Pa nthawi yonse yoyembekezera, mayi amayesedwa ochulukirapo ndipo amayesa mayeso osiyanasiyana. Nthawi zina mayi woyembekezera satiwuza chifukwa chomwe amayeza mayeso.
Izi zimachitika chifukwa chaka chilichonse atsopano amaphatikizidwa pamndandanda wovomerezeka wazachipatala womwe umayenera kumalizidwa panthawi ya pakati.
Asanafike mayeso atsopano, mayi aliyense, ngakhale pang'ono ndi woyembekezera, amakhala ndi chisangalalo. Chifukwa chake, amayi oyembekezera nthawi zambiri asanapite kwa dokotala amafufuza zambiri pa intaneti, kapena amawunikiranso za njira yamankhwala yomwe ikubwera.
Chomwe tikufuna kudziwa ndi kupenda kamodzi, komwe kumakhala ndi dzina - mayeso a kulolera glucose. Tiyeni tikambirane mwatsatanetsatane chifukwa chake kuwunika kwa glucose kumafunikira, komanso kuwunika koyeserera kwa mayeso ololera a glucose.
Chifukwa chiyani amayi apakati amayenera kuyesa shuga?
Kuyesedwa kwa glucose ndikusanthula kwa kuchepa kwa chidwi cha glucose panthawi yapakati.Mpaka pano, kuwunikira uku kumadutsidwa m'makliniki onse oyembekezera popanda kulephera.
Mothandizidwa ndi GTT kapena shuga, mutha kudziwa kukhalapo kwa vuto poyipa kwamatenda a glucose mthupi la mayi wapakati.
Zotsatira za kuyesaku ndizofunikira kwambiri, chifukwa azimayi onse omwe ali ndi vutoli ali pachiwopsezo chokhala ndi matenda ashuga. Ili ndi dzina - lanyimbo.
Dziwani kuti sizowopsa ndipo zimasowa mwana atabereka, koma ngati palibe chithandizo chothandizira, zitha kuvulaza mwana wosabadwayo komanso thupi la amayi omwe.
Zoyeserera pamaphunziro
Nthawi zina, kuyesedwa kwa glucose kumayesedwa chifukwa cha kupezeka kwa zotsatirazi mwa mayi wapakati:
- toxosis, kusanza, nseru;
- kukakamizidwa kutsatira kupumula kwa kama;
- matenda otupa kapena opatsirana;
- kuchuluka kwa matenda apakhungu;
- M'badwo wachisangalalo woposa milungu makumi atatu ndi iwiri.
Kwenikweni, GTT imachitika pakatha milungu 24 mpaka 28 ya bere.
Koma ngati mayi ali ndi zizindikiro zomwe zili pamwambapa, ndiye kuti ndikofunikira kuzichotsa mwamankhwala kenako ndikuyesa mayeso a shuga. Izi zikachitika patadutsa masabata 28, ndiye kuti mayeserowo amaloledwa, koma shuga wochepa.
Zotsatira zoyipa
Popeza kuyesedwa kwa glucose pamafunika kutenga shuga wambiri, ayenera kuledzera pamimba yopanda kanthu, kotero mavuto ena angachitike.
Kuunikako sikubweretsa vuto lililonse kwa mwana kapena kumuwopseza, koma mayi woyembekezera akhoza kumva chizungulire, kusanza pang'ono, kapena kufooka.
Pambuyo pakupereka magazi omaliza, mayi woyembekezera amatha kudya, kupumula ndi kupezanso mphamvu. Kuti muzindikire matenda ashuga m'mbuyomu ndikuyamba mankhwala nthawi, kuti musavulaze mwana wanu, muyenera kukhala oleza mtima pang'ono ndikupatsani mayeso a shuga.
Maganizo a mayeso okhudzana ndi mimba
Kwenikweni, amayi oyembekezera amatsatira njirayi m'njira zabwino, chifukwa ichi ndi mayeso othandiza kwambiri omwe angachenjeze mayi woyembekezera za matenda omwe angachitike.
Chifukwa chakuti mkhalidwe waumoyo wa mwana wawo ndicho chinthu chachikulu kwa azimayi, iwo amakwaniritsa machitidwe onse a mayeso okhalitsa a shuga ndikupereka upangiri kwa iwo omwe sanayang'anizane ndi kusanthula kumeneku. Zachidziwikire, pali zingapo zabwino komanso zoyipa posanthula izi.Mfundo zabwino:
- kufunika. GTT iyenera kuchitidwa popanda kulephera kuwongolera thanzi la mwana ndi amayi;
- njira yaulere. Kusanthula kumeneku kumayendetsedwa ndikuchitika mu chipatala cha anakubala kumalo olembetsa. Chokhacho chomwe muyenera kugula ndi botolo la glucose. Kwenikweni, dokotala wazachipatala yemwe amakuwonani amalemba mankhwala, malinga ndi momwe mungagulire shuga pamtengo wotsika;
- chitetezo. Kuphatikiza pa zizindikiro zochepa za malaise, njirayi ilibe zotsatira zoyipa.
Zoyipa:
- kufooka mseru. Nthawi zina azimayi amamva izi atatha kudya shuga;
- kukhala nthawi yayitali kuchipatalachi. Popeza mayesowa amakhala pafupifupi maola 3-4, nthawi yonseyi muyenera kuti mukhale kuchipatala, zomwe zimapangitsa kuti mayi wapakati asakhale ndi pakati. Nthawi zambiri, mzera wautali umakhala wotopa, unyinji wa odwala ndi kusowa kwokhala;
- njala. Ndikofunikira kuti musadye kalikonse kwa nthawi yayitali. Kuphatikiza apo, mutatenga shuga, ngakhale madzi saloledwa kumwa;
- angapo magazi zitsanzo. Njira yosasangalatsa, kuwonjezera apo, yopwetekanso;
- yankho losasangalatsa. Glucose amadzipereka m'madzi pang'ono, pambuyo pake imayenera kuledzera mwachangu. Nthawi zambiri izi zimakhala zovuta kwambiri chifukwa cha kukoma kwa amayi apakati.
Makanema okhudzana nawo
Ndemanga pa mayeso okhudzana ndi shuga pa nthawi ya pakati:
Zambiri zanenedwa zakufunika ndi kuyeserera kwa mayeso a glucose. Ndikwabwino kwambiri kuti kuyezetsa kumeneku kumayendetsedwa ndi dokotala woyambitsa matenda oyembekezera omwe ali ndi pakati panu, popeza si azimayi onse omwe amalimbikira kukayesa payekha, makamaka pamene ali ndi pakati.
Chifukwa chake, tsatirani malingaliro a dokotala wanu wazamankhwala ndipo musapatuke pakukuchitika mayeso azachipatala. Popeza nthendayi yomwe yapezeka munthawiyo imakulitsa chitsimikizo choti tidzaitulutsa.