Mzere wa anthu odwala matenda ashuga: shuga, ndemanga

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Chodetsa nkhawa chachikulu kwa odwala matenda ashuga ndi kukhala ndi shuga m'magazi. Zizindikiro zina zimatha kunena kusinthasintha kwa shuga, koma wodwala nthawi zambiri samamva kusintha kotere. Pokhapokha ngati nthawi zonse mumayang'anitsitsa momwe thupi liliri, wodwala angatsimikizire kuti matenda ashuga samayamba.

Mtundu woyamba wa shuga wambiri, kafukufuku wa shuga amayenera kuchitika tsiku lililonse kangapo patsiku. Njirayi imachitidwa musanadye, mutatha kudya komanso musanagone. Anthu odwala matenda ashuga a mtundu 2 amatha kuwunikidwa kangapo pa sabata. Kangati kuti mumvetsetse kunyumba, ndikofunikira kukaonana ndi dokotala.

Kuti mudziwe kuchuluka kwa shuga m'magazi, timizere tomwe timayesedwa timagwiritsidwa ntchito, timayikidwa mu socket ya mita ndikufalitsa zomwe zalandilidwa ndikuwonetsedwa. Pothamanga kwambiri, wodwalayo amafunika kusungiratu zinthu zofunikira pasadakhale kuti zingwe zoyeserera zimakhala pafupi.

Momwe mungagwiritsire ntchito zingwe zoyeserera

Pofuna kuyesa magazi, muyenera kupanga chikhomo pakhungu ndikutenga zinthu zofunikira monga mawonekedwe a dontho. Pachifukwa ichi, chipangizo chodziwikiratu chimakonda kugwiritsidwa ntchito, chomwe chimatchedwa chole-piercer kapena lanceolate.

Manja oterowo amakhala ndi makina am'mphepete, omwe amachokera pamimba popanda kupweteka, pomwe khungu limavulala pang'ono ndipo mabala omwe amapangidwawo amachira msanga. Pali mitundu ya zida zama lanceolate zomwe zimatha kusintha mtundu wake, ndizothandiza kwambiri kwa ana komanso odwala omwe ali ndi chidwi.

Musanapange chopukusira, sambani m'manja ndi sopo ndikuwuma ndi thaulo. Bowo sililowedwa m'malo pachipolopolo, koma pambali ya mphete ya chala. Izi zimakuthandizani kuti muchepetse kupweteka komanso muchiritse bala lanu mwachangu. Dontho lotsitsidwa limayikidwa pamwamba pa mzere woyezera.

Kutengera njira yofufuzira, mizere yoyesera imatha kukhala ya patometric kapena electrochemical.

  1. Poyamba, kusanthula kumachitika ndi zomwe glucose amapanga pa reagent ya mankhwala, chifukwa cha momwe mzerewo umapangidwira utoto. Zotsatira za phunziroli zimayerekezedwa ndi zomwe zikuwonetsedwa pazomwe zimayikidwa pamizere yoyesera. Kusanthula koteroko kutha kuchitika ndi kapena popanda glucometer.
  2. Ma electrochemical test plates amayikika mu chosokosera. Pambuyo poika dontho la magazi, zimachitika ndi mankhwala, zomwe zimapanga mafunde amagetsi, njirayi imayesedwa ndi chipangizo chamagetsi ndikuwonetsa zisonyezo pazowonetsera.

Zingwe zoyeserera, kutengera wopanga, zimatha kukhala zochepa kapena zazikulu. Zisungidwa mu botolo lotsekedwa mwamphamvu, m'malo owuma, amdima, kutali ndi dzuwa. Alumali moyo wosindikizidwa wosindikizidwa siwopitilira zaka ziwiri. Palinso njira ngati singano, yomwe ili ndi magawo 50 oyesa kuti awunikenso.

Pogula glucometer, chisamaliro chapadera chiyenera kulipidwa ku mtengo wazakudya, popeza mizere yoyesera iyenera kugulidwa pafupipafupi ngati munthu ali ndi matenda osokoneza bongo ndipo sizowopsa kuyang'ana glucometer molondola. Popeza mtengo waukulu wodwalayo ndiwomwe ungatengere mzere, muyenera kuwerengera pasadakhale zomwe zidzachitike m'tsogolo.

Mutha kugula migunda yoyesa mu pharmacy yapafupi, mutha kuyitanitsanso zinthu zogulitsira pa intaneti pamitengo yabwinoko. Komabe, muyenera kuonetsetsa tsiku la chimaliziro ndi kuonetsetsa kuti muli ndi chilolezo chogulitsa. Zingwe zoyeserera nthawi zambiri zimagulitsidwa m'matumba a 25 zidutswa za 50 kapena 200, kutengera zosowa za wodwala.

Kuphatikiza pa kugwiritsa ntchito glucometer, milingo ya shuga m'magazi imatha kupezeka ndi urinalysis.

Njira yosavuta yochitira izi ndikugwiritsa ntchito mawonekedwe apadera oyeserera. Zogulitsidwa ku pharmacy ndipo zitha kugwiritsidwa ntchito kunyumba.

Mzere woyeserera mkodzo

Mizere yoyesa chizindikiro nthawi zambiri imakhala 4-5 mm mulifupi ndi 55-75 mm kutalika. Amapangidwa kuchokera ku pulasitiki wopanda poizoni, pomwe ma labotale amaikidwa. Palinso chizindikiro pa Mzere womwe umatulukanso mumtundu wina glucose akamayatsidwa ndi mankhwala.

Nthawi zambiri, tetramethylbenzidine, peroxidase kapena glucose oxidase amagwiritsidwa ntchito ngati mawonekedwe a enzymatic a sensor sensor. Izi zomwe zimapangidwa ndi opanga osiyanasiyana nthawi zambiri zimasiyana.

Chizindikiro pamizere yoyeserera chimayamba kukhala madontho akakhala ndi shuga. Nthawi yomweyo, kutengera kuchuluka kwa shuga mu mkodzo, mtundu wa chizindikiro umasintha.

  • Ngati shuga sapezeka mkodzo, tint yoyambayo imakhalapo. Ngati zotsatira zake zili zabwino, chizindikirocho chimakhala chobiriwira.
  • Mtengo wokwanira wololedwa womwe reagent ungawone ndi 112 mmol / lita. Ngati zingwe za Phan zitha kugwiritsidwa ntchito, mtengo wake sungakhale woposa 55 mmol / lita.
  • Kuti mupeze chizindikiro cholondola, zomwe zingachitike pamizere yoyeserera ziyenera kuchitika kwa mphindi imodzi. Kusanthula kuyenera kuchitika malinga ndi malangizo omwe aphatikizidwa.
  • Wosanjikiza chizindikiro, monga lamulo, amangoyankha shuga, kupatula mitundu ina ya shuga. Ngati mkodzo uli ndi kuchuluka kwa ascorbic acid, izi sizimapereka chifukwa cholakwika.

Pakadali pano, zinthu zina zitha kusintha kulondola kwa kuwerengera kwamamita popanga mawunikidwe:

  1. Ngati munthu wamwa mankhwala;
  2. Momwe kuchuluka kwa ascorbic acid kumachokera 20 mg%, zizindikirazo zimatha kuchepetsedwa pang'ono.
  3. Gentisic acid imatha kupanga zotsatira za makutidwe a salicylic acid, omwe amakhudza magwiridwe antchito.
  4. Ngati zotsatirazi za mankhwala ophera tizilombo kapena zotetemera zikatsalira mumtsuko wokuta mkodzo, izi zitha kupotoza chidziwitsocho.

Zingwe zowonekera zimagwiritsidwa ntchito kamodzi. Mzere utachotsedwa pamlanduwo, uyenera kugwiritsidwa ntchito pazolinga zake m'maola 24 otsatira, katundu wa reagent atayika.

Pakadali pano, ma strapp oyesera ochokera ku Norma, Biosensor AN, Pharmasco, Erba LaChema, Bioscan ndi otchuka kwambiri. Zomwe zimayimiridwanso kwambiri ndizomwe zimatchedwa Samotest, zomwe zimagulitsidwa ndi kampani yaku China ya Beijing Condor-Teco Mediacl Technology.

Urinalysis kwa shuga

Kusanthula kwa mkodzo kwa shuga kunyumba kumatha kuchitika ndi kutentha kosachepera madigiri 15-30. Pamaso pa njirayi, muyenera kuwerengera malangizo omwe aphatikizidwa ndikuchita malinga ndi zomwe mwalimbikitsa.

Mukachotsa chingwe choyesera, musakhudze chizindikiro padziko. Manja azikhala oyera ndikutsukidwa zisanachitike. Ngati Mzerewo sunavulazidwe konse, uyenera kugwiritsidwa ntchito monga momwe anafunira mphindi 60 zotsatira.

Kuti muwunikenso, mkodzo watsopano umagwiritsidwa ntchito, womwe umatengedwa maola awiri otsatira ndikuyika chidebe chosalimba. Ngati mkodzo wakhala mchidebe kwa nthawi yayitali, chizindikiro cha acid-acid chikuwonjezeka, kotero kuyesaku sikungakhale kolondola.

Chizindikiro chizikhala cholondola kwambiri ngati gawo loyambirira la mkodzo wam'mawa ligwiritsidwa ntchito. Kuti mupeze kusanthula, muyenera kuyerekeza ndi 5 ml yachilengedwe.

Pa kusanthula, muyenera kuyang'anira chidwi cha kuchuluka kwa zinthu zam'mutu. Nthawi zambiri amakhala pamtunda wa 35 mm. Ngati mkodzo mulibe mkodzo wokwanira, zinthuzo zimangokhala osamizidwa kapena kugwirana. Popewa masensa kuti achulukane, gwiritsani ntchito mkodzo wokulirapo kapena kumiza mzere mu chubu chaching'ono.

Urinalysis ya shuga msanga ndi motere:

  • T chubu chimatseguka ndipo chingwe cholumikizira chizindikirocho chimachotsedwa, kenako cholembera cholembera chimatsekanso mwamphamvu.
  • Zinthu zothandizira zimayikidwa mu mkodzo watsopano kwa masekondi 1-2, pomwe sensor iyenera kumizidwa kwathunthu mu mkodzo pofufuza.
  • Pakapita nthawi, chingwe choyesera chimachotsedwa ndipo mkodzo wowonjezera umachotsedwa ndikunyowa ndi pepala loyera. Mutha kuyang'anitsanso mopepuka mbali zomangira pazitsulo kuti muimiremo madziwo.
  • Mzerewo umayikidwa pabwino poti chisonyezo chimayang'ana.

Pambuyo pa masekondi 45-90, zizindikirazo zimapangidwira ndikufanizira mtundu wopezeka wa zinthu za sensa ndi mtundu wautali woyika phukusi. Kanema yemwe ali munkhaniyi akuwonetsa momwe angagwiritsire ntchito njira zoyeserera za shuga.

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