Kodi chikhansa cha m'mimba ndi chiyani

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Pambuyo popenda mozama, gastroenterologist imapereka lingaliro pa kusintha kwa thupi. Kudziyambitsa nokha ndi koopsa. Umodzi wa thupi umawonekera mu zizindikirocho, kusakwanira kwa mankhwala omwe munthu amagwiritsidwa ntchito pochiza. Malangizo kwa wodwala ndiwa wamba. Ndiye kodi pancreatic steatosis ndi chiyani? Kodi ndi ziti zomwe zikuluzikulu za zakudya za matenda?

Subtypes ya steatosis ndi zizindikiro zake mu zazikulu

Zowonetsera zambiri zamatenda osiyanasiyana zimatha kufanana. Matenda omwewo ali ndi subspecies omwe amasiyana m'magawo awo akukulidwe. Malo apakati a kapamba mu thupi la munthu, mwakuthupi, amayanjana ndi gawo lake m'magawo am'mimba komanso endocrine. Ichi ndi chimodzi mwazinthu zomwe thupi limasinthika thupi lonse. Ndipo, mosiyana, zovuta zake zimakhudzanso kukonzanso kwa ntchito ya machitidwe ena.

Pancreatic steatosis ndi zotupa za ziwalo. Choopsa ndichakuti wodwalayo sangathe kuwona zizindikiro zotchulidwa kwa nthawi yayitali, zaka zingapo. Mitundu ya matendawa imakhalapo monga cholowa komanso chotenga. Maselo abwinobwino amasinthidwa ndi madipoziti amalo m'malo amderalo, zotupa zimayang'ana m'chilengedwe.

Mu mawonekedwe a mayamwidwe steatosis, gland yonse imakhudzidwa. Kugawidwa kwa matendawa ndikofunikira kuti katswiri akhazikitse kuchuluka kwa mankhwalawa komanso nthawi yayitali yogwiritsira ntchito. Zizindikiro zoyambayo (kutentha kwa kutentha, kutentha thupi, ziwonetsero zamagulu ena zakudya) zimawonekera, monga lamulo, pa metamorphosis (kusintha) kwamaselo oposa 30% yonse. Ndikofunika kuti musanyalanyaze "mafoni" amenewo omwe amawonetsa chimbudzi cham'mimba.

Popanda kuchitapo kanthu ndi zina zoyipa, wodwalayo amamutsatira ndi zomwe zimachitika pambuyo pake:

  • kupweteka m'chiuno;
  • kufooka mthupi lonse;
  • kusowa kwa chakudya;
  • Khungu.

Kupweteka kambiri ndi chikhalidwe cha steatosis. Odwala amawonetsa kupweteka m'dera pansi pa chifuwa, kupatsanso, kugwiritsa ntchito ma pinkiller. Pancreas ili kuseri kwa m'mimba. Malekezero a chiwalo amafanana mchira ndi mutu. Magawo awa ali ndi dzina lomwelo. 98-99% yamaselo onse amapanga madzi a pancreatic. Ndipo otsala okhawo ndi omwe amapanga botolo la insulin.

Pakakhala kusanza kosalamulirika komanso mavuto ena kuchokera m'matumbo ammimba, zizindikiro zimawonetsa kuti 50% ya chiwalocho idakhudzidwa. Nthawi zambiri, ndi nthawi iyi pamene munthu amafufuza chithandizo chamankhwala. Nthawi zambiri zimakhala kuti nthawi yatayika, njira zomwe zachitika sizingasinthe.

Zochita zoyenera mogwirizana ndi dokotala-wodwala

Gastroenterologist amatenga zofunikira pakukambirana. Wodwala amayenera kuyankha molondola mafunso okhudza nthawi zomwe zizindikirozo zimayamba kumuvutitsa ndi momwe zimawonekera.

Njira zotsatirazi zimathandizira kudziwa mtundu wa zotupa ndikupereka chithandizo chokwanira kwa dokotala:

Zomwe zimasokoneza kusintha kwa kapamba
  • Ultrasound - imawulula malo a echogenic (okhudzidwa);
  • kuyesa kwa magazi - mulingo wa alpha amylase;
  • MRI - neoplasms.
  • Kuunika kwa X-ray kumachitika mosiyana kuti kukhazikitse mkhalidwe wa bile ducts.

Mwina, malinga ndi zomwe zikuwonetsedwazo, zidzakhala zofunikira kuti muwonjezere kafukufuku wazidziwitso, kuchita laparoscopy, biopsy. Zochita zapakhomo (zamtundu womwewo, zomwe zimapangidwa mosiyanasiyana) - enzyme ya amylase imayang'aniridwa ndikuwonongeka kwa chakudya chamagulu (chimanga, zipatso, zinthu zophikidwa). Mulingo wake m'magazi a wodwala omwe amathandizidwa nthawi zambiri umadutsa kambiri kangapo konse.

Madzi a pancreatic amatchedwanso pancreatic. Tikuthokoza, chakudya chimasweka ndipo thupi limalandira mphamvu zofunikira kuti zikule, kusuntha komanso kukula. M'mawonekedwe, chinsinsi ndi madzi opanda khungu. Patsiku lililonse, kuchuluka kwake komwe kumatulutsa kumatengera kuchuluka kwa chakudya chomwe chimatengedwa (mpaka 700 ml). Kuphatikizikako kumaphatikizapo ma enzymes, kuwonjezera pa amylase, trypsin, lipase.


Kuphatikiza apo, machitidwe osayenera kudya, mavuto amanjenje angayambitse matenda

Zomwe zimayambitsa steatosis komanso maonekedwe a kusinthasintha ndi:

  • kudya pafupipafupi zakudya zamafuta, zamafuta, zamchere;
  • kusuta, mowa;
  • pachimake komanso matenda a cholecystitis (njira zotupa, mapangidwe a miyala mu ndulu);
  • matenda am`mimba thirakiti (matenda a chiwindi).

Oyandikana ndi gulu la ziwalo zogaya chakudya limawonekera. Chifukwa chake, pakuwonongeka kwamafuta, michere ya pancreatic yokha sikokwanira, bile limaphatikizidwa ndi njira yokumba. Amasanduka mafuta kukhala madontho ang'ono. Ma enzyme a lipase m'matumbo amawaphwanya kukhala zigawo zikuluzikulu.

Chithandizo: mankhwala kapena opareshoni?

Ndi mankhwala oyenera, ndizotheka kukwaniritsa luso la mankhwala. Monga lamulo, wodwala amene akufuna kulandira chithandizo amafunikira mphamvu ya mankhwala (mankhwalawo akufotokozedwanso munkhokwe):

  • ma enzyme (Digital);
  • proton pump inhibitors (omeprozole);
  • zigawo zotsekemera (Xenical).
Nkhani ya opaleshoni imasankhidwa ndi kufunsa madokotala pamaziko a umboni wokwanira. Mwa opaleshoni yodziwika bwino, ma lipomatous ma cell opanga ma cell amachotsedwa.

Kuphatikiza pa kudziletsa komanso zoletsedwa zokhudzana ndi matenda amtunduwu, zakudya za steatosis zimakhala ndi zosiyana:

  • choyambirira, zakudya zowonjezera, osachepera 6 pa tsiku;
  • Kachiwiri, kugwiritsa ntchito zakudya zamafuta ochepa, ndizosatheka kuchepetsa kuchuluka kwake kwa zakudya ndi zopatsa mphamvu zamagulu onse;
  • Chachitatu, kuphika mbale kuyenera kukhala owiritsa kawiri, idyani zakudya mumphika wophika.

Ndi fomu yomwe mwapeza kwa miyezi itatu, ndikofunikira kutsatira zakudya zokhwimitsa zinthu, gwiritsani ntchito zakudya zama protein, mavitamini (A, E, C).

Chingwe: CHIKWANGWANI chimakulitsa choleretic. Pali mantha opanda pake oti zakudya za odwala omwe ali ndi steatosis ndizopanda pake komanso ndizodula. Kunja kwa gawo la kuchulukitsa, maphikidwe achizolowezi amagwiritsidwa ntchito, koma kusintha. Kuphika ndi zakudya ndikosavuta.

Msuzi wa Pearl

Croup iyenera kusungidwa ndi kuphika pafupifupi maola atatu. Chekani bwino kaloti ndi anyezi. Tsitsani masamba msuzi wowerengeka. Msuzi wamasamba kutsanulira balere wophika, kuyika mbatata zosankhidwa. Bweretsani mbale kuti iphike pamoto wochepa.


Mutha kuphika msuzi wamasamba wowawasa wowawasa ndi mafuta ochepa, mafuta osankhidwa

Mbaleyi imakhutitsa thupi ndi fiber ndi mavitamini. Pa 1 yophika msuzi wofunikira muyenera:

  • balere wa ngale - 20 g;
  • kaloti - 35g;
  • mbatata - 65 g;
  • amadyera - 7 g;
  • kirimu wowawasa - 20 g;
  • batala - 5 g;
  • msuzi wa masamba - 350 g.

Kuchuluka kwa mchere kumakhala kochepa.

Zovuta Kuzimvera

Sakanizani kanyumba kanyumba kotsukidwa ndi ufa, dzira 1, lokoma ndi mchere. Ikani ma curd misa pam bolodi yonyambita. Pindani mu soseji woonda. Dulani zidutswa (obliquely). Wiritsani zitsulo zotsekemera m'madzi otentha otentha. Tumikirani ndi batala.

Kutumiza 1 kuli:

  • kanyumba tchizi - 100 g;
  • ufa - 20 g;
  • batala - 5 g.

Mbale yomwe ndi yosavuta kuphika imakhala yothandiza kuti mapuloteni azikhala osakwanira komanso osowa calcium m'thupi. Chimbudzi chofooka cha kapamba nthawi zambiri chimaphatikizapo kugonjetsedwa kwa chinsinsi cha endocrine. Chifukwa chosowa kapena kusapezeka kwa insulin ya mahomoni, wodwalayo amadwala matenda a shuga. Malangizo azakudya ali ndi chidziwitso pochepetsa kuthamanga kwa chakudya chamagulu (shuga ndi zinthu zotengera). Zokoma zimagwiritsidwa ntchito pophika.

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