Grass cuff kwa shuga

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Ngati tikukamba za hyperglycemia (kuchuluka kwa shuga) chifukwa chosakwanira kupanga insulini ndi kapamba kapena kusintha kwakukhudza kwake maselo ndi minyewa yathupi, zimatanthawuza matenda a shuga.

Pali mitundu ingapo yamomwe matenda am'magazi. Mtundu woyamba umadziwika ndi kuperewera kwa zinthu zamafuta m'mimba, umachitika motsutsana ndi maziko a chibadwa ndipo nthawi zambiri zimaphatikizidwa ndi njira za autoimmune. Mtundu wachiwiri wa "matenda okoma" umachitika chifukwa cha kunenepa kwambiri, moyo wopanda ntchito, komanso mavuto azakudya. Kukhazikika kwa khungu kumathandizanso kumatenga kachilombo ka matenda.

Mitundu yonse iwiri ya matenda amafunika kuti magazi azisungidwa nthawi zonse. Izi zimakuthandizani kuti mukwaniritse chindapusa cha matendawa, kusintha moyo wa wodwalayo, kuchepetsa kuwonongeka kwa mawonedwe azachipatala, komanso kusintha magawo a labotale.

Mankhwala azitsamba ndi njira yogwiritsidwa ntchito kwambiri yomwe imakonda kuphatikizidwa ndi mankhwala. Akatswiri amati udzu wa shuga m'matenda a shuga ndi amodzi mwa mankhwala omwe ali ndi vuto la hypoglycemic.

Onani ngati izi zili choncho.

Kodi mbewu ndi chiyani?

Cuff ndi mbewu yosatha yomwe imakhala ndi tsinde lomwe limafika masentimita 40. Tsinde ndilolunjika komanso lolunjika. Masamba, omwe amakhala m'munsi kwambiri, amawoneka ngati masamba, pafupifupi mpaka pakati osemedwa ku lobes 7-8. Masamba omwe ali pamtengo, ofupika komanso owoneka bwino, ali ndi m'mphepete mwavinyo.

Mtengowo uli ndi maluwa obiriwira achikasu, omwe amayimiridwa ndi maambulera abodza. Mitundu ya nthumwi ya maluwa imawonedwa mchilimwe komanso mwezi wonse woyamba. Cuff ndilofala pafupifupi m'maiko onse a ku Europe; limakula m'mphepete mwa nkhalango, pafupi ndi mseu, pamtunda wolima, pamiyala, ndi m'nkhalango.


Masamba ali ndi mbali zomata

Kuphatikizidwa kwamakhemikolo ndi katundu wopindulitsa

Tsoka ilo, msipu wa udzu sukumveka bwino. Akatswiri akuti kapangidwe kazomera kamaphatikizapo:

  • njira;
  • flavonoids;
  • kuwawa;
  • ascorbic acid;
  • macro- ndi ma microelements - bromine, chromium, zinc, selenium, nickel, molybdenum, manganese.

Kuphatikizika kwachilengedwe kwa udzu cuff kumafotokozera momwe amapindulira thupi. Chomera chimakhala ndi antioxidant (chimamanga ndikuchotsa ma radicals omasuka), chimalimbitsa khoma lamankhwala, chimakhala ndi mahomoni olimba. Mndandanda wazinthu zabwino za pulogalamuyi ukupitiliza:

  • kuthekera kolimbitsa chitetezo chathupi;
  • chepetsani ukalamba;
  • siyani kuwonekera kwa kuledzera;
  • kubwezeretsa ntchito ya m'mimba, dongosolo lamanjenje.
Zofunika! Kuvulala, komwe ndi gawo la cuff, kumatha kukulitsa chilakolako, chifukwa chake, ndi shuga, gwiritsani ntchito udzu mosamala.

Gwiritsani ntchito matenda a shuga

Cuff laudzu pochiza matenda a shuga sichigwiritsidwa ntchito pongothandizira kapamba, komanso ngati mankhwala akumaloko kuti athane ndi mavuto apakhungu. Poyerekeza ndi maziko a "matenda okoma", mawonekedwe a zithupsa, njira zotupa, mawonetseredwe autali osachiritsika kwa nthawi yayitali amakhala mawonetseredwe pafupipafupi.

Ma tannins omwe amapanga mbewu, mavitamini ndi kufufuza zinthu zimathandizira kukonzanso khungu, amathandizira "kuwonjezera" mabala, kukhazikitsa chitetezo cham'deralo komanso njira za metabolic.


Zithupsa - "alendo" okhazikika pakhungu la shuga

Zomwe zimakhudza thupi la munthu wodwala matenda ashuga ndikuwonjezera kuchuluka kwa shuga ndikuyambitsa kapamba. Ngakhale pakuwoneka ngati chitetezo cha zitsamba chikuwoneka koyamba, muyenera kufunsa za mwayi wogwiritsa ntchito mankhwala ngati mankhwala a endocrinologist.

Zofunika! Cuff imakhudza kwambiri mkhalidwe wopezeka wamagazi, ndipo odwala matenda ashuga, monga lamulo, amakhala ndi mavuto m'derali.

Kugwiritsa ntchito kwanuko

Kuti muchepetse kuwonekera kwamavuto apakhungu, masamba amasambitsidwa bwino, kuphwanyidwa. Zotsatira zake, zamkati zosasinthika zachilendo ziyenera kutuluka. Amamuyika bandeji ndikuyika ngati compress kumalo a pakhungu. Kudzinyenga kotere kumachitika bwino madzulo, kotero kuti compress imangokhala pachilonda kapena zilonda mpaka m'mawa.

Kupanga tiyi wa therere

Ndasambitsa ndi udzu wophatikizidwa uyenera kugwiritsidwa ntchito. Imayikidwa mu suppan, ndikuikika ndi madzi ozizira. Stepan amaika pachitofu, nabweretsa. Mukangowoneka ma batu oyambilira, moto uzimitsidwa, ndikuphimba beseni ndi chivindikiro.

Tiyi imatha kudyeka mu kotala la ola limodzi. Kuti mupeze osati zokoma zokha, komanso zogwiritsidwa ntchito, ndikofunikira kugwiritsa ntchito magawo awa: kapu yamadzi pa supuni imodzi ya zipangizo. Kumwa tiyi yonse ya tiyi nthawi imodzi sikuyenera kukhala, muyenera kugawa tsiku lonse. Chida chomwecho chingagwiritsidwe ntchito kupukuta ndi kugwiritsa ntchito compress pakhungu lomwe lakhudzidwa.


Kuti mumve kukoma kosangalatsa, mutha kuwonjezera pang'ono pa zotsekemera

Chinyengo ndi kulowetsedwa

A decoction yochokera pa udzu cuff amawonedwa chida chothandiza pothandiza matenda a shuga. Malamulo O kuphika:

Momwe mungamwe tsamba la bay ndi shuga
  • Ndikofunikira kutenga 30 g ya zopangira, kutsanulira 300 ml ya madzi ndikuyika moto.
  • Madzi atayamba kuwira, muchepetse kutentha.
  • Mankhwala adzakhala okonzekera mu mphindi 20.
  • Munthawi imeneyi, madzi ena amatha kuwira, ndiye kuti mutha kuwonjezeranso madzi ena 50-100 ml.

Kulowetsedwa kwa woimira maluwa kumagwiritsidwa ntchito kuthana ndi mavuto a khungu (zilonda, mabala, zithupsa). Kuti tikonzekere, ndikofunikira kutsatira ziwirizi: 200 ml ya madzi - supuni 5 zamasamba mu mawonekedwe a ufa. Zinthu zotsogola zimathiridwa ndi madzi otentha, ndikuyika, chotsirizidwa chitha kusungidwa mufiriji, koma osapitilira masiku awiri.

Zofunika! Asanagwiritse ntchito, akatswiri amalimbikitsa kuti aziwonjezera kulowetsedwa, chifukwa izi zimayambitsa zinthu zomwe zimayambira pazinthu zazikulu.

Udzu wa Cuff ungagwiritsidwe ntchito kuphatikiza ndi mbewu zina pokonzekera ma hypoglycemic. Zimaphatikizidwa ndi masamba a mabulosi abulu, mlombwa, flaxseeds. Kuti akonzekere kusonkhanitsa, zigawo zonse zimaphatikizidwa mumtundu umodzi, supuni yaiwisi imatengedwa, 250 ml ya madzi otentha amathiridwa. Kenako ikanipo pachitofu ndi kusungapo moto wochepa kwa mphindi zosachepera zisanu ndi ziwiri. Mlandu wamankhwala umayikidwa pambali, kudikirira kuziziritsa kwathunthu. Anthu odwala matenda ashuga amatengedwa pamlomo ndi chikho 1/3 kawiri pa tsiku.

Saladi

Ndemanga zambiri za anthu odwala matenda ashuga zikuwonetsa kuti mbewuyo ikhoza kugwiritsidwa ntchito yaiwisi monga chopangira saladi. Mutha kuwonjezera anyezi wobiriwira, groti ya horseradish, zonunkhira ku cuff. Ndikulimbikitsidwa kukola ndi mafuta a azitona kapena kirimu wowawasa wamafuta ochepa.


Zitsamba zamankhwala zitha kugulidwa ku pharmacy, infusions, decoctions ndi tee zimakonzedwa kuchokera pamenepo

Gwiritsani ntchito ndi zotsutsana

Kuti muwonetsetse kuti nthawi zonse chomera chili pafupi, chitha kudzalidwa m'munda wanu wamtsogolo kapena khonde. Udzu umadziwika kuti ndi wopanda nkhawa, sufunika chisamaliro chapadera komanso chisamaliro, umatha kusintha mawonekedwe osiyanasiyana. Ngati ndi kotheka, yankho modekha ndi kumuika. Cuff silingafanane ndi kusintha kwa kutentha, koma ngati kubzala kukuchitika mu kugwa, ndibwino kuphimba tchire ndi masamba kapena mchenga kuti muteteze.

Monga tanena kale, udzu ukhoza kuwonetsedwa molakwika pama protein ndi ma fibrinogen m'magazi, zomwe sizimalola kuti chomera chikugwiritsidwe ntchito ndi chizolowezi cha thrombosis. Chitsimikiziro china chotsimikizika chimawonedwa chikuwonjezera kukhudzidwa kwa munthu payekha pazinthu zomwe zikugwira. Zochizira ana, zitha kugwiritsidwa ntchito pokhapokha ngati mukunyengerera, simuyenera kumwa ma teti ndi mankhwala ena kuchokera pachomera.

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