Kwa zoyeserera zabwino zakuchulukitsa kwa kapamba, tikulimbikitsidwa kuti tizitsatira malamulo azakudya, osati chakudya chokha, komanso mchere wamadzi ndiwothandiza. Imakhala ndi phindu pathupi lathunthu, imathandiza chiwalo chokhudzidwa kuti chichepe.
Wachikulire amwe madzi mosamalitsa malinga ndi luso linalake, mu kuchuluka kwina komanso pambuyo pake kwakanthawi. Pokhapokha pakuwona izi mosavuta.
Kapangidwe kamadzi amchere
Zinthu zofunikira kwambiri zamadzi amchere, zomwe zimatha kukhudza ntchito ya kapamba, ndimchere, zadziunjikira zakumwa kwakanthawi yayitali.
Kuphatikiza pamchere, michere ingapo yomwe singasungidwe imakhalapo m'madzi akumwa, zinthu zimakhudza bwino chiwalo chokhudzidwacho palokha komanso machitidwe ena a thupi la wodwalayo. Mwa zina zotere: sodium, calcium, iron, magnesium, chlorine, fluorine, kaboni dayosi.
Pambuyo pachithandizo chamadzi ndi madzi, kapamba amatulutsa madzi abwino a kapamba ndi insulin. Kumwa madzi ndikudya madzi am'mimba kumatulutsa kwambiri, thupi limagwira ntchito mwachangu. Munthu akamamwa madzi amchere asanadye, njirayi imachepetsa.
Mwachilengedwe, pali mitundu ingapo yamadzi amchere, kusiyana kumakhala pakuphatikizidwa, kuchuluka kwa michere. Mwamwambo kugawa madzi:
- sulfate;
- chloride;
- bicarbonate.
Pa matenda aliwonse, matenda amtundu wina amasonyezedwa. Madzi amchere a pancreatitis ayenera kukhala ndi mchere wambiri, womwe ungakhale ndi mphamvu yothandizira pamimba.
Madzi a tebulo amakhala ndi galamu imodzi ya mchere pa lita imodzi, madzi oterewa amathiridwa muyezo uliwonse. Mtundu wina wamadzi ndi mchere wamafuta a patebulo, mmalo mwake muli magalamu pafupifupi awiri a mchere pa lita imodzi, amafunika ngati madzi wamba. Komabe, pachimake cha pancreatitis, kuthandizanso ndi dokotala sikupweteke.
Gawo lachitatu ndi madzi akumwa, mmenemo mumakhala mchere kuchokera pa 2 mpaka 8 magalamu pa lita. Madzi awa amaletsedwa kuti azigwiritsidwa ntchito mosasamala komanso popanda kuikidwa ndi dokotala, apo ayi, mosemphana ndi kuphwanya kwa asidi oyambira thupi amapanga.
Mineral mu pancreatitis imakhala yopindulitsa ngati yatenthedwa mpaka madigiri 40 asanagwiritse ntchito.
Madzi ati omwe ndi othandiza kwambiri
Ndi pancreatitis, ma enzyme opangidwa ndi dongosolo la m'mimba amayamba kugwira ntchito osati matumbo okha, komanso m'njira yopita nawo. Zotsatira zake, minofu ya kapamba imamwalira pakapita nthawi, matendawa amapita patsogolo.
Popewa izi, ndikofunikira kuyesa kuchepetsa kuchuluka kwa michere yomwe thupi limatulutsa. Ngati wodwalayo amamwa madzi angapo, zinthu zopindulitsa zomwe zimakhalamo zimachepetsa komanso zimathetsanso kudzikuza.
Kukula kwa njira yotupa kumayendera limodzi ndi kuwonjezeka kwa acidic chilengedwe, madzi am'mimbamo ndi kapamba ndi cholecystitis chifukwa cha kapangidwe ka zamchere zimazimitsa asidi. Zotsatira zake, pali kuchepa kwa kutupa m'dera lomwe lakhudzidwa.
Momwe zimakhalira ndi njira ina iliyonse yamankhwala, kugwiritsa ntchito madzi amchere kumapangidwanso. Pali malire ndi malingaliro ake okhudza hydrotherapy. Wodwala akamamwa mchere wambiri wamadzi, zimadziwika kuti:
- kuphwanya chilengedwe acidic m'mimba thirakiti;
- kuchuluka kwa matendawa;
- kuchuluka kwa chotupa.
Zotsatira zake, munthu samachiritsa matendawa, ndipo amakulitsa mavuto azaumoyo kwambiri. Pachifukwa ichi, tikulimbikitsidwa kuganizira kuchuluka kwa kuchuluka kwa madzi. Sizoletsedwa kumwa madzi am'mimba pamimba yopanda kanthu, musanachotsepo mpweya.
Ndikwabwino osamwa kapu yonse nthawi imodzi, ndikofunikira kudya gawo ndikuyang'ana momwe mukumvera, pakakhala kusamvana, chithandizo chimayimitsidwa. Ngati zonse zakonzedwa, nthawi ina ikamadzamwa chikho chonse cha madzi.
Madzi oti musankhe
Ndi madzi amtundu wanji omwe mungamwe kumwa ndi kapamba? - mankhwalawa: Madzi a minyewa: Borjomi, Morshinskaya, Essentuki, Smirnovskaya, Arkhyz ndi Naftusya, Narzan.
Borjomi ndi madzi a hydrocarbonate ya kaboni. Borjomi ya kapamba amalimbikitsidwa kokha pakukhululuka, pamene munthu akuchira kale. Komanso, madzi amalangizidwa chifukwa cha matenda ena osasangalatsa am'mimba otupa komanso a biliary: cholecystitis, cystitis, gastric ndi duodenal zilonda zam'mimba.
Madzi a Essentuki omwe ali ndi kapamba amasiyana mu kapangidwe ka mankhwala, amasintha chiŵerengero cha sodium, chlorine, silicon, potaziyamu ndi zinthu zina. Madzi amodzi amathandizira kubisalira kwa madzi a pancreatic, omwe ndi abwino kuperewera kwa enzyme, pomwe enawo amachepetsa kuchotsa pamene pali umboni woletsa kuwonongeka kwa thupi.
Essentuki No. 17 amaloledwa kumwa ndi madzi ochulukitsa komanso othandizira, ndipo madzi amaloledwanso kuti azigwiritsidwa ntchito ngati chipinda chachipatala komanso chodyera. Komabe, ngati simugwiritsa ntchito mosalamulirika, mkhalidwe wa wodwalayo ungawonongeke kwambiri.
Pali mitundu ingapo yamadzi a ku Narzan:
- sulfate;
- chonse;
- dolomite.
General Narzan ikhoza kugulidwa pamalo aliwonse, koma chithandizo cha madzi a sulfate ndi dolomite chimachitika kokha kumalo komwe kuli madzi. Mu pachimake maphunziro a kutupa ndi kutupa kwa kapamba, adotolo amatero kudya zamchere zonse za Narzan.
Madzi ena siabwino kumwa, chifukwa amakhala ndi kaboni, ndipo ndi kapamba, ndimadzi okha opanda mpweya omwe amaloledwa. Chifukwa chake, musanagwiritse ntchito ndikofunikira kusiya botolo ndikutseguka ndi madzi kwa mphindi zosachepera 30 kuti mpweya wothwa.
Kumwa mankhwala a cholecystitis
Pancreatitis nthawi zambiri imachitika limodzi ndi cholecystitis, komanso tikulimbikitsidwa kuti mumwe madzi ena amamineral osakhala ndi mpweya m'matendawa. Maminolo amagwiritsidwa ntchito mosamala pakumwa kunyumba ndi m'malo opangira mankhwala opatsirana, m'malo osungirako zinthu. Dokotala amakuthandizani kudziwa mtundu ndi madzi a mtundu wake.
Chithandizo chikuwonetsedwa kangapo pachaka kwa milungu 3-4, kumwa theka kapena theka la kapu ya madzi katatu patsiku. Kuti muchotse cholecystitis yokhazikika, tikulimbikitsidwa kugwiritsa ntchito madzi a sodium-magnesium ndi chloride-sulfate.
Madzi oterewa amatsogolera pakugwira ntchito kwa ndulu, imakhala ndi mphamvu ya choleretic, imatsitsimula makonzedwewo, ndikuwongola minofu yosalala ya ndulu. Kuphatikiza apo, ndizotheka kuthana ndi vuto la kusokonekera kwa bile, yomwe imakonda kukhala chifukwa chachikulu pakupanga miyala.
Ndi kutupa komwe kumachitika m'miyendo ndi chikhodzodzo, acidity imachulukanso, motero, timawonetsedwa kusankha madzi amchere, omwe:
- amathetsa acidity yambiri;
- amachepetsa kutupa;
- imalimbikitsa kuchira msanga.
Gawo lalikulu la cholecystitis yopanda miyala imachiritsidwa ndi madzi: Java, Arzni, Borjomi, Essentuki. Munthawi yovuta kwambiri, kusala kudya kumasonyezedwa, osati njira yokhayo yoyenera yomwera.
Kupambana kwamankhwala kumadalira ndikuwunika kwa zinthu zingapo, chifukwa choyambirira muyenera kukumbukira kutsatira chizolowezi cha tsiku ndi tsiku komanso zakudya zapadera. Pansi pa izi, mphamvu zoyenera za matendawa zimadziwika, chifukwa mikhalidwe imapangidwa yomwe ili pafupi kuti ichitikire.
Zonse zikakhala bwino ndi chinsinsi cha m'mimba, amamwa madzi mphindi 30 asanadye, mwanjira ina - maola 1.5 atatha kudya. Ndi kukokoloka kwa yogwira pancreatitis, madzi osakhala carbonated aledzera kuyambira masiku oyamba matenda, kuchepetsedwa theka ndi madzi owiritsa.
Munthawi imeneyi, gwiritsani ntchito msuzi wa mbatata, chicory, decoction wa mankhwala a chamomile, msuzi wa phwetekere kuchepetsedwa ndi madzi.
Zopindika zambiri
Pazabwino zake zonse, pali zotsutsana zomveka zogwiritsa ntchito madzi amchere. Chifukwa chake, ndizoletsedwa kuchiritsa ndi mchere wam'madzi panthawi yachulukidwe yotupa m'magawo am'mimba omwe amayenda ndi: kusanza, kutsegula m'mimba, kupweteka kwambiri komanso magazi.
Mchere wa alkaline umapangidwa chifukwa cha kufalikira kwamitsempha yamagazi, mapangidwe a puritisayidi pachakudya cham'mimba, matenda akulu a mtima, matenda a magazi, matenda a impso. Mikhalidwe ina yokhudzana ndi kukana kwa mchere wam'madzi ndi: minyewa yamitsempha yam'mimba, zamkodzo zamkodzo zimachitika.
Pazonse, kugwiritsa ntchito mwanzeru madzi amchere kumathandizira kugaya chakudya, ndikumakhala njira yoletsa kuchulukana kwa matenda omwe alipo.
Zambiri zokhuza zabwino ndi zovuta zamadzi amchere zimaperekedwa mu kanema munkhaniyi.
