Mphamvu zakuchiritsa kwa nyumba ya amonke ya abambo a George George

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Ngakhale mafakitale omwe akutukuka kumene, maphikidwe ena azamankhwala azikhalidwe samatchuka mpaka pano.

Nthawi zina amakhala othandiza kwambiri kuposa mankhwala amakono ambiri, omwe amatsimikiziridwa kangapo ndi milandu kangapo mwa odwala omwe akuwoneka kuti alibe chiyembekezo. Msonkhano wa amonke wa abambo a George George, yemwe amadziwika kuti ali ndi mankhwala ku Russia, komanso kutali ndi malire ake, amawerengedwa kuti ndi njira imodzi yodziwika bwino.

Chinsinsi kuchokera ku Mibadwo

Zosungirazi zidawuka pachifukwa - zili ndi nkhani yakeyake, kuyambira zaka mazana angapo zapitazo.

Idapangidwa kale m'masiku a Russia Yakale, pomwe ntchito imodzi yamonke ya amonke inali kusungitsa mitundu yosiyanasiyana ya mankhwala ndi zitsamba zamafuta, momwe tincture, teti, zosakaniza ndi ufa wazakudya zingapo zosiyanasiyana zidakonzedwera.

Komabe, pakupita nthawi, njira yanyumba ya amonke idatayika - zitha kuwoneka, mosagwedezeka. Koma, patatha zaka mazana ambiri, idakwanitsidwanso, ndikusunga njira yoyambira ndi mulingo woyambirira. Izi zidachitika chifukwa cha abambo George (mdziko lonse - Yuri Yurievich Savva), polemekeza omwe posonkhanitsa adalandira dzina lake lomaliza.

Abambo oyera adalandira chidziwitso chonse chofunikira akadali katswiri wazamankhwala, akugwira ntchito molimbika ndi mchiritsi wotchuka wazitsamba. Kuphatikiza miyambo ya sayansi ndi ochiritsa, abambo George adakonzanso tiyi wa Monastiki, wopadera ndi kapangidwe kake.

Kupanga ndi mphamvu yochiritsa

Zomwe zimaphatikizidwa ndi tiyi, ndi zitsamba ziti zomwe zimakhala ndi mphamvu kwambiri?

Zomwe akupanga za abambo a George George akuphatikiza ndi zosakaniza 16, chilichonse chomwe chiri chomera chapadera chokhala ndi katundu wopindulitsa kwambiri:

  1. Sage - okhala ndi mavitamini ambiri, okhala ndi mbewu yachilengedwe. Ma antiseptic achilengedwe ndi maantiotic - ma bactericidal ake sakhala otsika mwanjira iliyonse ngati mankhwala opangidwa ndi mafakitale. Zimakhudza bwino ntchito ya m'mimba ndi m'mimba, zimathandizira kusintha mkhalidwe wam'mphepete mwa matumbo - zimathandizira kuyembekezera kwa sputum ndikuletsa kutsokomola.
  2. Nettle (masamba) - odziwika chifukwa cha anti-yotupa komanso kusinthika kwachuma, imachulukitsa kagayidwe, ndipo imakhudzanso ziwalo zopanga magazi - zikagwiritsidwa ntchito, mulingo wa hemoglobin m'magazi umakwera kwambiri.
  3. Dogrose - Champion zomwe zili ndi vitamini C. Mokwanira zimalimbitsa thupi, zimalimbitsa chitetezo chokwanira komanso zimathandiza kuthana ndi magazi chifukwa cha mphamvu ya heestatic.
  4. Maluwa owuma kapena mchenga wosafa (maluwa) - yabwino zachilengedwe sedative ndi antispasmodic. Kuphatikiza apo, amakwanitsa kutupa (kuphatikizapo vuto la ziwalo zamkati - zokhala ndi zilonda zam'mimba, gastritis, ndi zina), kuyendetsa bile ndikuwonjezera kutulutsa mkodzo.
  5. Bearberry (maluwa) - mankhwala achilengedwe a hepatotropic. Ndikulimbikitsidwa kukanika kwa impso ndi impso, matenda amkodzo, komanso antiseptic komanso anti-kutupa. Kuchotsa poizoni m'thupi, kumachepetsa kutupa.
  6. Kulowa m'malo - imagwira bwino ntchito za minculoskeletal system, kugwiritsidwa ntchito kwake kumawonetsedwa makamaka kwa anthu omwe ali ndi myalgia, opuwala wolumikizika ntchito. Kuphatikiza apo, mtengowo umalepheretsa kukula kwa mapangidwe a chotupa, umabwezeretsa khungu ndi matenda a khungu monga dermatitis ndi psoriasis.
  7. Chowawa - antioxidant wamphamvu. Amagwiritsidwa ntchito kwambiri pakuledzera kwa majini osiyanasiyana, poyeretsa thupi la mabakiteriya komanso majeremusi.
  8. Yarrow - amachotsa kusasunthika mu ndulu, imakhumudwitsa ndi analgesic.
  9. Chamomile - Amachepetsa kapangidwe ka gasi, amakhala ndi mphamvu yofatsa.
  10. Maluwa owuma pachaka - Kugwiritsidwa ntchito kwawonetsedwa kwa odwala oopsa komanso anthu omwe ali ndi matenda a ndulu ndi ndulu za bile.
  11. Thyme - imalepheretsa kukula kwa chimfine, imakongoletsa kukoma kwa choperekacho, kuchipatsanso ulemu wapadera.
  12. Buckthorn (khungwa) - limabwezeretsa zakudyazo m'thupi la wodwalayo, limakhala ndi vuto lofooka.
  13. Birch masamba - kuwononga tizilombo tating'onoting'ono; Mafuta ofunikira komanso ma resins omwe amaphatikizidwa amathandizira kuchiritsa zilonda zam'mimba mwachangu kwambiri.
  14. Caterpillar - imachepetsa mitsempha ya magazi, imachepetsa chiopsezo chotenga ma atherosulinosis komanso mapangidwe a cholesterol plaque.
  15. Mayi - kuchuluka kwa mankhwalawa pakati pamankhwala osokoneza bongo, kuphatikiza apo, kumamwa kwambiri chithokomiro, kumachepetsa mwayi wokhala ndi matenda osachiritsika.
  16. Linden. Idakhalapo nthawi yayitali yothandizira kutsokomola, komwe, kumatha, kumakhala koziziritsa mtima.

Kutoleredwa ndi mitundu yosiyanasiyana ya zitsamba zophatikizana ndi mankhwala osankhidwa amodzi payokha kuyenera kuthandiza wodwalayo kuthetsa mavuto ake azaumoyo. Komanso, kumwa kwambiri zakumwa izi ndi njira yabwino kwambiri yopewera komanso kupewa matenda.

Ndimatenda ati?

Zotsatira zoyenera zochokera pakugwiritsa ntchito zosonkhanazi zimatsimikiziridwa modalirika pazotsatira zotsatirazi:

  • matenda a chiwindi, ndulu ya ndulu ndi ducts ya bile;
  • matenda a metabolic (makamaka matenda ashuga);
  • atherosulinosis;
  • kusokonezeka kwa mahomoni mwa akazi;
  • kuthana ndi kuzizidwa pafupipafupi;
  • matenda a njira yobereka ndi kwamikodzo ziwalo;
  • gastritis ndi zilonda zam'mimba;
  • zovuta mu hematopoietic dongosolo;
  • kuchepa chitetezo chokwanira;
  • matenda a kupuma dongosolo;
  • matenda a musculoskeletal system;
  • zosokoneza tulo;
  • kuchepa kwamatumbo;
  • kusabereka

Pogwiritsa ntchito Tea ya Monastiki mwanjira zosankhidwa bwino, komanso kugwiritsa ntchito mankhwala omwe adapereka dokotala (ngati zingafunike), wodwalayo achira msanga.

Momwe mungavomerezere ndikusunga?

Ubwino wa tiyi wa Monastiki, kuwonjezera pamachitidwe ake osiyanasiyana komanso magwiridwe ake, ndikuti ndizosavuta kugwiritsa ntchito:

  1. Supuni 1 mankhwala osakaniza amaikidwa mu chidebe chosankhidwa mwapadera ndipo amadzaza 500 ml ya madzi otentha.
  2. Zosungirazo zimapatsidwa kwa theka la ola. Osaphimba ndi chivindikiro!
  3. Kutolere kumatengedwa mu kapu imodzi kangapo patsiku kwa miyezi itatu.
  4. Chifukwa cha kulowetsedwa kumasungidwa mufiriji osapitilira masiku awiri. Kutumizira kwatsopano musanagwiritse ntchito sikutenthedwa, koma kumangokhala ndi madzi ochepa owira.
  5. Mutha kubalanso tiyi mu thermos - izi zimapulumutsa nthawi yambiri. Mwakutero, zitsamba zimangothiridwa ndi madzi otentha ndikusiyidwa kwa theka la ola kapena ola.

Kutola kumafuna magawo osungira:

  • ziyenera kuchotsedwa kutali monga momwe zingathere ndi dzuwa - malo amdima, abwino ndi abwino;
  • mutatsegula paketiyo, zomwe zili mkati mwake zimatsanuliridwa mumtsuko wosindikizidwa;
  • chopereka chimasungidwa osaposa zaka ziwiri mutatsegulidwa.

Malingaliro a ogula ndi akatswiri

Ndemanga za anthu omwe amagwiritsa ntchito Tea ya Monastiki nthawi zonse, amakhala abwino komanso okonda. Ambiri amazindikira zaubwino wakepi lathupi, zopatsa mphamvu pochiza matenda, ndipo, ndimtundu wokoma.

Poyamba, kwa nthawi yayitali sindimakhulupirira mu zinthu zomwe amati ndizodabwitsazi. Mwambiri, sindimakhulupirira zinthu ngati izi, makamaka pakalipano, pomwe pali ma charlatans ambiri ndi omwe akufuna kupindula ndi zovuta za anthu ena. Komabe, adapezabe malangizidwe a mnzake - ndipo adadabwitsidwa. Zachidziwikire, sindinalandire machiritso amodzi kuchokera kuzilonda zomwe zimandivuta - komabe, zikuwoneka ngati kuti zinthu zikuyenda bwino kwambiri. Zinkawoneka kuti panali mphamvu zambiri, ndipo kupuma movutikira pamene ukukwera masitepe kunali kocheperako. Mwambiri, ndiyeseranso.

Oleg, wazaka 44

Mnzangayo adandibweretsera chindapusa nditamaliza kupita ku nyumba ya amonke. Ndinaganiza kwa nthawi yayitali, chowonadi kapena chinyengo, zitsamba zonsezi. Mapeto ake, ndimamwa m'mawa ndi khofi (kuyesera kuti ndisiye chizolowezi cha khofi) - kufikira nditazindikira kusintha kulikonse. Mwina nthawi yokwanira isanathe - ndakhala ndikutenga zosonkhanitsira kwa masabata atatu okha. Osachepera, sizingawonongeke - tiyi ali ngati tiyi wokoma wokoma. Njira yabwino komanso yathanzi ya khofi wamphamvu ndi zakumwa zina.

Ekaterina, ow’emyaka 56

Ndine wodwala matenda ashuga ndikudziwa zambiri, mankhwala ambiri samandithandiza. Ndamwa mowa kumsonkhano wa Monastery pafupipafupi, ndikupumula kwa miyezi 1-2, kwa chaka chimodzi tsopano. Mphamvu zakuyenda bwino zikuwonekera! Njira yabwino yothetsera matenda ashuga. Pepani. Ndalangizapo kale anzanga onse. Ndimabera banja mu mlingo wotsikirapo kuti tipewe matenda ena. Zimakomeranso zachilendo. Ndipo dokotala wanga anavomereza kuti agwiritse ntchito.

Alla, wazaka 70

Zomwe madotolo ananena pamsonkhano wa Monastic ndiwosamala komanso okayika. Koma amavomerezanso kuti tiyi atha kukhala njira yabwino kwambiri yoletsera komanso kuwonjezera pa chithandizo chachikulu.

Musanagwiritse ntchito ndalama zamtunduwu, ndimalimbikitsa kwambiri kukaonana ndi katswiri. Chimodzi chodziwikiratu: mwina, monga prophylaxis ya pathologies omwe si oopsa, choperekachi chitha kukhala chothandiza, koma sichingapirire matenda owopsa. Osamaika moyo wanu pachiswe.

Andreeva K.M., endocrinologist

Ine, makamaka, pakugwiritsa ntchito mankhwala azikhalidwe. Ndidaziwona ndekha milandu yambiri pamene amathandizira kwambiri kuposa mapiritsi ndi njira wamba. Pazokhuza Kutolere Kutali ndinamva ndemanga zambiri zabwino. Chokhacho ndicho kukambirana mfundo iyi ndi dokotala.

Safin R.R., katswiri wamkulu:

Kugula?

Pofuna kuti musayende mwachinyengo komanso zabodza, ndikofunikira kugula chindapusa kuchokera kwa wopanga - mu nyumba ya amonke ya ku Krasnodar Territory kapena kwa omwe amatsatsa ogulitsa.

Kugula kudzakhala kotsika mtengo komanso kopindulitsa, ndipo simudzakayikira kuti ndi zoona.

Mitengo yeniyeni imasonyezedwa patsamba lovomerezeka laogulitsa, lopezeka ndi aliyense.

Kugwiritsa ntchito chopereka cha a Monastery cha abambo a George ngati chithandizo chamankhwala kumathandizira wodwalayo kuwonetsa zovuta zambiri, ndipo, limodzi ndi mankhwala osankhidwa bwino, zimapereka mwayi wonse kuti abwerere komanso kuchira.

Simuyenera kugwiritsa ntchito kokha ngati mtundu waukulu wa chithandizo, komanso popanda kukambirana koyambirira ndi katswiri - wodwalayo atha kukhala ndi zotsutsana (mwachitsanzo, kusalolera kwa chinthu chimodzi kapena zingapo) kapena zovuta zina zosafunikira. Pambuyo poti wapenda thupi lonse ndi kuphatikiza ma anamnesis, adotolo angalimbikitse kugwiritsa ntchito chopereka chake pamlingo womwe umasankhidwa payekha kwa munthu winawake.

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