Pancreatitis ndi njira yotupa mu kapamba. Ndi pachimake komanso matenda. Matendawa ndi oopsa kwambiri motero amafunikira chithandizo choyenera. Koma chithandizo sichingakhale chachipatala chokha, komanso njira zina.
Chifukwa chiyani ndikofunikira kuchiza kapamba? Ndipo chifukwa kutupa kosasinthika chifukwa cha kuwonongeka kwakanthawi kwamatumbo kumatha kubweretsa matenda a shuga, kuperewera kwa impso ndi chiwindi, ndipo zotsatira zoyipa kwambiri komanso zosafunikira ndizo pancreatic oncology.
Chifukwa chotupa chotupa, nthawi zambiri chiwalocho chimakhala chochepa kapena kuchotsedwa kwathunthu. Kuphatikiza apo, ma neoplasms oopsa amatha kupatsa ma metastases ndikumera mu ziwalo zina, zomwe zimayambitsa chiwopsezo chachikulu pamoyo wa wodwalayo.
Mankhwalawa kapamba, mankhwalawa siwothandiza kwenikweni. Kusankhidwa kwa ndalama kumadalira kuopsa kwa matendawa, malo ake. Ubwino wawo ndikuti samakonda kuyambitsa bongo, amagwiritsa ntchito thupi pang'onopang'ono komanso kawirikawiri sayambitsa zovuta. Ambiri omwe ali ndi chowawa, chamomile, dieelle, parsley, mbatata, buliberries, kukonzekera kwazitsamba.
Pancreatic chowawa
Anthu ambiri amafunsa kuti: kodi ndizotheka kumwa chowawa ndi kapamba?
Funso lomwe limabuka pokhudzana ndi kapangidwe kazinthu kamene kamapangidwe kazomera.
Zomwe zimapanga chomera zimathandiza thupi.
Chomera ndi chomera chothandiza kwambiri chomwe chili ndi katundu wambiri. Muli zinthu zotere:
- chosasunthika;
- beta carotene;
- buluu wobiriwira-wobiriwira mafuta;
- organic zidulo;
- njira;
- Mavitamini a B ndi C;
- zinthu zambiri monga Kaligule, Magnesium, Zinc, Cobalt, Bromine, ndi zina zambiri.
Chifukwa cha kapangidwe kake, chitsamba chowawa chimakhala ndi zina zofunikira pazithandizo zamatenda a pancreatic. Pali zotsatira zazikulu 5 za zitsamba izi:
- Chitsamba chimatha kusungunula miyala mu ndulu ya gallbladder ndi biliary;
- Popeza udzuwo ndiwowawa, kuwawa kwake konse kumalimbikitsa kukulitsa kwa bile ndikupanga kulowa kwake mu duodenum. Ngati kapamba adayamba chifukwa cha mavuto munthawi ya biliary, ndiye kuti kugwiritsa ntchito chitsamba chogwiritsa ntchito chowawa kungathandize kupewa kufalikira kwa nthawi yayitali kapena kuiwalanso momwe mungathere. Komanso, izi zimapereka chokwanira cha pancreatic madzi, potero kukonza mitundu yonse ya chimbudzi chifukwa cha kupezeka kwa michere;
- Si chinsinsi kwa dotolo wina aliyense kuti kuwawa kumawonjezera kulakalaka. Izi ndi zomwe mbozi imachita. Amatha kubisalira kwa madzi a m'mimba. Chifukwa cha izi, m'mimba zomwe mumalandira zimakhala zosakwiya komanso zokonzeka kudya. Zotsatira zake, chilimbikitso ndi chimbudzi chimakonzedwa bwino;
- Popeza kuchuluka kwa michere yam'mimba mwa odwala omwe ali ndi pancreatitis imachepetsedwa, nthawi zambiri amakhala ndi vuto lopanga mpweya. Chomera chimapangitsa kuti m'mimba muzikhala mphamvu;
- Zinthu zomwe zimapanga chowawa zimakhudzira ma tizilombo toyambitsa matenda komanso zimalepheretsa kukula kwa kutupa.
Kutengera zomwe tafotokozazi, ndi bwino kunena kuti chowawa cha kapamba ndichothandiza kwambiri, chimathandizanso ndi cholelithiasis, cholecystitis, flatulence, colitis, gastroenteritis ndi gastritis.
Chowawa chilinso ndi zotsatira zina, koma zosakhudzanso thupi:
- imakulitsa kukodza, chifukwa chake imagwiritsidwa ntchito pamavuto ndi impso, kulephera kwa mtima;
- amathetsa infera za helminthic (zofatsa);
- relieves mtima kuphipha - ntchito pofuna kuchiza matenda oopsa;
- kudziwika ngati wowerengeka yothetsera chotupa cha pancreatic;
- imakhala ndi mphamvu yochita kupsinjika;
- kutsitsa kutentha;
- amathandizanso kupweteka;
- amalimbikitsa machiritso a bala.
Zotsatira zolandirira chowawa:
- Matenda omwe amaphatikizidwa ndi kuchuluka kwa asidi m'matumbo am'mimba - chironda chachikulu, gastritis.
- Nthawi ya bere ndi kuyamwa.
- Odwala omwe ali ndi hemoglobin otsika, makamaka ndi magazi m'thupi.
- Kuchulukitsa kwamatenda oyamba am'mimba.
- Mowa.
- Matenda a m'mitsempha komanso amisala.
- Matenda a venous system.
Kuphatikiza apo, zovuta zomwe zimagwera chifukwa cha chowawa zitha kuchitika.
Momwe mungamwere chowawa ndi kapamba?
Pali maphikidwe angapo apadziko lonse opangira chowawa.
Kukonzekera kulowetsedwa, muyenera kutenga supuni imodzi ya udzu watsopano kapena theka louma, onjezerani kapu ya madzi owiritsa ndikuphimba yonse ndi china chake kuti mafuta ofunikira asathere. Pafupifupi kulowetsedwa muyenera kusiyidwa theka la ola, kenako kumwa theka la ola musanadye katatu patsiku.
Msuzi umakonzedwa mwanjira yomweyo. Mudasefukira ndi madzi otentha, ikani moto pang'ono kwa mphindi 20, kenako kusefa. Malamulo ndi ofanana ndi kulowetsedwa.
Kuti akonze ufa, mphutsi iziphwanyidwa matope. Wothandiza kwambiri ndikudya mphutsi ndi ufa wambiri, molingana ndi 1: 5 (pamakhala chowawa chochepa). Mankhwala osakanikirana amatengedwa mphindi 30 asanadye katatu patsiku, ndikutsukidwa ndi madzi.
Kuphatikiza pa zinthu zomwe zimangokhala ndi chowawa zokha, mankhwala osiyanasiyana azitsamba, omwe amatha kukonzekera mosavuta kunyumba, ndi otchuka kwambiri.
Chodziwika bwino kwambiri ndi kutolera kwa phyto kuchokera ku chowawa, St. wort wa St. John, calendula, chamomile, sage, chingwe, burdock, hatchi, elecampane ndi chifuwa. Zitsamba zonse izi ziyenera kumwedwa chimodzimodzi. Kenako amadzazidwa ndi madzi otentha ndikusiyidwa kwa kotala la ola limodzi. Pambuyo pa mphindi 45, zojambula zomalizidwa zimasefedwa. Njira ntchito - katatu patsiku, 100 ml theka la ola musanadye.
Pa chopereka chotsatira, muyenera kusakaniza chowawa ndi iris. Madzi owiritsa amawonjezeredwa ku zitsamba zosakanizika kale, zokutidwa ndi chivindikiro ndikusiyidwa kuti zimupatse pafupifupi ola limodzi. Iyenera kumwedwa pakati theka kapu musanadye m'mawa, masana ndi madzulo.
Mukhozanso kuphatikiza chitsamba chowawa, diebele, timbewu, fennel ndi yarrow. Sipuni imodzi ya msuzi wosakaniza umadzipaka ndi madzi otentha, usavutike kwa mphindi 15 mu madzi osamba ndikuumirira pafupifupi theka la ola. Tengani katatu patsiku, 100 ml theka la ola musanadye.
Mukamamwa mankhwala kuchokera ku chowawa, chisamaliro chikuyenera kuchitika, chifukwa pakhoza kukhala mankhwala osokoneza bongo. Muyenera kusiya kumwa kachakumwa ngati zina mwa izi zachitika:
- kupweteka kwambiri m'mutu;
- kukomoka;
- vuto lamagalimoto;
- kusanza ndi kusanza
- mawonetseredwe a khunyu;
- chikumbumtima;
Kuphatikiza apo, kuoneka kwa matenda obwera ndi matenda.
Immortelle ndi kapamba
Maluwa a Helichrysum amathandiza kwambiri pancreatitis.
Iwo, monga chitsamba chowawa, ali ndi zinthu zingapo zofunikira - amathandizira pakukhazikika kwa njira zamagaya.
Kulandila kwa maluwa osatha (kubeza) kumapangitsa kuti munthu azilakalaka komanso azithandiza kulemera ndi kapamba.
Kuphatikiza pa lifelle, zinthu zofunikira izi zikuwonetsedwa:
- Amathandizira kupasuka kwa gallstones, chifukwa chake amagwiritsidwa ntchito pochiza cholelithiasis.
- Amakhala ndi mphamvu yosintha.
- Kuchepetsa ululu.
- Pewani kukula kwa njira yotupa.
- Amachulukitsa kuthamanga kwa magazi, chifukwa chake amatsutsana ndi odwala oopsa.
- Kugwiritsa ntchito nthawi yayitali, kugaya kwa bile mu chiwindi kungayambitse.
Kuchokera kwa dieelle, ndibwino kuphika decoction.
Kuti muchite izi, muyenera supuni imodzi ya maluwa okonzedwa, osankhidwa bwino. Ngati maluwa sanakonzedwe, muyenera kuwatenga kawiri.
Amathiridwa ndimadzi otentha ndikuwophika. Ndiye kwa theka la ola muyenera kuwaphika pamoto wochepa. Msuzi amatengedwa katatu patsiku musanadye.
Kuphatikiza lifelle, motherwort ndi calendula ndizothandiza kwambiri. A decoction aiwo amakonzedwa chimodzimodzi monga maluwa. Zitsamba zonse zimatengedwa zofanana.
Ndemanga wowerengeka azitsamba pancreatitis
Kuyambira kalekale, mankhwala achikhalidwe athandiza odwala ambiri.
Nthawi iliyonse ankakhala bwino, ndipo pakadali pano sakusiya chithandizo cha mankhwala osokoneza bongo. Tsopano m'masitolo ogulitsa mankhwala mumatha kupeza mitundu yambiri ya phyto, mankhwala azitsamba, tinctures, decoctions, ndi zina zambiri.
Pochiza matenda monga kapamba, cholecystitis, cholelithiasis, gastritis ndi zilonda zam'mimba, ndikofunikira, kutsatira malangizo a dotolo, kuti musatengeke ndi mankhwala omwe mumalandira, komanso osasiya mankhwala limodzi ndi mankhwala azitsamba.
Kukonzekera kwazitsamba kuyenera kuchitika mosamala komanso pang'ono, poyamba kuwonekera kwa bongo kuyenera kuchotsedwa.
Odwala omwe amatsatira malangizo onse amayankha bwino pa mankhwalawa ndi chowawa, hawthorn ndi zitsamba zina za kapamba. Amachita modekha, pang'onopang'ono komanso kwa nthawi yayitali kuti akhalebe ndi zotsatira.
Mphamvu zakuchiritsa za chowawa zikufotokozedwa mu kanema munkhaniyi.
