Kukwezeka kwa magazi, kapena hyperglycemia: Zizindikiro, zovuta ndi njira zochiritsira

Mwazi wamagazi ndichizindikiro chofunikira kwambiri chomwe chikuwonetsa mtundu wa kagayidwe kazachilengedwe m'thupi.

Kusiyanitsa ndi zakudyazo ndizosavomerezeka, chifukwa sizongopatsa mphamvu munthu, komanso zimagwira ntchito yofunika kwambiri yamanjenje.

Kuphatikizika kwa shuga m'thupi kumakhala ndi miyezo inayake. Ngati achulukira, ndiye kuti zikuwonetsa hyperglycemia. Ndi zizindikiro ziti zomwe zimawonedwa, kuopsa kwake, komanso momwe mungachiritsire matendawa, muphunzira m'nkhaniyi.

Hyperglycemia - ndi chiyani?

Hyperglycemia ndi matenda opatsirana pamene glucose omwe ali m'thupi amaposa zinthu zovomerezeka.

Pali magawo angapo azovuta za vuto la hyperglycemic:

• hyperglycemia yofatsa - 6-10 mmol / l;
• kusakhazikika kwapakati - 10-16 mmol / l;
• kwambiri digiri - oposa 16 mmol / l.

Kuchuluka kwa glucose kumatsogolera ku boma la precoma. Ngati ifika pa 55,5 mmol / L, ndiye kuti kumachitika chikomokere.

Kudalira kwamphamvu kwamphamvu kwakhazikitsidwa pazinthu ziwiri, ndicho kuchuluka kwa kuchuluka kwa glucose komanso kuchuluka kwa ziwonetsero. Kuphatikiza apo, kusala kudya kwa hyperglycemia kumasiyanitsidwa pomwe, pambuyo pa kusala kwa maola 8, shuga amakhala oposa 7.2 mmol / L, ndi postprandial hyperglycemia (alimentary), momwe chisonyezo chikatha kudya chimadutsa 10 mmol / L.

Kuwongolera kwa glycemia: miyambo ndi zomwe zimayambitsa kupatuka

Mlingo wa shuga umatsimikiziridwa mu ma labotale pamaziko a kusanthula kwa capillary kapena venous magazi kapena kugwiritsa ntchito glucometer. Chipangizochi ndichabwino kwambiri kuwunikira chizindikiritso kunyumba. Kuyeza kwa ndende ya shuga kumachitika pamimba yopanda kanthu pambuyo pakusala kudya pafupifupi maola 8-14.

Malingaliro a mibadwo yosiyana ndi yosiyana pang'ono:

• makanda mpaka mwezi - 28.8-4.4 mmol / l;
• ana osakwana zaka 14 - 3,3-5.6 mmol / l;
• achikulire - 4.1-5.9 mmol / l;
• amayi oyembekezera - 4.6-6.7 mmol / l.

Zomwe zimayambitsa hyperglycemia nthawi zambiri zimakhala za endocrine. Izi zikuphatikizapo matenda a shuga a mellitus, pheochromocyte, glucagonoma, tereotoxicosis, acromegaly.

Matendawa amachitikanso chifukwa chovuta nkhawa, kudya kwambiri, mavuto akudya, pamatenda oyambitsidwa ndi matenda opatsirana kapena osakhazikika.

Zizindikiro ndi matenda a shuga a mtundu 1 ndi 2

Zizindikiro za hyperglycemia zimatchulidwa. Mukazindikira, muyenera kufunsa dokotala kuti akupatseni mankhwala othandiza. Izi ndizofunikira makamaka kwa matenda ashuga. Mwa ana ndi akulu, Zizindikiro ndi zofanana kwambiri. Tiyeni tiwalingalire mwatsatanetsatane.

Akuluakulu

Kukhalapo kwa hyperglycemia mwa akulu kungadziwike ndi zizindikiro zotsatirazi:

• chizungulire ndi mutu;
• kukodza pafupipafupi;
• ludzu lochulukirapo;
• kugona kwanthawi yayitali;
• womvera
• thukuta
• idachepetsa chidwi;
• kuwonda;
• nseru
• mphwayi
• Khungu.

Mu mwana

Mwa ana omwe ali ndi matenda a shuga a mtundu wachiwiri, zizindikiro za hyperglycemia nthawi zambiri sizikupezeka, popeza matendawa ndi ofatsa. Zizindikiro zimadziwika makamaka ndi mtundu woyamba wa matenda. Nthawi zambiri umatha ludzu komanso kukodza pafupipafupi.

Mu ana, zotsatirazi zitha kudziwika:

• kuthamanga kwa magazi kunkhope;
• mutu
• kamwa yowuma
• masomphenya osalala;
• khungu lowuma
• kuvutika kupuma
• kusanza ndi kusanza
• kugona ndi ulesi;
• kukoka kwamtima;
• kupweteka kwam'mimba.

Pa nthawi yoyembekezera

Mwa amayi apakati, zizindikiro zina za hyperglycemia zimatha kusokonezeka ndi zizindikiro za kutenga, mwachitsanzo, kukodza mwachangu.

Kuphatikiza pa zodziwika bwino, azimayi oyembekezera amatha kupuma movutikira, kugona movutikira, kulimbitsa chidwi nthawi yomweyo monga kuchepa thupi, komanso kupweteka kwamisempha.

Muzochitika izi, thandizo lachipatala ladzidzidzi likufunika. Poyerekeza ndi matendawo ndi kufooka kwa chitetezo chokwanira, mwayi wokhala ndi matenda ndi matenda ena ndi wokwera.

Kodi chifukwa chiyani shuga wambiri ndi woopsa?

Ndiye zoopsa ndi ziti?

Choyamba, kuthamanga kwa shuga kumabweretsa kuphwanya kagayidwe kazakudya, pambuyo pake pamakhala mavuto ndi madzi, mapuloteni, lipid bwino.

Zotsatira zake zimakhala zopanda thanzi zama cell, chifukwa zomwe amayamba kugwira ntchito moipa ndikufa. Khungu lowuma, liziwoneka, kukula kwa tsitsi kumacheperachepera, kuchiritsidwa kwa mabala, masomphenya achulukira. Vuto la minyewa imawonedwanso, atherosulinosis imayamba. Chifukwa cha minofu necrosis, lameness kapena gangrene ndizotheka.

Kwa minofu ya minofu, hyperglycemia imabweretsa mavuto monga kupweteka, kukokana, kupukusa minofu, kutopa msanga. Vutoli limaperekanso kuchepa kwa madzi m'thupi, kuchepa kwakukulu kwa thupi, chifukwa cha zomwe zimapangitsa kuti endocrine system ipangike.

Chithandizo choyamba cha matenda a hyperglycemic

Mukazindikira zizindikiritso za vuto la hyperglycemic, chinthu choyamba kuchita ndikuyeza kuchuluka kwa shuga m'magazi.

Ngati shuga ndiwambiri kwambiri, ndiye kuti muyenera nthawi yomweyo kumwa zamadzi zambiri.

Munthu wodalira insulin amafunikira jakisoni, pambuyo pake ndikofunikira kuyang'anira kuchepa kwa kuchuluka kwa shuga komanso kuwonetsa kwa zizindikiro.

Jakisoni amatha kubwereza ngati kuli koyenera. Wodwala yemwe samadalira insulin ayenera kusokoneza acidity m'thupi. Kuti muchite izi, muyenera kudya masamba, zipatso, mchere wamadzi, koma ochepa. Pazifukwa izi, yankho la koloko yophika ndi yoyenera. Malita 1-2 a koloko amatengedwa pa lita imodzi yamadzi.

Pambuyo pakugwiritsa ntchito yankho lotere, ndikofunikira kumwa madzi amchere kwambiri momwe mungathere. Ngati, ngakhale pali mfundo zamatenda a glucose, munthu akumva bwino, ndiye kuti kuchita masewera olimbitsa thupi kungathandize kuti achepetse mwanjira yachilengedwe.

Mfundo zachithandizo

Hyperglycemia iyenera kuthandizidwa mokwanira, osati mothandizidwa ndi mankhwala amodzi.

Ntchito yayikulu ndikuchotsa matenda omwe adayambitsa kuwoneka kwa glucose okwera.

Kuphatikiza pa chithandizo chamankhwala, ndikofunikira kutsatira zakudya zinazake.

Njira zina zochiritsira zingathandizenso. Ndikofunikira kuyang'anira nthawi zonse kuwonetsedwa. Ayenera kuwezedwa m'mawa, asanagone, asanadye. Kuti muchite izi, nduna ya zamankhwala iyenera kukhala ndi glucometer.

Kufikira mulingo wa 10-13 mmol / l, ndikulimbikitsidwa kuchita zolimbitsa thupi zolimbitsa thupi. Ngati achulukitsidwa, ndiye kuti kuchita masewera olimbitsa thupi nkosavomerezeka, koma muyenera kufunsa dokotala.

Mankhwala

Mankhwala amakhala ochepa pamenepa. Chithandizo chachikulu ndi insulin.

Kugwiritsa ntchito ndikofunikira pa matenda a shuga 1. Ngati mkati mwa mphindi 20 palibe kuchepa kwa shuga, ndiye kuti muyezo uyenera kuyambiranso.

Kwa odwala matenda ashuga a mtundu wachiwiri, insulin siyofunikira, koma mankhwala ochepetsa shuga adzafunika. Kuti asankhidwe, kufunsa ndi endocrinologist ndikofunikira, yemwe angapereke mankhwala othandizira ndi mlingo wake. Kuphatikiza apo, adotolo atha kukulemberani mankhwala opangira mankhwalawa omwe amachititsa kuti insulini ipangidwe.

Zakudya za odwala matenda ashuga

Kuchulukitsa kuchuluka kwa shuga kumadalira chakudyacho, chifukwa chake, kusintha kwake kuyenera kuvomerezedwa.

Mankhwala abwino, choyambirira, amafunika kuchepetsa kudya zamafuta. Sikoyenera kuzisiyiratu, koma zochulukira ziyenera kusungidwa pang'ono.

Maswiti aliwonse ndi makeke ayenera kuchotsedwa kwathunthu.. Zakudya zamagalimoto zovuta monga pasitala, mbatata, nyemba, ndi chimanga ziyenera kudyedwa zochuluka. Ndizosavomerezeka kuphatikiza zokazinga, zamchere, zosuta, komanso zonunkhira zazakudya.

Zakudya zomanga thupi ndi ndiwo zamasamba zizikhala zofunika kwambiri. Muyenera kudya zipatso, koma lokoma ndi wowawasa komanso wowawasa, mwachitsanzo, maapulo, zipatso, zipatso.

Zithandizo za anthu zimachepetsa shuga m'magazi

Pali njira zambiri zingapo zosiyana ndi mankhwala. Odziwika kwambiri ndi awa:

• mbuzi yambuzi. Ikani msuzi musanazizire m'gulu la lita imodzi ya madzi ndi supuni 5 za udzu. Imayenera kuledzera theka chikho 4 pa tsiku;
• Sophora waku Japan. Tincture wakonzedwa mkati mwa mwezi mogwirizana ndi 0,5 l vodka ndi supuni ziwiri za mbewu. Muyenera kumwa katatu patsiku supuni imodzi;
• muzu wa dandelion. Muumirire kwa theka la ola molingana ndi kapu ya madzi otentha ndi supuni ya zopangira. Msuzi ndi wokwanira tsiku kuti alandire kanayi;
• lilac masamba. Ikani maola 6 molingana ndi 400 ml ya madzi otentha ndi miyala yampso zingapo. Muyenera kumwa mu 4 Mlingo wogawika.

Makanema okhudzana nawo

Zizindikiro zazikulu za hyperglycemia ndi njira zochepetsera shuga m'magazi:

Chifukwa chake, hyperglycemia imakhala ndi zovuta zoyipa popanda kulandira chithandizo munthawi yake, chifukwa zomwe zovuta zimakhudza ziwalo zambiri mthupi la munthu. Ndikofunikira kuzindikira zizindikiro munthawi ndikupeza chithandizo chamankhwala. Kuphatikiza apo, ndikofunikira kuyeza kuchuluka kwa shuga m'magazi.