito ma tinctures kapena decoctions kungachepetse kuchuluka kwa jakisoni wa insulin kapena kuchuluka kwa mapiritsi. Chomera chothandiza kwambiri koyambirira kwa matenda ashuga a 2.

Ndi matenda ashuga, mmera umakhala ndi zotsatirazi:

  • amadziunjikira glycogen mu minofu;
  • sinthana ntchito ya kapamba;
  • bwino chiwopsezo cha mankhwala;
  • kumawonjezera kulolerana kwa shuga.

Zitsamba zamankhwala ziyenera kumwedwa mosamala ndipo mulingo woyenera uyenera kuonedwa. Zomera zimawonjezera kukakamiza ndipo zimachepetsa matumbo. Galega m'magawo oyambilira amatha kubwezeretsa m'mavuto. Ndikwabwino kuzigwiritsa ntchito mutabadwa mwana - ndiye kuti udzu udzapindula.

Zofunika! Kugwiritsidwa ntchito kwa Galega sikulimbikitsidwa kuti mukhale ndi pakati, matenda oopsa, kusokonezeka kwam'mimba, makamaka matumbo, osalolerana ndi mbewu kapena ziwengo.

Maphikidwe a infusions ndi decoctions

Mankhwala a Goatberry amagwiritsidwa ntchito mosiyanasiyana. Izi ndi ufa, ma decoctions, infusions, kuphatikiza ndi zitsamba zina. Kupanga kwawo sikubweretsa zovuta - ndikokwanira kutsatira miyeso yofunikira komanso kutsatira kwa masitepe.

Mndandanda wa maphikidwe osavuta komanso othandiza kwambiri ndi awa:

  1. Chinyengo. Supuni ziwiri za udzu zimayikidwa mumtsuko ndikuthira madzi otentha (500 ml). Zotsatira zosakanikirana adazibweretsa pamoto ndikuwotcha kwa mphindi ziwiri. Msuzi wotsatira umaloledwa kulowetsamo osaposa theka la ora, kenako umasefedweramo cheesecloth. The elixir chifukwa amatengedwa katatu patsiku 80 ml.
  2. Tincture. Pokonzekera mudzafunika vodka ndi Galega. Supuni zitatu zimayikidwa mumtsuko, ndiye supuni 4 za vodika zimawonjezeredwa. Pulogalamuyo imaloledwa kupatsa kwa masiku 10. Kenako yakonzeka kugwiritsa ntchito. Tincture ungagwiritsidwe ntchito kupukuta mabala kapena kugwiritsa ntchito madontho 30 katatu patsiku.
  3. Tincture wa mbewu. Supuni yodzaza mbewu imayikidwa mumtsuko wa theka-lita ndikuthiridwa ndi madzi otentha. Pambuyo atayika m'malo amdima, onjezerani kwa maola 4. Musanagwiritse ntchito, zosefera ndi kutenga 20 g katatu patsiku.
  4. Msuzi wovuta. Amagwiritsidwa ntchito pochiza matenda ashuga. Kuti muchite izi, muyenera chimodzimodzi magawo 20 g a nettle, nyemba zosankhwima, nyemba za mabulosi ndi mizu ya dandelion. Zotsatira zosonkhanazo zimathiridwa ndimadzi (500 ml), ndikubwera kwa chithupsa, kupaka kwa mphindi 40 ndikusefa. Elixir imatengedwa chimodzimodzi monga decoctions apitawo.
Uphungu! Msuzi wophika umagwiritsidwa ntchito tsiku lonse. Ndi munthawi imeneyi pomwe mwatsopano komanso zofunikira za elixir zimasungidwa. Mowa wathanzi tikulimbikitsidwa kuswedwa tsiku lililonse.

Malangizo ogwiritsira ntchito mankhwala azitsamba

Mukamalandira mankhwala azitsamba, muyenera kuganizira izi:

  • munthu aliyense ali ndi kulolera kosiyana ndi mankhwala azitsamba - ngati polandirira pakukulira, zomwe zikuwonekera, njira ina yathetsedwera;
  • mankhwalawa achipatala mankhwala ayenera kudziwa momwe amaphatikizira ndi azitsamba azitsamba;
  • musamamwe ophika masamba obiriwira nthawi yayitali, osapitilira muyeso;
  • kuti mankhwala azitsamba azitha kusunga, muyenera kuwasungira;
  • Musasunge mbewu zazitali kuposa zaka 2;
  • muyenera kukonzekera infusions ndi decoctions mugalasi ndi mbale zopanda kanthu;
  • Pa mankhwala ndi zitsamba kupatula mowa;
  • popeza zitsamba zimakonzekera, sizipanga kuti pakhale chithandizo;
  • lingalirani zolakwika ndi malire.
Zindikirani! Pakadutsa masiku awiri amwa mankhwalawa, matendawo amatha kukula pang'ono. Ngati zinthu sizisintha patsiku 5, muyenera kukana kulowetsedwa kapena kuwonongedwa.

Malingaliro odwala

Ndemanga za anthu omwe ayesa kulandira mbuzi ndizabwino. Kutsika kwamphamvu kwa shuga m'magazi kumadziwika, komabe, chithandizo chokwanira chikutchulidwa - muyenera kumwa ma decoctions ndi minyewa kwa nthawi yayitali kuti zosinthika zizindikirika.

Ndimayesetsa kuyesa maphikidwe osiyanasiyana a anthu ashuga. Posachedwa ndidawerenga za machiritso ambuzi mu nyuzipepala ndipo ndidaganiza zoyesera. Ndakhala ndikutenga msuzi kwa mwezi tsopano ndipo ndikuyang'anira zomwe zikugwiritsa ntchito glucometer. Mlingo wa shuga unatsika ndikukula kwamankhwala omwewo, thanzi limayenda bwino. Koma sindingatayiratu mankhwala omwe adokotala adawauza.

Anatoly Efremovich, wazaka 65, Yekaterinburg

Ndadziwa maphikidwe a nsomba za mbuzi kwa nthawi yayitali. Ndikufuna kugawana ndi anthu omwe ali ndi matenda ashuga, ngati ine. Muyenera kumwa tincture kapena msuzi kwa pafupifupi mwezi, kenako pumani pang'ono (pafupifupi masabata atatu), kenako mubwereze kangapo. Pakupita miyezi isanu ndi umodzi, mkhalidwe uyenera kusintha.

Tamara Semenovna, wazaka 58, Moscow

Ndimagwiritsa ntchito tincture wa mabala ndi othandizira pakhungu. Zimathandizanso kutupa bwino. Ndidamva kuti decoctions angagwiritsidwe ntchito pochiza matenda ashuga. Sindinayerekeze kutenga mkati - sindikudziwa momwe phytopreparation ingagwirizane ndi mankhwala ena.

Svetlana, wazaka 39, St. Petersburg

Mtengo wa chomera mu mankhwala ndi 32 - 65 ma ruble pachilichonse (kutengera galamu).

Zojambula pa kanema kuchokera kwa wotchuka wazitsamba za Galega officinalis:

Mbuzi (galega) ndi nthumwi ya mankhwala azitsamba okhala ndi mawonekedwe ambiri. Chomera chimagwiritsidwa ntchito ngati mankhwala ochizira matenda a cystitis, shuga, helminthiasis, komanso kuthetsa kutupa. Musanatenge decoctions ndi infusions, muyenera kudzidziwitsa nokha pazomwe mungagwiritse ntchito ngati mankhwala azitsamba ndikuzindikira ma contraindication.

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