PHYTOTHERAPY PA MATENDA A SHUGA - NJIRA NDI NJIRA ZOCHIRITSIRA

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Mankhwala azitsamba kapena mankhwala azitsamba ndi amodzi mwa madera omwe mungagwiritse ntchito njira zina.

Kugwiritsa ntchito mankhwala azitsamba (mankhwala azitsamba) kwakhala kukuchitika kwazaka zambiri ndipo kwazika mizu m'mbiri ya anthu. Zomera zosiyanasiyana zimakupatsani mwayi wosankha chida chogwiritsira ntchito bwino kwambiri. Talingalirani za zitsamba zomwe zimathandizira pochotsa matenda ashuga.

Kodi mankhwala azitsamba ndi njira yothandiza?

Chithandizo chamankhwala chimakhulupirira kuti kugwiritsa ntchito zitsamba si njira yothandiza. Komabe, njira zachikhalidwe zimathandizanso kupulumutsa wodwala ku matenda a shuga.

Kugwiritsa ntchito bwino kwa mankhwala azitsamba ndi kosiyana.

Chifukwa chake ndi matenda a 2 a shuga, kuchira kwathunthu ndikotheka (ngati matendawa ali pachiwopsezo choyamba cha mapangidwe).
Ngati tili ndi matenda opangidwa ndi matenda a shuga kapena mtundu woyamba, mankhwala azitsamba amaletsa zovuta komanso kukonza bwino thanzi.

Zomera zakhala zikuyenda limodzi ndi moyo wa anthu komanso chithandizo. Pa matenda aliwonse, zomera zamapulaneti zimasungira mankhwala kapena mankhwala ochizira. Kuperewera kwa chithandizo chamankhwala kumawonetsa kusankha kolakwika kwa mankhwalawo kapena mlingo wake.

Mwachitsanzo, mtundu wa chomera kapena kuphatikiza kwa mbewu zingapo zidasankhidwa molakwika, nthawi yoti atenge mankhwala azitsamba kapena kuti mlingo wake udaperekedwa molakwika, njira yogwiritsira ntchito zida za chomera (tiyi kapena ufa kuchokera pachomera, kupera kwakunja kapena kugwiritsidwa ntchito mkati, masamba obiriwira atsopano kapena mizu youma) idasankhidwa molakwika.

Kodi mungasankhe bwanji phytotherapy ya matenda ashuga?

Zoyambira zamankhwala azitsamba za matenda ashuga

Matenda a shuga ndi matenda opatsirana.

Maonekedwe a matenda ashuga samalumikizana ndi kukopa kwa chinthu chimodzi, chomwe chimayambitsa matenda. Kuphatikizana kwa zifukwa zingapo kumayambitsa mikhalidwe ya kuyambika kwa matendawa.

Mwachitsanzo, matenda ashuga amtundu wa 2 amapezeka pamaso pa kunenepa kwambiri komanso kutengera kwa chibadwa, pomwe chiopsezo chodwala chikuwonjezeka pambuyo pa zaka 45.

Zowopsa zomwe zimapezeka mwa munthu (kunenepa kwambiri, ukalamba, kusayenda bwino, kuthamanga kwa magazi), matendawo amatuluka mwachangu.

Kuchiza ndi mankhwala azitsamba kuyenera kukhala ndi zovuta, kuchiritsa kapamba, kugaya chakudya ndi ziwalo zomwe zidakhala chandamale cha matenda ashuga (ziwiya, impso, mitsempha, maso).

Kugwiritsa ntchito pamagulu otsatirawa a mankhwala azomera:

mbewu zolimbikitsa chitetezo chokwanira;
mbewu zolimbikitsira kupangidwa kwa maselo a beta;
mbewu zokhala ndi insulin kuti muchepetse shuga;
zitsamba zamitsempha yamagazi;
zitsamba zam'mimba;
Zomera kupewa matenda ashuga.

Adaptogens kapena Immunostimulants

Adaptojeni amatchedwa mbewu zomwe zimakulitsa kukana kuzimitsa zinthu zakunja.

Zamoyo zomwe zimagwira ntchito zothandiza kuzomera zimalola thupi kuti lizolowera zinthu zosiyanasiyana zakunja: kuzizira, kuperewera, kuchepa kwa mpweya, kunenepa kwambiri, komanso shuga m'magazi. Kwa odwala omwe ali ndi matenda ashuga, kugwiritsa ntchito ma adaptogens amateteza magazi kuteteza magazi ndipo kumalepheretsa kukula kwa zovuta.

Adaptogens ndi:

ginseng muzu
mbewu za lemongrass
rhizomes of eleutherococcus,
pinki radiola (dzina lachiwiri la mbewuyo ndi muzu wagolide),
Mizu ya aralia (wakalehi).

Ambiri mwa ma adaptogens amakula ku Altai ndi Far East.
Mlingo wocheperako wa adaptogens amayambitsa zoletsa zopweteka kwambiri. Ndi matenda a shuga, ndikofunikira m'malo mwake, kukwapula thupi, kusangalatsa chitetezo cha mthupi. Chifukwa chake, Mlingo wa ma adaptogens a odwala matenda ashuga amawonjezereka (mpaka madontho a 10-15 a mankhwala ophatikizika azitsamba).

Zomera zolimbitsa sizingatenge nthawi yopitilira 1 patsiku. Zabwino koposa zonse - m'mawa, pamimba yopanda kanthu. Amakhala ndi kusangalatsa, kugwiritsa ntchito kwawo pafupipafupi amachita m'malo mwake: kumachepetsa mphamvu komanso kukana matenda.

Momwe mungasankhire mlingo woyenera?

Ndikofunikira kuyamba kumwa mankhwalawa ndi mtundu wotsika (madontho 4-5) ndikuwongolera momwe mukumvera. Ngati mutatenga tincture pali kupuma komanso kufinya, ndiye kuti mankhwalawo ndi osakwanira, m'mawa wotsatira ayenera kuwonjezeka ndi dontho limodzi. Izi zimachitika mpaka atalandira kulowetsedwa kumakhala kumverera kwa kuchuluka kwa mphamvu ndi chidwi chochita mayendedwe olimbitsa thupi.

Mlingo wa mankhwalawa umatengera malamulo a munthu ndipo amatha kuchoka pa 5 mpaka 15 madontho pa kumwa m'mawa.

Njira yodzatenga chomera ndi masiku 14. Chiwerengero cha maphunziro azachipatala pachaka chimafika mpaka zinayi. Gulu lamagulu azomera amatengedwa pakamwa ngati mawonekedwe amadzi ndi zakumwa zoledzeretsa (zitha kugulidwa pamaneti a mafakitala). Kutsutsana ndikupereka ma adaptogen ndi kuthamanga kwa magazi.

Zomera za Beta Cell Stimulant

Maselo a Beta ali ndi mphamvu yolimbikitsa:

mizu ya burdock
mbewu za fulakesi
licorice
zipatso za mabulosi ndi mphukira,

udzu galegi (dzina lachiwiri ndi mbuzi),
chomera
masamba a walnut.

Zotsatira za hypoglycemic za zomera za gululi zimathandizidwa ndi diaphoretic, diuretic ndi anthelmintic kwambiri chifukwa chogwiritsa ntchito mankhwala azomera, komanso kuwonjezereka kwa minofu kusinthika.

Kuphatikiza apo, kuwawa (St. wort wa St. John, dandelion, masamba a walnut) kumapangitsa chidwi cha maselo a beta, amakhalanso ndi antiparasitic.

Zitsamba zolimbikitsa pa kapamba ndizitsamba zokhala ndi chinsinsi. Ndi mahomoni azomera omwe amawongolera kapamba. Masamba ambiri ndi zipatso zimakhala ndi zinsinsi, njira yabwino yoperekera zinsinsi za thupi ndikumwa chakumwa chatsopano chopukutidwa cha kaloti, kabichi, mbatata, artichokokota tsiku lililonse musanadye m'mawa.

Njira ya chithandizo ndi miyezi iwiri, kuchuluka kwa maphunziro sikochepa, koma ndikusokonezedwa kwa miyezi iwiri.

Pomwa, zipatso zosaphika zamasamba zitha kuthiridwa m'madzi (supuni 1/4 pa 50 ml, ndikuzikakamiza kwa maola 2 ndikuledzera musanadye, chitani izi kanayi patsiku) kapena kumenyedwa ndi ufa (komanso gwiritsani ntchito kanayi pa tsiku kwa 1/5 kapena 1 / Supuni 4). Njira yayikulu yothandizira imaperekedwa ndi ufa wa chomera chouma.

Zomera zochepetsera shuga

Gulu la zomera ili ndi mphamvu yochepetsera shuga (magazi a insulin). Amasintha magawo a mamolekyulu am'magazi kudzera m'mitsempha yamagazi, amalepheretsa kupanga kwa glucose osakhala ndi mafuta (mafuta), komanso kuteteza insulin kuti isawonongedwe.

Zomera zotsatirazi zimakhala ndi izi:

inulin - cholowa m'malo shuga (mizu ya dandelion, burdock, Yerusalemu artichoke, elecampane, chicory, maluwa a cornflower);
nthaka - ndi gawo la insulini (wokonza phiri ndi mbalame - imakhazikika, masamba a birch, sage, stigmas);
chromium - kumawonjezera ntchito ya insulin (arnica, laurel, mankhwala a ndimu, sage, ginseng);
biguanidins - kuchepetsa magazi cholesterol (mbuzi, nandolo zamapepala ndi nyemba, mphukira zamtundu wa buluu).

Zomera zochepetsera shuga zimatengedwa kwa miyezi iwiri katatu kapena kanayi patsiku. Mlingo wake ndi 50 ml, pomwe supuni 1/4 yamankhwala imalowetsedwa. Kapena ufa kuchokera ku gawo la mankhwala (chomera kapena zimayambira, masamba) - supuni 1/5, kumwa ndi madzi, mosiyana ndi chakudya.

Kukonzekera kwazitsamba kumakupatsani mwayi wosankha bwino kwambiri, wogwiritsa ntchito. Nthawi yodzatenga udzu womwewo siyenera kupitirira miyezi iwiri. Kumapeto kwa maphunzirowa ndi mizu ya dandelion ndi burdock, mutha kuyamba kutsatira zotsatirazi (kapena ufa wa masamba) - mwachitsanzo, masamba a birch ndi tchire.

Kuphatikiza apo, mbewu zamchere zimachepetsa shuga m'magazi. Zomwe zimagwiritsidwa ntchito zimadalira kuti mankhwala osokoneza bongo amadzimadzi amasinthidwa kukhala mannose, omwe safunikira kuti insulini idutse m'makoma amitsempha yamagazi. Kutenga linden ndi Starlet, komanso nkhaka, dzungu ndi squash madzi, zimakhala ndi zotsatira zamchere.

Zitsamba za zotengera zolimbitsa

Gulu lazomera limaphatikizapo:

Zomera za ziwiya zoyeretsera: Japan Sophora, adyo, ndimu, timbewu.
Ma Anticoagulants (amalepheretsa magazi ndikuboweka magazi): udzu wa clover wokoma, zipatso za mgoza, zipatso za hawthorn ndi zipatso za sea buckthorn, adyo.
Zitsamba za Vitamini - zimapereka mphamvu ya antioxidant (izi ndizofunikira kwa odwala matenda ashuga, chifukwa matendawa amathandizira kupanga mapangidwe aulere ndi kuwonongeka kwa thupi). Mavitamini amafunikiranso kulimbitsa mitsempha yamagazi ndi zakudya. Zithandizo za Vitamini ndi ananyamuka a m'chiuno, phulusa, mapiri, masamba a nettle, dandelion, knotweed.
Zomera zosagwirizana ndi zotupa zomwe zimagwirizana ndi majeremusi komanso mabakiteriya a pathological - chamomile, bulugamu, saji, yarrow, Kalanchoe, aloe, wort wa St.

Zomera zothandizira kugaya chakudya

Gulu ili limapereka kuyeretsa kwamatumbo ndi chiwindi, zomwe zikutanthauza kuti limachepetsa kuthira kwa michere ndikuwonjezera mphamvu ya chiwindi kuphatikiza glucose ochulukirapo.

Kuti mubwezeretse chiwindi, tengani mizu ya muzu wa burdock, dandelion ndi mbewu zamkaka (tiyi, msuzi, kulowetsedwa kapena ufa wapansi).
Pogwira matumbo, ma enzyme ndi mavitamini ndi ofunika (mndandanda wazitsamba za mavitamini akuwonetsedwa pamwambapa), bifidobacteria (mankhwala amkaka kapena mankhwala apadera amafunikira izi), sorberts (fiber ndi pectin ya zipatso ndi ndiwo zamasamba, komanso hay, aloe, zitsamba zonunkhira) ndi zitsamba zotsutsa .
Kuphatikiza apo, nthawi zonse (miyezi isanu ndi umodzi) antiparasitic mankhwala (nthanga za maungu, chowawa, masamba a mtedza, mbewu zofunikira) ndizofunikira.

Zomera Zolimbana ndi Matenda A shuga

Zitsamba za impso kapena phytonephroprotectors:

knotweed (umaletsa kudzikundikira kwa oxalic acid);
clover (biostimulant, antioxidant, imapangitsanso minofu ya impso) ;;
licorice ndi chamomile (kutupa kwotsutsana);
violet (amalepheretsa njira yotupa ya purulent m'malo "okoma".

Zomera za masomphenya - zilepheretseni kapena kuchedwetsa matenda a shuga:

Kodi mungapangire bwanji?

Chiwerengero cha zitsamba pazomwe zimaphatikizidwa siziyenera kupitilira zinthu 10 zosiyanasiyana. Kuchuluka kwazitsulo zosiyanasiyana za zitsamba ndi 4-5.
Kutolere kwa wodwala matenda a shuga kuyenera kuphatikizira mbewu zochepetsa shuga, mbewu za m'maso, mitsempha yamagazi, impso, mankhwala othana ndi kutupa komanso kubwezeretsa mankhwala azitsamba, kuphatikiza mbewu za Vitamini ndi mbewu za chiwindi ndi matumbo.
An immunostimulant amatengedwa padera m'mawa pamimba yopanda kanthu.
Msonkhanowu umapangidwa mosiyanasiyana, kuwotcha katatu kapena kanayi patsiku, kapu ya kotala (50 ml) mosiyana ndi chakudya. Zophatikiza pazinthu zingapo zitha kugwiritsidwa ntchito pouma, mutatha kupera pazopopera za khofi kupukusira ufa.

Mankhwala azitsamba ndi njira yabwino yochizira matenda ashuga komanso kupewa zovuta zake. Ndikovuta kukwaniritsa kuchira kwathunthu, koma ndizotheka kupewa kuchepa kwa chidwi ndi kupangidwe kwa mabala osachiritsa, kuchepa kwa masomphenya ndi zovuta zamtima. Dokotala wa Phyto ndiye chisankho chanu choyenera komanso chodalirika.

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