Njira zochiritsira zosagwiritsidwa ntchito masiku onse zakonzera maphikidwe ambiri omwe amathandizira kusintha kwa kapamba ndi chiwindi. Mankhwala, ziwalo zilizonse zimagwiritsidwa ntchito - muzu wosweka, masamba, zipatso zouma, tsinde, mbewu, ndi zina zambiri.
Kutengera iwo, tiyi kapena msuzi wakonzedwa. Ndizololedwa kupanga madzi kapena mapiritsi a mowa. Ndalama zomwe zakonzedwa bwino nthawi yomweyo zimathandizira kukonza ntchito kapamba, ndikuyeretsa chiwindi.
Mankhwala azitsamba akuwonetsa kugwiritsa ntchito zotsatirazi mankhwala: mankhwala nthula, St. wort, St.
Chidwi chachikulu chimaperekedwa ku maphikidwe ozikidwa pamizu ya ginger ndi m'chiuno mwake. Kuphatikizikako kumapereka kutsukidwa kwathunthu kwa thupi, kumapangitsa magwiridwe antchito onse amkati ndi machitidwe.
Zitsamba za chiwindi ndi kapamba
Zitsamba zothandizira ntchito ya chiwindi ndi kapamba zimasonkhanitsidwa palokha, ngati patakhala zambiri, kapena zogulidwa ku pharmacy. Ndi kuwonongeka kwa chiwindi, zidatsimikizira kukhala chopereka cha celandine, wort wa St.
Celandine imapereka odana ndi kutupa, imakhudza tizilombo tating'onoting'ono ndipo 
mabakiteriya. Mtengowo uli ndi poizoni, motero amayamba kuutenga ndi mlingo wocheperako, pang'onopang'ono ukuwukulitsa.
Zitsamba zochizira chiwindi ndi kapamba sizimangokhala ndi zinthu zotsutsana ndi kutupa, zimathandizira kubwezeretsa ma cell a ziwalo zamkati.
Zomera zotsatirazi zimagwiritsidwa ntchito:
- Nthula umalimbitsa makhoma a chiwindi. Itha kugwiritsidwa ntchito pochiza matenda a cirrhosis, cholelithiasis. Kuledzera pafupipafupi ndi chomera kumatsimikizira kuchotsedwa kwa zinthu zakupha ndi mchere m'thupi la munthu.
- Muzu wa dandelion wa mankhwala umathandizira kuyeretsa kwa chiwindi, ndipo umagwiritsidwa ntchito kuledzera. Kuphatikiza apo, zimapatsa mphamvu yosinitsa pang'ono, zimathandizira kuthamanga kwa thupi.
- Repeshka imapereka ntchito yotsutsa-yotupa, imasintha mkhalidwe wa chiwindi ndi kapamba.
- Wort wa St. John ndi mankhwala achilengedwe omwe amawongolera zochitika za bile ducts ndi chiwindi.
- Yarrow bwino kagayidwe kachakudya mthupi. Nthawi zambiri, amagwiritsidwa ntchito pochiza zotupa mu ndulu, matenda a chiwindi, kapamba.
- Thyme imakhala ndi zinthu zofunikira zomwe zimakhudza thupi. Kuphatikizikako kumaphatikizapo ma tannins omwe ali ndi antiseptic.
- Peppermint imathandizira ndi kapamba, cholecystitis, imadziwika ndi antibacterial katundu, imatulutsa kutuluka kwa bile.
Pali mbewu zambiri zomwe zimagwiritsidwa ntchito pochiza matenda a chiwindi ndi kapamba.
Kuphatikiza pa zomwe zidatchulidwa kale, nthawi zambiri zomwe zimapangidwira zimaphatikizapo zipatso za hawthorn, coltsfoot, nthanga za katsabola, maluwa a chimanga.
Zithandizo zochizira: maphikidwe ndi njira zogwiritsira ntchito
Zomwe zitsamba zomwe muyenera kumwa kuti muyeretse chiwindi ndi kapamba, zidapezeka. Timaphunzira maphikidwe ndi ndalama zothandiza kwambiri. Magwiridwe a kapamba amasokonezeka chifukwa cha mowa, nikotini, mankhwala ena, mankhwala oledzera, etc. Kuti athetse vuto loyipa, ndikofunikira kugwiritsa ntchito wowerengeka azitsamba.
Malinga ndi ndemanga, muzu wa dandelion umathandiza kuchiritsa chiwindi. Mufunika gawo lowuma mu kuchuluka kwa supuni ziwiri. Mtengowo umathiridwa ndi 500 ml ya madzi otentha, wothira kwa mphindi zisanu ndi ziwiri pamoto wochepa. Chotsani pamoto, kuphimba chidebe ndi chivindikiro, kulola kuti kuzizire. Zosefera.
Ndi bwino kumwa 120 ml musanadye. Kuchulukana - kangapo patsiku. Chithandizo chikuchitika mkati mwa milungu iwiri. Chinsinsi ichi chimathandizira kuyeretsa chiwindi, kuchepetsa chidwi cha necrosis. Pa chithandizo, muyenera kudya moyenera, kupatula zakudya "zoyipa" zomwe mumadya.
Pancreatic ndi chiwindi mankhwala azitsamba (maphikidwe):
- Wort ya St. John imaphatikizidwa mndandanda wazitsamba zamankhwala zomwe zimathandizira kukonza ziwalo zamkati, zimakhala ndi antibacterial komanso anti-yotupa. Zomwe zimapangidwa monga chomera zimaphatikizira ndi maantibayotiki achilengedwe - immanin, amene amapha ma pathojeni. Kuti mugwiritse ntchito ndalama zambiri, mumafunika supuni yachigawo ndi 250 ml yamadzi. Kuumirira mphindi 15. Tengani chamimba tsiku lililonse, kumwa kapu imodzi. Njira ya chithandizo ndi sabata limodzi.
- Kusintha kwa chiwindi, decoction yochokera nthula imathandiza. Mndandanda wamatenda omwe amamuchiza ndi monga hepatitis, cirrhosis, cholelithiasis. Konzekerani motere: 40 g ya mbewu imathiridwa ndi lita imodzi ya madzi otentha, kunena maola 5. Gawani atatu Mlingo, kumwa.
- Celandine amathandizira kupweteka m'dera la nthiti yakumanja ndikukhonzanso maselo a parenchyma. Kuti mugwiritse ntchito decoction, muyenera supuni yaudzu wouma ndi 300 ml ya madzi otentha, onjezerani maola awiri. Tengani pakamwa 50 ml 4 pa tsiku. Kutalika kwa nthawi ya maphunzirowa sikupitilira milungu iwiri.
- A decoction wokhala ndi parsley amathandizira kumverera kolemetsa, kuthetsa njira zopatsirana. The kulowetsedwa zakonzedwa motere: 50 g atsopano kapena zouma chigawo amathira mu 300 ml ya madzi, anaikira 3 maola. Imwani 120 ml musanadye, makamaka mphindi 30.
Kubwezeretsa kwathunthu magwiridwe antchito a kapamba ndi chiwindi, mankhwala ena azitsamba sikokwanira.
Hepatoprotectors ayenera kumwedwa. Amasankhidwa ndi dokotala wodziwa kuopsa kwa matendawa.
Cancreas ndi chiwindi machiritso olipiritsa
Kuti magwiridwe antchito am'kati mwazigawo, ndikofunikira kugwiritsa ntchito mankhwala azitsamba, zomwe zimathandizira kuchira msanga. Mapangidwe okonzeka okonzeka kugulidwa ku malo ogulitsa mankhwala kapena pa intaneti, kapena kuphatikizidwa palokha kunyumba.
Ndikofunika kutsatira mosamalitsa malangizo a kuphika, kutsatira malangizo ndi 
kuchulukitsa kwa ntchito. Popeza chopereka chimatanthawuza kuphatikiza zitsamba zingapo, ndikofunikira kuti muphunzire zotsutsana za mbewu iliyonse.
Ndalama zimadziwika ndi luso lambiri lamankhwala, koma limakhala lotetezeka kwathunthu ku thanzi la munthu. Amathandizira matenda a chiwindi, kapamba ndi matenda ena.
Maphikidwe ogwira mtima:
- Tengani magawo awiri a thyme, gawo limodzi la yarrow, kuchuluka kofanana kwa peppermint, magawo asanu a dandelion. Pogaya ndikusakaniza zigawo zonse. Supuni imodzi yosonkhetsa 400 ml ya madzi. Valani moto wawung'ono, monga madziwo amawira, chotsani pachitofu. Siyani kuziziratu. Vutani ndi yopyapyala. Ndikofunikira kutenga mphindi 15 musanadye. Pafupipafupi mankhwala ndi 4 pa tsiku, mlingo nthawi imodzi ndi 100 ml. Njira ya mankhwala ndi masiku 7. Mukapuma masiku atatu, bwerezaninso. Pa mankhwala, tikulimbikitsidwa kutsatira zakudya.
- Magawo atatu a chomera ndi burr, magawo awiri a wort wa St. John, gawo limodzi lamchenga wosafa, magawo asanu a knotweed. Supuni ziwiri za mbewu zimathira kapu yamadzi otentha (osati madzi otentha), ndikuumirira masiku 10 pamalo ozizira. Tengani maulendo 7 pa tsiku kwa supuni zitatu. Kutalika kwa chithandizo ndi milungu iwiri. Simungathe kupuma, apo ayi Chinsinsi sichingakupatseni zotsatira zomwe mukufuna. Ndemanga zikuwonetsa kuti kuwongolera kumawonedwa patsiku lachitatu la mankhwala.
- Zotsatira zotsatirazi zimathandizira kuchotsa pancreatitis yosatha ndi cholecystitis: magawo atatu a dieelle, kuchuluka komweko kwa chamomile, knotweed. Onjezani magawo asanu ndi atatu a muzu wa dandelion ndi magawo asanu ndi limodzi a hypericum hypericum osakaniza. Supuni zitatu zoyikidwa mu kapu ya 250 ml, kutsanulira madzi otentha ozizira. Kuumirira 1 ora, zosefera. Imwani mankhwalawa maola atatu aliwonse supuni, mankhwalawa ndi masiku 10-12.
Kuphatikizikako kumathandizira kuchotsa poizoni ndikuchotsa tizilombo tating'onoting'ono: magawo awiri a buckthorn, magawo atatu a knotweed, magawo anayi a dieelle ndi St. 4 supuni za chopereka kutsanulira lita imodzi ya madzi ozizira, kusiya kudzaza usiku. M'mawa ikani msuzi m'madzi osamba, simmer kwa mphindi 10. Lolani kuziziritsa mwachilengedwe, kupsinjika. Nthawi yoyamba yomwe muyenera kumwa m'mawa m'mimba yopanda kanthu - 250 ml, voliyumu yotsalayo imagawidwa m'magulu anayi ofanana, kumwa masana pakati pakudya.
Maphikidwe omwe afotokozedwa munkhaniyi amathandizira kuyeretsa chiwindi, kusintha kapamba, kulimbitsa chitetezo cha mthupi, kukonza magayidwe am'mimba ndi chimbudzi, komanso polimbana ndi matenda opatsirana.
Njira zochizira kapamba ndi chiwindi ndi zitsamba zafotokozedwa mu kanema munkhaniyi.
