Malangizo ogwiritsira ntchito glucometer Bionime GM-100 ndi maubwino ake

Kampani yopanga mankhwala ku Swiss Bionime Corp ikugwira ntchito yopanga ndi kupanga zida zamankhwala. Magulu angapo a glucometer ake a Bionime GM ndi olondola, ogwira ntchito, osavuta kugwiritsa ntchito. Bioanalyzers amagwiritsidwa ntchito kunyumba kuthana ndi magazi, ndipo ndiwothandizanso kwa omwe amagwira ntchito zamankhwala kuchipatala, malo opangira malo osungira, malo osungirako okalamba, madipatimenti azangu kuti ayesedwe mwachangu kwa shuga m'magazi a capillary poikirapo kapena poyeserera thupi.

Zipangizo sizimagwiritsidwa ntchito kupanga kapena kuchotsa matenda a shuga. Ubwino wofunikira wa Bionime GM 100 glucometer ndi kupezeka kwake: zonse zomwe zimagwiritsidwa ntchito ndi zomwe zingagwiritsidwe ntchito zimatha kuwerengedwa gawo la mtengo wa bajeti. Kwa odwala matenda ashuga omwe amayang'anira glycemia tsiku ndi tsiku, iyi ndi mfundo yotsimikizika m'malo mwake yopezeka, ndipo siyokhayo.

Ubwino wazitsanzo

Bionime ndiwodziwika bwino wopanga ma bioanalysers ogwiritsa ntchito matekinoloje anzeru omwe amapereka chidziwitso chokwanira komanso chodalirika cha zida.

1. Kuthamanga kwakukulu kwa biomaterial - mkati mwa masekondi 8 chipangizocho chikuwonetsa zotsatira pazowonetsa;
2. Kuboola kochepa - peni yokhala ndi singano yopyapyala komanso yoboola mozama kumapangitsa njira yosasangalatsa ya magazi kukhala yopweteka;
3. Kukwanira mokwanira - njira yoyezera yama electrochemical yomwe imagwiritsidwa ntchito mu glucometer ya mzerewu imawerengedwa kuti ndiyopita patsogolo kwambiri mpaka pano;
4. Kukula kwakukulu (39 mm x 38 mm) kristalo wamadzimadzi ndi kusindikiza kwakukulu - kwa odwala matenda ashuga omwe ali ndi retinopathy ndi zina zowonongeka, mawonekedwewa amakupatsani mwayi wodzipenda nokha, popanda kuthandizidwa ndi akunja;
5. Miyeso ya ma compact (85 mm x 58 mm x 22 mm) ndi kulemera (985 g yokhala ndi mabatire) imapereka mwayi wogwiritsa ntchito foni yam'manja muzinthu zilizonse - kunyumba, kuntchito, panjira;
6. Chitsimikizo Kwamoyo Kwambiri - wopanga sawerengetsa moyo wazogulitsa zake, chifukwa chake mutha kudalira kudalirika kwake komanso kulimba kwake.

Maluso apadera

Monga luso loyeza, chipangizocho chimagwiritsa ntchito ma oxidised electrochemical sensors. Kuwerengera kumachitika pa magazi onse a capillary. Mitundu ya miyeso yovomerezeka ndiyambira pa 0,6 mpaka 33.3 mmol / L. Panthawi yamafuta a magazi, ma hematocrit indices (kuchuluka kwa maselo ofiira a m'magazi ndi plasma) ayenera kukhala mkati mwa 30-55%.

Mutha kuwerengera pafupifupi sabata, awiri, pamwezi. Chipangizocho sicholimbitsa magazi kwambiri: kuwunikira, ma microliters 1.4 a biomaterial ndi okwanira.

Chipangizochi chimagwira mabatire awiri a AAA okhala ndi mphamvu ya 1.5 V

Kuthekera uku ndikokwanira kwa miyeso ya 1000. Kuzimitsa chida chokha pakatha mphindi zitatu za kusachita bwino kumasungira mphamvu. Kutentha kwa magwiridwe antchito kuli konsekonse - kuyambira +10 mpaka + 40 ° at pa chinyezi chachibale cha <90%. Mutha kusungira mita kutentha pa -10 mpaka + 60 ° C. Pazida zoyeserera, malangizowo akutsimikizira kuti boma lizikhala ndi kutentha kochokera ku +4 mpaka + 30 ° C pachinyezi cha <90%. Pewani kutentha kwambiri, kuwala kwa dzuwa, chidwi cha ana.

Ntchito ndi zida

Malangizo a Bionime GM-100 glucometer amaperekedwa ngati chida chowunikira miyezo ya plasma glucose.

Mtengo wa mtundu wa Bionime GM-100 pafupifupi rubles 3,000.

Chipangizocho chimagwirizana ndi zingwe zofanizira zoyesa pulasitiki. Chofunikira chawo ndi ma electrodes agolide okhala ndi golide, kutsimikizira kulondola kwapamwamba kwambiri. Amatenga magazi okha. Bionime GM-100 bioanalyzer ili ndi:

• Mabatire a AAA - 2 ma PC .;
• Zida zoyesa - ma PC 10.;
• Zikomo - 10 ma PC .;
• Cholembera chofufumitsa;
• Zolemba za kudziletsa;
• Chidziwitso cha khadi la bizinesi chidziwitso cha ena za mawonekedwe a matendawa;
• Maupangiri Ogwiritsira Ntchito - 2 ma PC. (ku mita ndi kwa wopuntha padera);
• Khadi Yotsimikizika;
• Mlandu wa kusungirako ndi mayendedwe okhala ndi mphuno ya zitsanzo za magazi m'malo ena.

Malangizo a Glucometer

Zotsatira zakuyimira zimangotengera luso la mita, komanso kutsatira malamulo onse osungira ndikugwiritsa ntchito chipangizocho. Kuyesa kwa shuga wamagazi kunyumba ndi muyezo:

1. Onani kupezeka kwa zinthu zonse zofunika - punctr, gluceter, chubu chopangidwa ndi mayeso, zotupa zotayidwa, ubweya wa thonje ndi mowa. Ngati magalasi kapena kuunikira kowonjezereka kukufunikira, muyenera kuda nkhawa ndi izi pasadakhale, popeza chipangizocho sichisiya nthawi yowunikira ndipo pambuyo pa mphindi 3 ya kusachita bwino chimazimitsa zokha.
2. Konzani ndodo. Kuti muchite izi, chotsani nsonga kuchokera pamenepo ndikukhazikitsa lancet njira yonse, koma popanda kuchita zambiri. Imakhalabe kuti ipotoze cholimba (musathamangire kutaya) ndikutseka singano ndi nsonga ya chogwirizira. Ndi chidziwitso chozama cha punuction, khazikitsani msambo wanu. Mikwingwirima yambiri pawindo, imakhala yozama kwambiri. Kwa khungu lalitali kwambiri, mizere 5 ndi yokwanira. Ngati mukukoka gawo lomwe mukutsegulira chammbuyo, chogwirira chimakhala chokonzekera njirayi.
3. Kukhazikitsa mita, mutha kuyiyendetsa pamanja, pogwiritsa ntchito batani, kapena osakaika, mukayika chingwe choyesera mpaka litadina. Chophalacho chimakulimbikitsani kuti mulowetse nambala yoyesa. Kuchokera pazomwe akufuna, batani liyenera kusankha nambala yomwe ikutchulidwa pa chubu. Ngati chithunzi cha mzere woyezera wokhala ndi dontho lowoneka bwino chikuwonekera pazenera, ndiye kuti chipangizocho ndi chokwanira kuti chigwire ntchito. Kumbukirani kutseka pensulo yanu pokhapokha mutachotsa tepe loyesa.
4. Konzani manja anu powasambitsa ndi madzi ofunda ndi sopo ndi kuwapukuta ndi tsitsi lopaka tsitsi kapena mwachilengedwe. Potere, chikopa cha mowa chimakhala chopanda tanthauzo: khungu limafooka kuchokera ku mowa, mwina kupotoza zotsatira zake.
5. Nthawi zambiri, pakati kapena chala cham'mimbachi chimagwiritsidwa ntchito poimitsa magazi, koma ngati ndi kotheka, mutha kutenga magazi kuchokera m'manja kapena kumbuyo, komwe kulibe mafupa. Kukanikiza chida mwamphamvu pambali ya padayo, dinani batani kuti mupike. Pukutirani pansi chala chanu, muyenera kufinya magazi. Ndikofunikira kuti musamadye mopitilira muyeso, chifukwa madzi amtundu wa interellular amapotoza zotsatira za muyeso.
6. Ndikwabwino kuti musagwiritse ntchito dontho loyamba, koma kuchotsa pang'ono pang'ono ndi swab thonje. Pangani gawo lachiwiri (chida chongofunika 1.4 μl pakuwunikanso). Mukabweretsa chala chanu ndi dontho kumapeto kwa mzere, imangotuluka m'magazi. Kuwerengera kumayambira pazenera ndipo pambuyo masekondi 8 zotsatira zikuwonekera.
7. Magawo onse amakhala ndi zizindikiro zomveka. Pambuyo pa muyeso, tengani Mzere wozungulira ndikuyimitsa chipangizocho. Kuti muchotse lancet yochotsa pampando, muyenera kuchotsa kumtunda, kuvala nsonga ya singano yomwe idachotsedwa pachiyambipo, gwiritsani batani pansi ndikukoka kumbuyo kwa chogwirizira. Singano imangotuluka yokha. Ndizotaya zonse zotayika muzotayira zinyalala.

Kufufuza momwe kukula kwamatenda kumatithandizira osati kokha kwa wodwala - malinga ndi izi, dokotala atha kufotokozera za momwe mankhwala othandizira amathandizira kusintha kusintha ngati kuli kofunikira.

Mulingo wa ogwiritsa

About the glucose metres Bionime GM 100 ndemanga zimasakanizidwa. Anthu ambiri amakonda magwero ake odalirika, kapangidwe kamakono, ntchito yosavuta. Ena amadandaula za zolakwika zoyezera, kusakhala bwino kwa mayeso.

Chowunikira kulondola kwa analyzer

Mutha kuyang'ana momwe bioanalyzer amagwirira ntchito kunyumba, ngati mutagula njira yapadera yothetsera shuga (wogulitsidwa mosiyana, malangizowo amamangidwa).

Koma choyamba muyenera kuyang'ana batire ndi kutsatira kwa kachidindo pamapaketi a mizera yoyesera ndi kuwonetsera, komanso tsiku lotha ntchito kuti lingathe. Miyeso yoyeserera imabwerezedwanso pakukula kwatsopano kulikonse pamayeso, komanso ngati chipangizocho chikugwa kuchokera kutalika.

Chipangizo chokhala ndi njira yopitilira muyeso ya electrochemical ndi mizere yoyeserera ndi kulumikizana ndi golide kwatsimikizira kugwira ntchito kwawo pazaka zambiri zamachitidwe azachipatala, kotero musanakayikire kudalirika kwake, werengani malangizo mosamala.