Birch sap adatchuka ngati zakumwa zakumwa ku USSR mkatikati mwa zaka za m'ma 1900. Ngakhale ana aang'ono, omwe amasangalala ndi kukoma kwawo, amadziwa za thanzi lawo. Pakadali pano, kutchuka kwa mandimuwo sikunakhalepo okwera kwambiri chifukwa cha zakumwa zingapo zozizilitsa kukhosi, komabe, anthu ena amangozidya ndikuzidya. Mphatso zachilengedwe izi zimatha kukhala mavitamini ndi mphamvu kwa odwala omwe ali ndi matenda osokoneza bongo, chifukwa ndi amodzi mwa timadziti tingapo timene timaloledwa kugwiritsidwa ntchito ndi matenda amtundu uliwonse.
Kupanga
Chakumwa chimangokhala ndi shuga a 0,5-2%, ndipo ambiri a iwo ndi fructose, omwe amaloledwa kuti odwala matenda ashuga adye. Kutsekemera kwa msuzi kumasonyezedwa pang'ono komanso kutengera mtundu wa mtengo womwe udatengedwa. Chakumwa chake chimakhala ndi fungo labwino komanso kakomedwe kapadera, kosayerekezeka.
The zikuchokera birch kuyamwa akuphatikiza zinthu monga:
- organic zidulo;
- mavitamini;
- saponins (ndikuwathokoza, zakumwa zoledzeretsa pang'ono);
- mafuta ofunikira;
- phulusa;
- utoto
- zoteteza.
Madzulowo amapsa mosavuta, motero mukatha kutolera uyenera kusungidwa mufiriji (osaposa masiku awiri). Zakumwa zimatha kusungidwa, mwanjira iyi zimatenga nthawi yayitali. Chifukwa cha kuchuluka kwa ma tannins, kupindika kwa birch ndi matenda a shuga kumalimbitsa makhoma a mitsempha, mitsempha ndi ma capillaries. Amachepetsa kusayenda bwino kwawo komanso kupezeka kwawo, komanso zimakhudza bwino minofu yamtima.
Ngati mafuta a birch akuwoneka okoma kwambiri kulawa, ndi bwino kuwapaka ndi madzi akumwa theka
Ubwino wathanzi kwa odwala matenda ashuga
Kumwa kwakhala kukuti kuchiritsidwa kuyambira nthawi yayitali ndipo kwakhala kukugwiritsidwa ntchito pakuchiritsa kovuta kwa matenda ambiri. Mosasamala mtundu wa shuga, itha kugwiritsidwa ntchito ngati chothandiza monga chopatsa thanzi komanso monga gawo la zakumwa zakumwa kuti muchepetse shuga. Zimakhudza thupi la odwala matenda ashuga:
- amachotsa poizoni ndikutha zopangira kagayidwe;
- amawonetsa okodzetsa, kuchotsa edema;
- kumalimbitsa chitetezo chofooka ndi matenda;
- imathandizira kuchiritsa njira ya mucous nembanemba ndi khungu, omwe mu shuga amakhala ndi kuphwanya umphumphu;
- Imachepetsa kuchuluka kwa cholesterol, kuletsa atherosclerosis kukula kapena kupita patsogolo;
- amatulutsa shuga.
Spir ya Birch ili ndi xylitol ndi fructose, ndipo mulibe shuga m'matimu, kotero mutha kumwa ndi matenda a shuga
Njira zosankha
Birch sap imatha kuledzera yoyela m'magawo ang'onoang'ono tsiku lonse. Zimathandizira kukhazikitsa kagayidwe kazinthu zam'magazi ndipo zimalimbitsa chitetezo cha mthupi. Mankhwala azikhalidwe amatipatsanso zotere:
- Madzi ndi kulowerera kwa mabulosi abulu. Amatsitsa shuga m'magazi ndikuwasunga mwabwinobwino. Mu 200 ml ya madzi otentha muyenera kuwonjezera 1 tbsp. l Wodulidwa masamba owuma ndi kunena pansi pachikuto chotsekedwa kwa mphindi 30. The kulowetsedwa mu osasankhidwa mawonekedwe ayenera kusakanikirana ndi masoka birch kuyamwa mu chiŵerengero cha 1: 2 ndi kumwedwa mu kapu katatu pa tsiku musanadye.
- Osakaniza ndi tincture wa Eleutherococcus. Kuti 500 ml ya birch kuyamwa, onjezani 6 ml ya tinication ya mankhwala a Eleutherococcus ndi kusakaniza bwino. Ndi bwino kumwa 200 ml kawiri pa tsiku musanadye.
Chithandizo cha anthu sichingakhale chithandizo chokha cha matenda ashuga, koma amatha kuonjezera mphamvu ya mankhwala ndi mankhwala. Musanagwiritse ntchito mankhwala aliwonse omwe si achikhalidwe, ndikofunikira kufunsa ndi endocrinologist.
Madzi achilengedwe okha omwe amapindula, popanda kuwonjezera okhazikika ndi utoto.
Ndi matenda a shuga, kupindika kwa birch kumatha kugwiritsidwa ntchito kunja, chifukwa kuzungulira pakhungu ndi chizindikiro chofala cha matenda (makamaka mtundu wachiwiri). Ndikulimbikitsidwa kupaka mafuta omwe akhudzidwa ndi zakumwa zatsopano m'malo mwa tonic. Imakhala ndi antiseptic zotsatira ndipo imalimbikitsa njira zakonzanso khungu. Pambuyo pa theka la ola, msuziwo uyenera kutsukidwa kwathunthu, chifukwa chifukwa cha kupezeka kwa fructose mu kapangidwe kake, imatha kukhala malo osungira tizilombo toyambitsa matenda.
Malamulo ogwiritsa ntchito mosamala
Kuti zakumwa zisapweteke wodwala ndi shuga, ndikofunikira kutsatira malamulowa:
- gwiritsani ntchito zachilengedwe zokha popanda shuga wowonjezeredwa (mawonekedwe a zakumwa za sitolo ndizokayikitsa kwambiri, ndipo pambali pake, nthawi zonse amakhala ndi zoteteza);
- ndibwino kumwa madzi theka la ola musanadye, kuti musayambitse kupatsa mphamvu m'mimba;
- simungamwe chakumwa kwa nthawi yayitali (kupitirira mwezi umodzi motsatizana), ndikofunika kupuma pakati pa maphunziro azachipatala.
Chokhacho chomwe chingapangitse kuti munthu azinyemererapo pakudya ndiye kuti sichingachitike. Mosamala, imagwiritsidwa ntchito ngati zilonda zam'mimba ndi urolithiasis. Nthawi zina, mutha kumumwa izi, komabe, monga momwe ziliri ndi malonda ena, ndikofunikira kuti mupeze muyeso. Mu shuga mellitus (mosasamala mtundu wake), muyenera kuwunika pafupipafupi kuchuluka kwa shuga ndikumayambitsa kwazinthu izi menyu. Izi zipangitsa kuti azitha kutsata mphamvu za matendawa ndikuti amvetsetse momwe thupi limayankhira pazinthu zomwe zapangidwazo.
Kuphatikizika kwapadera kwa birch sap kumalola kuti kugwiritsidwa ntchito pochiza komanso kupewa matenda ambiri. Popeza mu shuga mellitus machitidwe onse amthupi amagwira ntchito mopanikizika kwambiri, kugwiritsa ntchito mphamvu yothandizirana mwanjira imeneyi ndikothandiza kwambiri. Chakumwa chimathandizira kupewa misempha, chifukwa chimatsuka magazi ndikulimbitsa magazi. Imasintha magwiridwe antchito amthupi ndipo imateteza kagayidwe.
