Kodi mankhwala a birch ndi othandizira odwala matenda ashuga?

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Birch sap ndi madzi omwe amamasulidwa kumatata ang'onoang'ono mumtengo.
Zomwe zakumwa izi sizikumvetsetsa bwino, koma mankhwala azikhalidwe amagwiritsa ntchito mochizira matenda osiyanasiyana.

Zothandiza katundu

Kukoma kokoma kwa mankhwala a birch kumachitika chifukwa cha kupezeka pafupifupi shuga peresenti. Mutha kugwiritsa ntchito zakumwa osati zokha, komanso kusakaniza ndi ena - zimakhala zodabwitsa, zotsitsimutsa kwambiri zomwe zimakhala ndi zopatsa mphamvu zochepa.

Chakumwa ichi chimakhala ndi zinthu zambiri, motero zopindulitsa zake ndizodziwikiratu.
Zatsimikiziridwa mokwanira kuti zinthu zomwe zilipo mu birch sap zimatha kulimbikitsa njira za metabolic, zimathandizira kuchotsa poizoni ndi carcinogens m'thupi.

Chuma chachikulu cha chakumwa ndi potaziyamu.
Potaziyamu imalimbitsa mtima, imasuntha thupi ndikuteteza mitsempha ya magazi. Phosphorous amapezekanso mumadzimadzi, omwe amathandizira ntchito yamanjenje ndi ubongo, chitsulo, chomwe chimasinthasintha magazi ndikuwongolera khungu la khungu kumaso, manganese, omwe amafunikira kulimbitsa dongosolo la kubereka komanso kagayidwe, calcium, yomwe imalimbitsa mano ndi mafupa.

Kodi zovuta za matenda ashuga, momwe mungazigwiritsire ntchito molondola

Mosakayikira kudalirika kwa ntchito yogwiritsa ntchito mankhwala osokoneza bongo a birch. Odwala amapindula ndi chakumwa chosakanikirana.

Shuga zomwe zimakhala ndi birch ndizochepa kwambiri, zimakhala pafupifupi fructose, chifukwa chake, insulin siyofunika kuti ipangidwe. Chifukwa cha izi, mtundu uliwonse wa chakumwa (chachilengedwe kapena chosakanikirana ndi mankhwala ena ochepetsa shuga) ndizothandiza kwambiri kwa odwala matenda ashuga.

Chakumwa chowawa cha anthu odwala matenda ashuga chimakonzedwa motere: mphesa zochepa zimawonjezeredwa ndi theka la lita imodzi ya madzi osankhidwa mwatsopano, komanso zest ya kotala imodzi ya ndimu.
Pali contraindication imodzi yokha yogwiritsira ntchito ngati chakumwa cha birch - - kukhalapo kwa sayanjana. Lingaliro la "kuvulaza" chakumwa ichi kulibe.

Kuchuluka kwa madzi a mandimu komwe kumakhala kovomerezeka sikokwanira; ndizovomerezeka m'malo mwake kuchuluka konse kwamadzi amadzimadzi tsiku lililonse. Ngakhale madotolo amati kuchiritsa thupi kumachokera pakumwa magalasi atatu amowa tsiku lililonse musanadye.

Pomwe ndi njira zina zomwe zimagwiritsidwa ntchito, momwe mungagule / kusunga molondola

Chifukwa cha kuchuluka kwa ma tannins, kuphulika kwa birch kumenya kutupa, kumapangitsa kuti zotengera zizikhala zowonjezera, zimapulumutsa munthu ku mitsempha ya atherosulinosis ndi akangaude.

Chithandizo cha makolo chimalimbikitsa kumwa ndi matenda ngati awa:

  • Zilonda zam'mimba;
  • Matenda a chiwindi
  • Acidity yochepa;
  • Sciatica
  • Rheumatism;
  • Nyamakazi
  • Bronchitis;
  • Cholecystitis;
  • Tsinge;
  • Mutu;
  • Chifuwa chachikulu.
Birch kuyamwa kumalimbitsa thupi, kumakhala ndi antitumor, anthelmintic ndi diuretic zotsatira. Ndikofunika kugwiritsa ntchito pofufuza zotupa zingapo.

Zodzikongoletsera, mafuta a birch amagwiritsidwa ntchito pothana ndi khungu lowuma, eczema, mutu wakuda. Chomerachi ndi chothandiza pakuwotcha thupi, ngakhale kuli kofunikira kufotokozera ngati pali mungu uliwonse kuchokera pamtengowu.

Madzi amagwiritsidwa ntchito ngati mafuta odzola:

  • Kuchepetsa thukuta;
  • Potsutsa tsitsi komanso zovuta.
Ndikwabwino kumwa pamimba yopanda kanthu, theka lagalasi
Nutritionists amalimbikitsa kuyamwa kwa birch kwa iwo omwe akufuna kuchepa thupi, chifukwa zama calorie ake ndizochepa. Kuphatikiza pakukwaniritsa thupi ndi mavitamini, kumayeretsa. Chifukwa cha zabwino zake za diuretic, chakumwa chimatsuka munthu wa poizoni. Ngakhale mwatsopano mwatsopano madzi ndi othandiza, ma work Work nawo samataya katundu wawo wopindulitsa.

Momwe mungasungire kuyamwa kwa birch

Ngakhale kuzizira, birch imayamba wowawitsa kwa masiku awiri, ndipo chifukwa cha kutentha kwamoto imataya zofunikira zake. Kumwa koteroko kumatha kuledzera ngati anti-yotupa komanso diuretic. Ndizosatheka kugula zinthu zachilengedwe m'sitolo pakalipano.

Nthawi zina zogulitsa zakumwa ndi zakumwa, zomwe maziko ake ndi citric acid, shuga ndi madzi, motero sizibweretsa phindu lililonse.

Ndikofunika kusunga madziwo kunyumba pokonzekera kvass kuchokera pamenepo kapena poisunga. Timapereka maphikidwe angapo momwe mungakulitsire kupanga izi.

  1. Manyuchi amatha kupanga kuchokera ku birch sap, ndikuwonjezeranso pambuyo pake ku zakumwa zingapo. Kuti izi zitheke, madziwo amadzisungunula ndikuyika chidebe ndi chivindikiro chotseka pamoto wochepa. Muyenera kuyembekezera mpaka zomwe zili mkati mwazomwezo zili ndi uchi wofanana. Zitatha izi, zitini zimadzazidwa ndi madzi, omwe amayenera kusungidwa kuzizira.
  2. Kuti akonze birch kvass, madzi amathiridwa mumtsuko ndipo makontrakitala a buledi (kuposa rye) amatsitsidwa. Kuti muwachotsere mosavuta, ikani zophimbazo m'thumba la nsalu. Sungani chakumwa kwa masiku awiri, kuyembekezera nayonso mphamvu. Kenako onjezani khungwa la oak. Kupanga kvass kukhala chonunkhira komanso chokoma, onjezerani zipatso, katsabola, masamba a chitumbuwa. Pakatha milungu iwiri, kvass imatha kusungidwa m'chipinda chapansi pa nyumba, ndikuidya nthawi yonse yozizira.
Zomwe zaletsedwa kugwiritsa ntchito matenda ashuga zimadziwika kwa aliyense, koma kutali ndi aliyense amadziwa momwe angathandizidwire. Ochiritsa azikhalidwe amati njira yothandiza kwambiri ndi njira zakukonzekera zachikhalidwe. Pali zida zambiri zothandizira matenda, birch sap ili pamndandanda.

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