Nthawi zambiri mbewu zamankhwala zimagwira ngakhale mu zovuta komanso zowopsa matenda.
Chifukwa chake, mankhwala ovomerezeka amavomerezanso mankhwalawa, ngakhale ndizofunikira kwambiri pazamankhwala azikhalidwe zomwe zakhala zikuyesedwa kambiri.
Mwachitsanzo, kugwiritsa ntchito dandelion mu matenda ashuga kumapereka zotsatira zabwino, koma dokotala angalimbikitse kokha ngati chithandizo chowonjezera. Chiwopsezo ndichachikulu kwambiri mwakuti chithandizo chotere sichithandiza wodwala. Makamaka ngati ali ndi matenda a shuga a mtundu wa I pakakhala koyenera kumwa insulini. Momwe mungatenge dandelion ndi matenda a shuga a 2? Maphikidwe ndi machitidwe ogwiritsira ntchito amaperekedwa m'nkhaniyi.
Kufotokozera mwachidule matendawa
Matenda a shuga ndi endocrine matenda oyambitsidwa ndi kuphwanya kagayidwe kazachilengedwe.
Thupi la munthu wodwala matenda ashuga samata shuga wa glucose bwino, chifukwa cha kukanika kwa pancreatic, mahomoni ngati insulin yopangidwa mwachilengedwe samapangidwa modabwitsa.
Matendawa amapitilira muyeso yosemphana ndi kuphwanya mitundu yonse ya kagayidwe. Zimayambitsa zovuta zazikulu komanso zimasokoneza ntchito ya mthupi lonse.
Pali matenda amtundu 1 komanso matenda amitundu iwiri:
- mtundu woyamba umadziwika kuti zikondamoyo zamunthu zimataya kwathunthu kutulutsa insulin yachilengedwe;
- ndi mtundu wachiwiri, mahomoniwa amapangidwa mokwanira, ndipo poyambira, ngakhale atakhala ochulukirapo. Koma ma cell receptors samayankha pakuwonekera kwa insulin kapena samayankha kwathunthu (kukana insulin kumayamba). Mwanjira imeneyi, kapamba amakakamizidwa kuti apange insulin yochulukirapo, yomwe imachotsa maselo a zisumbu za Langerhans. Zotsatira zake, pakupita nthawi, kuthekera kwa kupanga mahomoni kumatayika.
Ndi njira yofatsa komanso yolimbitsa thupi, kupewa ndi kuchiritsa kumadziwika ndi kuthekera kolipiritsa matendawa potsatira kudya kwapadera kophatikizana ndi kugwiritsa ntchito mankhwala ochepetsa shuga a magazi ndi phytotherapy.
Zakudya zimatsika kuti muchepetse kudya zakudya zamagulu, kuphatikiza kagayidwe, komanso kuchepetsa kunenepa kwambiri kwa anthu odwala matenda ashuga. Kutsika kwa shuga m'magazi kungachitike ndi mankhwala ndi zitsamba zamankhwala.
Pindulani
Pali zitsamba zambiri zomwe zimawonjezera chidwi cha ma cellular receptors kuti apange insulin, kusintha kagayidwe kazakudya m'thupi komanso kuchepetsa shuga. Kale kwambiri kuphatikiza kwa insulini komanso kutuluka kwa mankhwala motsutsana ndi matenda ashuga, mbewuzi zimagwiritsidwa ntchito bwino ngakhale pa mankhwala azikhalidwe.
Zitsamba zotsitsa shuga zimaphatikizapo Manchurian Aralia, wakuda elderberry, masamba ndi zipatso za blueberries ndi mabulosi akuda, muzu wagolide, dandelion.Koma ndindende ndi matenda a shuga a 2 omwe amagwira ntchito bwino.
Pakati pazomera zina zamankhwala, ndizofala kwambiri. Inde, dandelion yamankhwala - uwu ndi udzu, womwe ndi wosavuta kupeza m'munda uliwonse. Imakula m'madambo, m'mbali mwa njira, pa malo odyetserako ziweto, m'mphepete mwa nkhalango, pafupi ndi nyumba, m'minda yanyumba. Ichi ndi mbewu yosatha, mbali yake yapadziko lapansi imafika 30 cm, yokhala ndi mizu yochepa kwambiri.
Mizu ya Dandelion
Masamba ochokera muzu amatengedwa mu rosette, okhala ndi mawonekedwe azizoloweka komanso mano m'mphepete. Maluwa ake ndi achikasu owoneka bwino, owoneka bwino, osungidwa mumadengu. Limamasamba mu Meyi komanso kumayambiriro kwa June, nthawi zina komanso kumapeto. Chipatsochi ndi mbewu yooneka ngati dongo ndipo imatsuka tsitsi loyera.
Dandelion yodwala matenda ashuga ndi panacea weniweni, chifukwa magawo ake ali ndi taraxanthin, ma resini, glycoside owawa, mavitamini A, C, B2, E, PP, kufufuza zinthu (manganese, calcium, iron). Muzu wa Dandelion wa matenda a shuga ulibenso wabwino - uli ndi taraxasterol, mphira, mafuta amafuta, lutein, tannins, faradiol, triterpene alcohols ndi inulin.
Infusions ndi decoctions a mizu ndi nthaka ya dandelion mankhwala kusintha kulakalaka, chimbudzi, kagayidwe, amakhala ndi umunthu.
Amakhala ndi choleretic, mankhwala ofewetsa thukuta, antipyretic, antispasmodic komanso opatsa mphamvu.
Ndikulimbikitsidwa kugwiritsa ntchito dandelion kwa mtundu 2 wa shuga ngati gawo la zovuta mankhwala. Imakonza chimbudzi, kagayidwe ndi kagayidwe kachakudya ka minyewa ya chiwindi, mwakutero imathandizira kuwonjezeka kwa zinthu zovulaza, zimakhala ndi mphamvu yotsutsana ndi mankhwalawa, imachiritsa gout ndi rheumatism, yomwe ndi yofunika kwa mtundu wachiwiri wa shuga.
Muzu wa Dandelion mu shuga ndi wabwino chifukwa umakhala ndi zinthu zambiri zokhala ndi insulini - inulin yachilengedwe, yomwe imathandizira kuchepa kwa shuga m'magazi, potero amachepetsa katundu pa kapamba.
Inulin imathandizira kukonzanso chidwi cha insulin cell receptors, kukulitsa chidwi cha minofu ya thupi ku insulin, yomwe imalola kuyamwa bwino ndikugwiritsira ntchito shuga ndi maselo.
Inulin amachepetsa kukana kwa insulin, komwe kumalepheretsa kusintha kosasinthika ndi ma pathologies mu kapamba.
Ndi gawo liti la mbewu lomwe limagwiritsidwa ntchito?
Chithandizo cha dandelion cha matenda a shuga a 2 chimaphatikizapo kugwiritsa ntchito mbali zonse za chomera. Amagwiritsidwa ntchito ngakhale mu mawonekedwe osaphika kapena owuma. Koma zotsatira zabwino zimaperekedwa ndi ma tinctures ndi decoctions. Ndikofunika kuti chomera ichi sichingothandiza ndi shuga wokha.
Dandelion amachiza matenda omwe amafanana ndi odwala matenda ashuga:
- masamba atsopano amalimbikitsidwa pochiza mavuto a pakhungu, atherosulinosis, chifukwa chosowa vitamini C ndi kuchepa magazi;
- gawo la mlengalenga ndi mizu ya dandelion mu shuga monga tonic yakufooka, kusintha chimbudzi, kumalimbikitsa kagayidwe. Odwala akudwala cholecystitis, jaundice, hepatitis, gastritis, colitis, cystitis. Izi ndizofunikira, chifukwa ndi matenda awa, matenda a shuga amakhala ovuta kwambiri;
- dandelion mizu ya mtundu wa 2 shuga imagwiritsidwa ntchito ngati gwero la inulin, lomwe limapangitsa kagayidwe kazakudya ndipo mwachilengedwe limachepetsa kukana kwa maselo ku insulin.
Kutenga?
Pali malingaliro osiyanasiyana ogwiritsira ntchito dandelion mu shuga. Kusankha kumatengera njira yomwe mukukolola mbewu:
- Masamba atsopano ndi zimtengo zomera zowoneka bwino zimagwiritsidwa ntchito popanga vitamini saladi. Nthawi zina masamba ena komanso masamba ena amawonjezeredwa pa saladi yotere. Pofuna kuthana ndi zowawa zomwe zimabzala mu chomera ichi, musanayambe ndikuyenera kuti zilowerere masamba ndi zimayambira m'madzi amchere mpaka msuzi utayamba kuonekera;
- masamba owuma, zimayambira ndi mizu ya chomera chamankhwala, monga lamulo, wiritsani kapena kunena;
- Muzu wa dandelion mu mtundu 2 wa shuga ungathe kudulidwa ngati chakudya. Fomuyi ndi gwero labwino la inulin, limakongoletsa kugaya. Ufa wochokera pamizu ya mbewuyi umatengedwa pakadutsa supuni 30 asanadye.
Shuga Dandelion - Maphikidwe
Tincture
Kuchulukitsa kugwiritsa ntchito ma dandelions chifukwa cha matenda ashuga, Chinsinsi chake sichikhala ndi mowa, chifukwa chimawononga mwachangu zinthu zomwe zimapezeka mchomeracho ndikuchepetsa mphamvu yothandizira. Minyewa imapangidwa pamadzi.
Kuthandizira dandelions ku matenda ashuga, Chinsinsi chitha kugwiritsa ntchito izi:
- sakanizani supuni ya tiyi ndi udzu;
- kutsanulira kapu yamadzi otentha, kuphimba ndi gauze;
- mavuto mu ola limodzi.
Tincture amatengedwa katatu kapena kanayi pa tsiku. Pa mlingo umodzi, gwiritsani ntchito 1/2 kapena 1/4 chikho. Tincture amatengedwa pamimba yopanda kanthu, koma pambuyo theka la ola muyenera kudya.
Chinyengo
Ndi malo ake, decoction siosiyana kwambiri ndi tincture. Kusankha kwa mtundu wa mankhwalawa kumadalira zomwe munthu angafune - kwa iye kosavuta.
Mutha kugwiritsa ntchito dandelion pamatenda a shuga malinga ndi njira yotsatira:
- kutsanulira supuni ya wosweka muzu umodzi wa madzi;
- wiritsani pamoto wochepa pafupifupi mphindi 7;
- tiyeni tiime maora angapo;
- kupsyinjika.
Osapitiliza katatu pa tsiku chikho 1/2. Mutha kudya theka lokha mutatha msuzi. Ndizothandiza matenda a shuga, chiwindi ndi m'mimba.
Dandelion kupanikizana kwa matenda osokoneza bongo amatsimikizira kukhala abwino kwambiri. Zachidziwikire, kupanikizana kumangopindulitsa ngati kungophika popanda shuga.
Contraindication
Dandelion, ngakhale ndi yachilengedwe, mankhwala achilengedwe, ali ndi zotsutsana nazo.Kuphatikiza pa tsankho ndi kupezeka kwa ziwengo, mbewu siyingatengedwe ndi:
- zilonda zam'mimba;
- kutsekeka kwa biliary thirakiti.
Makanema okhudzana nawo
Momwe mungaphatikizire dandelion ndi shuga? Mayankho mu kanema
Kukonzekera komwe kumapangidwa kuchokera ku dandelion nthawi zambiri kumagwiritsidwa ntchito ngati gawo la zovuta kuchiza matenda a shuga a 2. Zotsatira zamayesero azachipatala, kuyesetsa kwake ndi chitetezo chake chokwanira zidatsimikiziridwa (mwachidziwikire, ngati wodwalayo alibe zotsutsana).
Kugwiritsa ntchito dandelion pafupipafupi ngati gwero la inulin kumakuthandizani kuti muchepetse mankhwala omwe amachepetsa shuga ya magazi ndikuchepetsa insulin. Chifukwa chothandiza kwambiri thupi lonse, limatha kuchepetsa chiopsezo cha matenda omwe ali osagwirizana ndi matenda amtundu wa 2, komanso kuletsa zovuta zomwe zayamba kale.