Ngakhale ndi chisamaliro chathanzi ndi chakudya cha ana, amatha kununkhiza mwadzidzidzi kuchokera pakamwa. Ngati zoterezi zitachitika, ndiye kuti zitha kukhala zowopsa!
Nthawi zambiri, kununkhira kwa acetone kumatha kuwonetsa kuphwanya kwakukulu pakugwira ntchito kwa kapamba, zifukwa zake zimakhala zazikulu kwambiri.
Kuopsa kumeneku ndikofunika kwa ana ndi akulu omwe. Pachifukwa ichi, ndikofunikira kufunafuna chithandizo chamankhwala posachedwa, zomwe zingapangitse kupewa mavuto.
Chinsinsi cha vutoli ndikuphwanya njira za metabolic komanso kuphatikiza pang'onopang'ono matupi a ketone m'magazi a mwana. Ma ketoni amapangidwa m'chiwindi chifukwa cha zinthu zomwe zimalowa m'thupi. Nthawi yomweyo, amayamba kuvulaza mphamvu yamanjenje ndi ziwalo zina.
Chizindikiro chachikulu cha toxosis chizikhala kusanza, chikanunkhiza ngati acetone. Zitha kuchitika motsutsana ndi zomwe zidakumana ndi mavuto ena azaumoyo:
- ndi matenda am'mimba;
- ndi matenda ashuga;
- ndi ma neoplasms osiyanasiyana;
- ndi kukangana.
Milandu imakhalapo ngati fungo la acetone mkamwa mwa mwana limachitika pakatikati. Izi zimachitika kuchokera pamenepa kuti acetonemic syndrome imadziwika ndi ana kuyambira atabadwa mpaka zaka 13.
Mulimonsemo, mwanayo ayenera kupendedwa mosamala kuti adziwe chomwe chimayambitsa vutoli.
Zomwe zimachitika komanso momwe mungathanirane ndi kusanza?
Popewa kusanza, madokotala amalimbikitsa kumwa pafupipafupi mphindi 10 zilizonse. Itha kukhala madzi amchere popanda mpweya, tiyi wakuda wokhala ndi mandimu. Enema yotsuka ndi madzi ofunda itithandizanso.
Ngati kusanza kulipo kale, ndiye kuti ana akuyenera kusamutsidwira ku chakudya chamagulu. Muyenera kumwa madzi ang'onoang'ono. Mukamamwa mphindi zisanu zilizonse, acetone amuchotsedweratu posachedwa.
Zomwe zimapangitsa regimenyi kukhala zosavuta - zimathandizira kuchepetsa kuwonekera kwa kuledzera, kubweretsa kutentha kwa thupi pamlingo woyenera, komanso kukonza thanzi la mwana.
Ngati palibe zotsatira zoyeserera zomwe zatengedwa, ndikofunikira kuti mupeze madzi ndi dontho.
Njira yamankhwala imadalira kwathunthu mwana. Ngati vutoli silikanatha kuyendetsedwa, ndiye kuti kuchipatala kopanda chidwi kumafunikira kuti mudziwe zifukwa zomwe alili ndi chithandizo ichi. Chithandizo kuchipatala chikhala kuyambira masiku atatu mpaka anayi.
Ngati dokotala sawona kufunika kokhalira kuchipatala, pamenepo makolo amatha kuchepetsa mkhalidwe wa mwana kunyumba. Ngati kugwiritsa ntchito mankhwala kuli kofunikira, dokotala amapereka malangizo oyenera.
Pa tsiku loyamba muyenera kumwa ana. Monga taonera, mutha kumwa madzi kapena kupangira mwana tiyi. Pa tsiku lachiwiri, amakhalanso ndimawu omwe mumamwa, omwe mungawonjezere kugwiritsa ntchito msuzi wa mpunga ndi apulo wophika.
Kukonzekera decoction wotere, muyenera kutenga 1 lita imodzi ya madzi otentha ndikuthira supuni 3 za mpunga wosambitsidwa bwino. Kusakaniza kumawiritsa kwa mphindi 15 ndikuloledwa kuziziritsa. Sankhani madziwo ndikupatseni mwana limodzi ndi obisala. Poterepa, ndikofunikira kudya chakudya m'magawo ang'onoang'ono.
Tsiku lachitatu la mankhwalawa limachitika chimodzimodzi, koma kuwonjezera pa phala la mpunga lotheka ndi kotheka.
Patsiku lachinayi, mutha kuphatikiza ma cookie a biscuit, msuzi wamasamba opepuka, komanso phala lalanje.
Pambuyo masiku 4, adokotala amalola zakudya:
- nyama yophika;
- mafuta ochepa kefir;
- nsomba zansomba;
- phala (buckwheat, oatmeal, tirigu);
- mbatata zosenda;
- cutlets zouma;
- msuzi ndi nyama.
Ndikofunika kuti musaiwale za kugwiritsa ntchito mkaka tsiku ndi tsiku!
Kutheka kwa zovuta
Pakati pa zovuta, makolo ayenera kudziwa momwe ayenera kukhalira. Ngati mumatsatira njira zina, ndiye kuti kubwereranso m'mavuto a acetone kumatha kupewa.
Choyamba, muyenera kuganizira za moyo wa mwana wodwala. Amapereka maulendo pafupipafupi mumlengalenga komanso masewera ambiri akunja. Ngati masewerawa adayimiririka bwino, ndiye kuti izi zimatsimikizira kusintha kwa magwiridwe antchito a metabolic.
Kuphatikiza apo, masana mwana amatha ndipo ayenera kuchita izi:
- kusamba;
- pangani kusamba kosiyana;
- kuthira madzi m'manja ndi kumapazi.
Izi zimapangitsa kuti zikhale zolimba komanso zolimba.
Ndikofunika kwambiri kuphunzira momwe mungatetezere mwana wanu ku matenda ndikupewa matenda omwe amayamba nawo.
Ndikofunika kuti usaiwale kutemera mwana malinga ndi kalendala ya katemera!
Ngati mukufuna kupita ku kindergarten, ndiye kuti katemera wina adzafunika.
Kodi kudyetsa ana odwala?
Sizoletsedwa kumwa mwana ndi matenda ofanana. M'pofunika kwambiri kuchepetsa zakudya:
- hering'i yamafuta;
- zakudya zamzitini;
- nyama yamphongo;
- msuzi wamafuta ambiri;
- kusuta nyama;
- nsomba zofiira;
- caviar wofiyira ndi wakuda;
- nyemba ndi nyemba zina;
- msuzi wamafupa ndi nsomba;
- nkhumba yamafuta;
- masamba ophika ndi mchere (kabichi, nkhaka, tomato);
- Cocoa
- zakumwa zoziziritsa kukhosi (zakumwa zozizilitsa kukhosi);
- Chocolate
- mayonesi;
- ketchup;
- Kiwi
- kuphika, makamaka kuphika.
Kuphatikiza apo, muyenera kudya bowa, tiyi wakuda, malalanje ndi mafuta ophikira.
Zolemba malire ziyenera kuphatikizidwa ndi zakudya zamasamba. Ndikofunikira kupatsa mwana:
- chipatso
- masamba
- zopangidwa mkaka;
- zipatso;
- mazira
- chimanga;
- mbatata.
Munthawi imeneyi, ndikofunikira kumwa kwambiri. Izi zitha kukhala decoction ya rose m'chiuno, zipatso zouma.
Zakudya zovomerezeka: msuzi wamasamba, dzira yophika, chofufumitsa nkhuku (yopanda khungu), kolifulawa, nkhumba ndi ng'ombe yopanda mafuta. Zingakhale bwino kusambitsa chakudya chotere ndi parsley.
Ngati mafuta alipo m'makudya a mwana wodwala, ndikofunikira kuphatikiza ndi chakudya. Izi zipangitsa kuti athe kuwotcha zakale posinthanitsa ndi zotsalazo.
Mwana akapatsidwa nyama yazinyama, ndiye kuti iyenera kuperekedwa limodzi ndi masamba kapena chimanga. Mutha kuwonjezera kirimu wowawasa kapena batala ku chakudya chanu.
Zikakhala zovuta kwambiri kuti mwana azolowere zakudya zatsopano, ndikofunikira kuyesa kuphika mbale kutengera zomwe amakonda. Izi zikuthandizira kuzolowera zakudya posachedwa.
Chidziwitso chofunikira kwa munthu aliyense wamkulu
Madokotala amalimbikitsa kuti ana omwe ali ndi acetonemic syndrome atha kukhala ndi mtundu wina wamanjenje. Zomwe zimachitika, palibe yankho lenileni. Pachifukwachi, nthawi ndi nthawi, dokotala amamulembera mankhwala ena apadera othandiza kuti musinthe. Kuphatikiza pazoyeserera, zotsatirazi zingalimbikitsidwe:
- matimu ochepetsa;
- mankhwalawa;
- decoctions;
- Kusisita
- osambira.
Maphunzirowa amatha kuchitika kangapo pachaka.
Mwana aliyense wodwala amayenera kukalembetsedwa mu dipatimenti yapadera. Izi zipangitsa kuti athe kuzipeza komanso kupereka mankhwala oyenera.
Dokotala wanu angakulimbikitseni maphunziro angapo omwe ayenera kumwedwa kawiri pachaka.
Kodi ukuneneratu chiyani?
Kodi ndikofunikira kudziwa chiyani za malonjezo? Ana omwe ali ndi vuto la acetone ali ndi mwayi waukulu wokhala ndi matenda ashuga. Chifukwa chake, ndikofunikira kuchita kukayezetsa magazi kwa kuchuluka kwa glucose chaka chilichonse, komanso onetsetsani kuti mumalembetsa ndi endocrinologist ndikuyesa mayeso a mkodzo wa mkodzo.
Kuphatikiza apo, adotolo amalimbikitsa kuwunikira kuchuluka kwa acetone pogwiritsa ntchito mawayilesi oyesera (izi zimachitika moyang'aniridwa ndi munthu wamkulu). Zitha kugulidwa pamaneti opanga mankhwala popanda mankhwala.
Mwana akangokhala ndi vuto la acetone akafika zaka zapakati pa 12-14, zovuta zimayima, komabe, zoopsa sizingadutse, bwanji, chifukwa ali ndi chiopsezo chotukuka:
- matenda a shuga;
- matenda oopsa;
- kapangidwe ka miyala yamiyala.
Pofuna kupewa izi, kuyeserera kwa ultrasound pamimba, makamaka impso, kumafunikira chaka chilichonse.