Zothandiza pa viburnum zofiira za shuga

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Kodi kangati kena kabwino m'moyo wathu timayiwalika?

Tsopano, ngati mukuti "viburnum", ambiri azikumbukira kaye zagalimoto, ndipo pokhapokha paphiri. Koma chitsamba ichi chimatha kupatsa anthu zinthu zambiri zofunikira. Ndipo anthu odwala matenda ashuga ndiwonso amachita chimodzimodzi.

Zothandiza zimatha viburnum ofiira

Ziphuphu za viburnum yofiira zimasonkhanitsidwa mu gulu lovuta, lalitali. Ndi anthu ochepa omwe "amapanga" mabulosi atsopano chifukwa cha kukoma.

Zowona, pamene mukutola zipatso itatha chisanu choyamba, kuwawa kumacheperachepera. Koma pali zinthu zambiri zothandiza:

  • organic acid - acetic, formic, valerian;
  • mchere - ayodini, magnesium, phosphorous, manganese, zinc, selenium;
  • mavitamini - C (pafupifupi kuchuluka kwa ndimu), A, E, P, K;
  • gelling ndi ma tannins.
Mndandandawu wonse ukutanthauza kuti viburnum imatha kuyendetsa ntchito zamtima, kukonza momwe magazi ndi mitsempha yamagazi, imathandizira mu edema, imalimbitsa chitetezo cha mthupi, komanso imatha kugonja komanso kugona mosavutikira.

Viburnum ya matenda ashuga

Kodi viburnum ndi yothandiza pa matenda ashuga?
Inde, inde.

Zipatso zimakhala ndi mitundu yambiri ya misuzi ya zipatso, kuyamwa kwa zomwe sizimafunikira insulin. Kwa odwala matenda ashuga a II, viburnum imatha kuchita zambiri:

  • shuga wamagazi;
  • zimapangitsa kuti insulini ikhale yofanana;
  • zimawonjezera chidwi cha thupi ku insulin.

Ndikofunika kunena kuti kuchokera ku zipatso zochepa zomwe zadyedwa kamodzi, sipadzakhala phindu lokhalitsa. Ndipo ngati mumagwiritsa ntchito viburnum tsiku lililonse? Zotsatira zabwino ziziwonekera!

Mwa odwala matenda ashuga, ali ndi mtundu uliwonse wamatenda, viburnum amalimbana ndi zovuta:

  • matenda a mtima
  • mavuto amitsempha yamagazi;
  • kutupa kwa retina;
  • kulephera kwa aimpso.

Ngati matenda oyamba apezeka kale, ofiira a viburnum amachedwetsa chitukuko, munthawi zina amatetezedwa.

Momwe mungagwiritsire ntchito: kudya kapena kumwa?

Zipatso za Viburnum ndizothandiza mwanjira yawo yoyambirira, komanso monga gawo la zopereka zosiyanasiyana. Chachikulu ndikuti zigawozi sizikuyambitsa matendawo kapena kusalolerana kwanu.

Kuchokera ku zipatso zokha za viburnum, konzekerani zakumwa zamtundu wa zipatso, compote. Tsitsani zipatso ndikupanga ndi tiyi wanu wokondedwa wazitsamba. Pali maphikidwe ena ovuta:

  1. 250 ml ya madzi + 1 tbsp. l sakani zipatsozi mumadzi osamba kwa kotala la ola, kuzizira, kupsinjika, kubweretsa kuchuluka kwa lita imodzi ya madzi otentha. The kulowetsedwa "Tambasula" kwa masiku awiri (kumwa katatu patsiku). Amathandiza ndi matenda oopsa.
  2. Ngati kusakaniza kochokera pa kaphikidwe koyambirira kungomangirira maola 2, chakumwa chidzapatsa mphamvu.
  3. Wothandizira pakuyandikira. 10 g wa masamba a viburnum, masamba a mabulosi abulu - 40 g, 20 g a zipatso zofiirira ndi mitengo ya juniper amasakanikirana. Kapu yamadzi imafunikira supuni ya osakaniza ndi mphindi 30 kusamba kwamadzi. Imwani kulowetsa kulowetsedwa mpaka katatu patsiku mugalasi limodzi.

Kodi aliyense angadye viburnum?

Zikuwoneka kuti zida zabwino kwambiri sizisonyezedwa kwa aliyense. Pankhani ya viburnum, Vitamini K ndiye amachititsa vuto.

Ngati muli ndi matenda ashuga komanso chizolowezi chama magazi (ngakhale magazi "akhungu"), viburnum sangathe kugwiritsidwa ntchito, monga nthawi ya pakati.

Ntchito zina

Kugwiritsa ntchito kunja kwa viburnum nthawi zambiri kumabweretsa zotsatira zabwino:

  • madzi oundana kuchokera pa madzi a viburnum panthawi ya kutikita thupi kumaso ndipo amasintha khungu;
  • khungu labwinobwino komanso lamafuta limatha kuchotsedwa pakhungu, masoka ndi mitundu yosiyanasiyana ngati mutapukuta nkhope yanu ndi chopukutira chotsekemera madzi a viburnum;
  • ziphuphu - komanso vuto kwa madzi atsopano a viburnum osakanizidwa ndi kirimu wowawasa;
  • masamba atsopano a viburnum amayenera kuphwanyidwa ndikuikidwa pakhungu lamafuta pamwamba pa kirimu wosanjikiza ngati tonic;
  • Gawo 10 la viburnum bark mu galasi limodzi lamadzi limachepetsa thukuta la manja ndi mapazi.
Mwina simungapeze chomera chothandiza odwala matenda ashuga kuposa viburnum. Pakakhala zotsutsa kuchokera kwa madokotala, mabulosi awa muzakudya zanu amabweretsa zabwino zambiri.

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